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Items: 4

1.

Low caloric intake is associated with nosocomial bloodstream infections in patients in the medical intensive care unit.

Rubinson L, Diette GB, Song X, Brower RG, Krishnan JA.

Crit Care Med. 2004 Feb;32(2):350-7.

PMID:
14758147
2.

Feeding critically ill patients: what is the optimal amount of energy?

Stapleton RD, Jones N, Heyland DK.

Crit Care Med. 2007 Sep;35(9 Suppl):S535-40. Review.

PMID:
17713405
3.

Enteral nutrition and infection in the intensive care unit.

Pingleton SK.

Semin Respir Infect. 1990 Sep;5(3):185-90. Review.

PMID:
2123989
4.

When and how should sepsis patients be fed?

Elke G, Kott M, Weiler N.

Curr Opin Clin Nutr Metab Care. 2015 Mar;18(2):169-78. doi: 10.1097/MCO.0000000000000151. Review.

PMID:
25635596

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