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Links from PubMed

Items: 7

1.

Enhancement of sweetness ratings of aspartame by a vanilla odor presented either by orthonasal or retronasal routes.

Sakai N, Kobayakawa T, Gotow N, Saito S, Imada S.

Percept Mot Skills. 2001 Jun;92(3 Pt 2):1002-8.

PMID:
11565908
2.

Odor-taste mixtures.

Hornung DE, Enns MP.

Ann N Y Acad Sci. 1987;510:86-90. Review.

PMID:
3324882
3.

Chemical senses.

Bartoshuk LM, Beauchamp GK.

Annu Rev Psychol. 1994;45:419-49. Review.

PMID:
8135507
4.

Initial events in stimulation of taste and smell receptor cells.

Price S.

Nutrition. 1991 Mar-Apr;7(2):144-6. Review.

PMID:
1802197
5.

Nutrition and chemosensory perception in the elderly.

Murphy C.

Crit Rev Food Sci Nutr. 1993;33(1):3-15. Review.

PMID:
8424852
6.

Evidence for different patterns of chemosensory alterations in the elderly population: impact of age versus dependency.

Sulmont-Rossé C, Maître I, Amand M, Symoneaux R, Van Wymelbeke V, Caumon E, Tavarès J, Issanchou S.

Chem Senses. 2015 Mar;40(3):153-64. doi: 10.1093/chemse/bju112. Epub 2015 Feb 12. Review.

PMID:
25680371
7.

Dollars and scents: commercial opportunities in olfaction and taste.

Gilbert AN, Firestein S.

Nat Neurosci. 2002 Nov;5 Suppl:1043-5. Review.

PMID:
12403982

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