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Items: 1 to 20 of 68

2.

Diet and cancer prevention.

Greenwald P, Clifford CK, Milner JA.

Eur J Cancer. 2001 May;37(8):948-65. Review.

PMID:
11334719
3.

Food, nutrition, physical activity and cancer prevention. Authoritative report from World Cancer Research Fund provides global update.

McMichael AJ.

Public Health Nutr. 2008 Jul;11(7):762-3. doi: 10.1017/S1368980008002358. Epub 2008 May 8. Review. No abstract available.

PMID:
18462560
4.

Diet and cancer prevention: evidence-based medicine to genomic medicine.

Go VL, Wong DA, Wang Y, Butrum RR, Norman HA, Wilkerson L.

J Nutr. 2004 Dec;134(12 Suppl):3513S-3516S. Review.

PMID:
15570062
5.

Diet and breast cancer.

Willett WC.

J Intern Med. 2001 May;249(5):395-411. Review. No abstract available.

6.

Nutrition and primary prevention of breast cancer: foods, nutrients and breast cancer risk.

Hanf V, Gonder U.

Eur J Obstet Gynecol Reprod Biol. 2005 Dec 1;123(2):139-49. Review.

PMID:
16316809
7.

Goals for nutrition in the year 2000.

Willett WC.

CA Cancer J Clin. 1999 Nov-Dec;49(6):331-52. Review.

8.
9.

Applying the precautionary principle to nutrition and cancer.

Gonzales JF, Barnard ND, Jenkins DJ, Lanou AJ, Davis B, Saxe G, Levin S.

J Am Coll Nutr. 2014;33(3):239-46. doi: 10.1080/07315724.2013.866527. Epub 2014 May 28. Review.

PMID:
24870117
10.

[Healthy nutrition and the prevention of cancer].

Rodler I, Zajk√°s G.

Orv Hetil. 2003 Mar 2;144(9):413-8. Review. Hungarian.

PMID:
12688235
11.

Nutrition and cancer: ten lessons from the 20th century.

Byers TE.

Nutrition. 2000 Jul-Aug;16(7-8):561-3. Review. No abstract available.

PMID:
10906556
12.

Nutrition and breast cancer: epidemiology and mechanisms.

Freudenheim JL.

Nestle Nutr Workshop Ser Clin Perform Programme. 2000;4:103-14; discussion 115-6. Review. No abstract available.

PMID:
11490568
13.

Diet and cancer.

Wicki A, Hagmann J.

Swiss Med Wkly. 2011 Sep 9;141:w13250. doi: 10.4414/smw.2011.13250. Review.

14.

[Nutrition in old age].

Heepe F.

Med Klin. 1974 Mar 1;69(9):359-63. Review. German. No abstract available.

PMID:
4596112
15.

ECP dietary advice on cancer prevention.

Hill MJ.

Eur J Cancer Prev. 2001 Apr;10(2):183-9. Review. No abstract available.

PMID:
11330464
16.

Diet, nutrition and cancer prevention: where are we going from here?

Go VL, Wong DA, Butrum R.

J Nutr. 2001 Nov;131(11 Suppl):3121S-6S. Review.

PMID:
11694657
17.

China: the soyabean-pork dilemma.

Geissler C.

Proc Nutr Soc. 1999 May;58(2):345-53. Review.

PMID:
10466176
18.

Nutritional fats and the risk of type 2 diabetes and cancer.

Stoeckli R, Keller U.

Physiol Behav. 2004 Dec 30;83(4):611-5. Review.

PMID:
15621066
19.

Food components and mechanisms of interest in cancer and diet in relation to their measurement.

Bingham S.

Eur J Clin Nutr. 1993 Oct;47 Suppl 2:S73-7. Review. No abstract available.

PMID:
8262024
20.

Diet, nutrition and the prevention of hypertension and cardiovascular diseases.

Srinath Reddy K, Katan MB.

Public Health Nutr. 2004 Feb;7(1A):167-86. Review.

PMID:
14972059

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