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Items: 8

1.

Intestinal fermentation in patients with self-reported food hypersensitivity: painful, but protective?

Valeur J, Morken MH, Norin E, Midtvedt T, Berstad A.

Clin Exp Gastroenterol. 2010;3:65-70. Epub 2010 Jul 7.

2.

A randomized placebo-controlled prevention trial of aspirin and/or resistant starch in young people with familial adenomatous polyposis.

Burn J, Bishop DT, Chapman PD, Elliott F, Bertario L, Dunlop MG, Eccles D, Ellis A, Evans DG, Fodde R, Maher ER, Möslein G, Vasen HF, Coaker J, Phillips RK, Bülow S, Mathers JC; International CAPP consortium.

Cancer Prev Res (Phila). 2011 May;4(5):655-65. doi: 10.1158/1940-6207.CAPR-11-0106.

3.

Only fibres promoting a stable butyrate producing colonic ecosystem decrease the rate of aberrant crypt foci in rats.

Perrin P, Pierre F, Patry Y, Champ M, Berreur M, Pradal G, Bornet F, Meflah K, Menanteau J.

Gut. 2001 Jan;48(1):53-61.

4.

Changes of fermentation pathways of fecal microbial communities associated with a drug treatment that increases dietary starch in the human colon.

Wolin MJ, Miller TL, Yerry S, Zhang Y, Bank S, Weaver GA.

Appl Environ Microbiol. 1999 Jul;65(7):2807-12.

5.

Relations between transit time, fermentation products, and hydrogen consuming flora in healthy humans.

El Oufir L, Flourié B, Bruley des Varannes S, Barry JL, Cloarec D, Bornet F, Galmiche JP.

Gut. 1996 Jun;38(6):870-7.

6.
7.

Starch intake and colorectal cancer risk: an international comparison.

Cassidy A, Bingham SA, Cummings JH.

Br J Cancer. 1994 May;69(5):937-42.

8.

Diet and large bowel cancer.

Bingham SA.

J R Soc Med. 1990 Jul;83(7):420-2. Review. No abstract available.

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