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Items: 1 to 20 of 174

1.

Epigenetic changes in blood leukocytes following an omega-3 fatty acid supplementation.

Tremblay BL, Guénard F, Rudkowska I, Lemieux S, Couture P, Vohl MC.

Clin Epigenetics. 2017 Apr 26;9:43. doi: 10.1186/s13148-017-0345-3. eCollection 2017.

2.

Variability in the cardiometabolic effects of ω-3 long-chain PUFAs: background diet, timing, and genetics.

Mühlhäusler BS.

Am J Clin Nutr. 2017 May;105(5):1029-1030. doi: 10.3945/ajcn.117.155739. Epub 2017 Apr 19. No abstract available.

PMID:
28424181
3.

Selection in Europeans on Fatty Acid Desaturases Associated with Dietary Changes.

Buckley MT, Racimo F, Allentoft ME, Jensen MK, Jonsson A, Huang H, Hormozdiari F, Sikora M, Marnetto D, Eskin E, Jørgensen ME, Grarup N, Pedersen O, Hansen T, Kraft P, Willerslev E, Nielsen R.

Mol Biol Evol. 2017 Jun 1;34(6):1307-1318. doi: 10.1093/molbev/msx103.

4.

Omega-3 fatty acid supplementation as an adjunctive therapy in the treatment of chronic kidney disease: a meta-analysis.

Hu J, Liu Z, Zhang H.

Clinics (Sao Paulo). 2017 Jan 1;72(1):58-64. doi: 10.6061/clinics/2017(01)10.

5.

Enriching Islet Phospholipids With Eicosapentaenoic Acid Reduces Prostaglandin E2 Signaling and Enhances Diabetic β-Cell Function.

Neuman JC, Schaid MD, Brill AL, Fenske RJ, Kibbe CR, Fontaine DA, Sdao SM, Brar HK, Connors KM, Wienkes HN, Eliceiri KW, Merrins MJ, Davis DB, Kimple ME.

Diabetes. 2017 Jun;66(6):1572-1585. doi: 10.2337/db16-1362. Epub 2017 Feb 13.

PMID:
28193789
6.

The ratio of serum n-3 to n-6 polyunsaturated fatty acids is associated with diabetes mellitus in patients with prior myocardial infarction: a multicenter cross-sectional study.

Takahashi M, Ando J, Shimada K, Nishizaki Y, Tani S, Ogawa T, Yamamoto M, Nagao K, Hirayama A, Yoshimura M, Daida H, Nagai R, Komuro I.

BMC Cardiovasc Disord. 2017 Jan 26;17(1):41. doi: 10.1186/s12872-017-0479-4.

7.

Heart Disease and Stroke Statistics-2017 Update: A Report From the American Heart Association.

Benjamin EJ, Blaha MJ, Chiuve SE, Cushman M, Das SR, Deo R, de Ferranti SD, Floyd J, Fornage M, Gillespie C, Isasi CR, Jiménez MC, Jordan LC, Judd SE, Lackland D, Lichtman JH, Lisabeth L, Liu S, Longenecker CT, Mackey RH, Matsushita K, Mozaffarian D, Mussolino ME, Nasir K, Neumar RW, Palaniappan L, Pandey DK, Thiagarajan RR, Reeves MJ, Ritchey M, Rodriguez CJ, Roth GA, Rosamond WD, Sasson C, Towfighi A, Tsao CW, Turner MB, Virani SS, Voeks JH, Willey JZ, Wilkins JT, Wu JH, Alger HM, Wong SS, Muntner P; American Heart Association Statistics Committee and Stroke Statistics Subcommittee.

Circulation. 2017 Mar 7;135(10):e146-e603. doi: 10.1161/CIR.0000000000000485. Epub 2017 Jan 25. Review. No abstract available. Erratum in: Circulation. 2017 Mar 7;135(10 ):e646.

PMID:
28122885
9.

Effect of omega-3 fatty acid supplementation on serum lipids and vascular inflammation in patients with end-stage renal disease: a meta-analysis.

Xu T, Sun Y, Sun W, Yao L, Sun L, Liu L, Ma J, Wang L.

Sci Rep. 2016 Dec 23;6:39346. doi: 10.1038/srep39346.

10.

Treadmill exercise promotes neuroprotection against cerebral ischemia-reperfusion injury via downregulation of pro-inflammatory mediators.

Zhang Y, Cao RY, Jia X, Li Q, Qiao L, Yan G, Yang J.

Neuropsychiatr Dis Treat. 2016 Dec 12;12:3161-3173. doi: 10.2147/NDT.S121779. eCollection 2016.

11.

Prenatal Docosahexaenoic Acid Supplementation Does Not Affect Nonfasting Serum Lipid and Glucose Concentrations of Offspring at 4 Years of Age in a Follow-Up of a Randomized Controlled Clinical Trial in Mexico.

Gutierrez-Gomez Y, Stein AD, Ramakrishnan U, Barraza-Villarreal A, Moreno-Macias H, Aguilar-Salinas C, Romieu I, Rivera JA.

J Nutr. 2017 Feb;147(2):242-247. doi: 10.3945/jn.116.238329. Epub 2016 Dec 21.

PMID:
28003539
12.

Fit with good fat? The role of n-3 polyunsaturated fatty acids on exercise performance.

Da Boit M, Hunter AM, Gray SR.

Metabolism. 2017 Jan;66:45-54. doi: 10.1016/j.metabol.2016.10.007. Epub 2016 Oct 26. Review.

13.

Long chain n-3 polyunsaturated fatty acids and vascular function in patients with chronic kidney disease and healthy subjects: a cross-sectional and comparative study.

Borg M, Svensson M, Povlsen JV, Schmidt EB, Aalkjær C, Christensen JH, Ivarsen P.

BMC Nephrol. 2016 Nov 21;17(1):184.

14.

Biological and pathophysiological roles of end-products of DHA oxidation.

Yakubenko VP, Byzova TV.

Biochim Biophys Acta. 2017 Apr;1862(4):407-415. doi: 10.1016/j.bbalip.2016.09.022. Epub 2016 Oct 3. Review.

PMID:
27713004
15.

The PBMC transcriptome profile after intake of oxidized versus high-quality fish oil: an explorative study in healthy subjects.

Myhrstad MC, Ottestad I, Günther CC, Ryeng E, Holden M, Nilsson A, Brønner KW, Kohler A, Borge GI, Holven KB, Ulven SM.

Genes Nutr. 2016 May 31;11:16. doi: 10.1186/s12263-016-0530-6. eCollection 2016.

16.

Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study.

Forouhi NG, Imamura F, Sharp SJ, Koulman A, Schulze MB, Zheng J, Ye Z, Sluijs I, Guevara M, Huerta JM, Kröger J, Wang LY, Summerhill K, Griffin JL, Feskens EJ, Affret A, Amiano P, Boeing H, Dow C, Fagherazzi G, Franks PW, Gonzalez C, Kaaks R, Key TJ, Khaw KT, Kühn T, Mortensen LM, Nilsson PM, Overvad K, Pala V, Palli D, Panico S, Quirós JR, Rodriguez-Barranco M, Rolandsson O, Sacerdote C, Scalbert A, Slimani N, Spijkerman AM, Tjonneland A, Tormo MJ, Tumino R, van der A DL, van der Schouw YT, Langenberg C, Riboli E, Wareham NJ.

PLoS Med. 2016 Jul 19;13(7):e1002094. doi: 10.1371/journal.pmed.1002094. eCollection 2016 Jul.

17.

Regulation of inflammation by lipid mediators in oral diseases.

Sommakia S, Baker OJ.

Oral Dis. 2017 Jul;23(5):576-597. doi: 10.1111/odi.12544. Epub 2016 Aug 4. Review.

PMID:
27426637
18.

Benefit-Risk Assessment of Fish Oil in Preventing Cardiovascular Disease.

Lands B.

Drug Saf. 2016 Sep;39(9):787-99. doi: 10.1007/s40264-016-0438-5. Review.

19.

Nutraceutical therapies for atherosclerosis.

Moss JW, Ramji DP.

Nat Rev Cardiol. 2016 Sep;13(9):513-32. doi: 10.1038/nrcardio.2016.103. Epub 2016 Jul 7. Review.

20.

Association of Specific Dietary Fats With Total and Cause-Specific Mortality.

Wang DD, Li Y, Chiuve SE, Stampfer MJ, Manson JE, Rimm EB, Willett WC, Hu FB.

JAMA Intern Med. 2016 Aug 1;176(8):1134-45. doi: 10.1001/jamainternmed.2016.2417.

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