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Items: 1 to 20 of 74

1.

Contribution of cropland to the spread of Shiga toxin phages and the emergence of new Shiga toxin-producing strains.

Quirós P, Muniesa M.

Sci Rep. 2017 Aug 10;7(1):7796. doi: 10.1038/s41598-017-08169-6.

2.

Study on E. coli and Salmonella biofilms from fresh fruits and vegetables.

Amrutha B, Sundar K, Shetty PH.

J Food Sci Technol. 2017 Apr;54(5):1091-1097. doi: 10.1007/s13197-017-2555-2. Epub 2017 Feb 24.

PMID:
28416858
3.

Microbiological Quality of Fresh Nopal Juice.

Hernández-Anguiano AM, Landa-Salgado P, Eslava-Campos CA, Vargas-Hernández M, Patel J.

Microorganisms. 2016 Dec 10;4(4). pii: E46.

4.

Salad Leaf Juices Enhance Salmonella Growth, Colonization of Fresh Produce, and Virulence.

Koukkidis G, Haigh R, Allcock N, Jordan S, Freestone P.

Appl Environ Microbiol. 2016 Dec 15;83(1). pii: e02416-16. Print 2017 Jan 1.

5.

Microbiology of organic and conventionally grown fresh produce.

Maffei DF, Batalha EY, Landgraf M, Schaffner DW, Franco BD.

Braz J Microbiol. 2016 Dec;47 Suppl 1:99-105. doi: 10.1016/j.bjm.2016.10.006. Epub 2016 Oct 27. Review.

6.

Effectiveness of Washing Procedures in Reducing Salmonella enterica and Listeria monocytogenes on a Raw Leafy Green Vegetable (Eruca vesicaria).

Pezzuto A, Belluco S, Losasso C, Patuzzi I, Bordin P, Piovesana A, Comin D, Mioni R, Ricci A.

Front Microbiol. 2016 Oct 20;7:1663. eCollection 2016.

7.

Adaptive Response of Listeria monocytogenes to Heat, Salinity and Low pH, after Habituation on Cherry Tomatoes and Lettuce Leaves.

Poimenidou SV, Chatzithoma DN, Nychas GJ, Skandamis PN.

PLoS One. 2016 Oct 31;11(10):e0165746. doi: 10.1371/journal.pone.0165746. eCollection 2016.

8.

Architecture of Class 1, 2, and 3 Integrons from Gram Negative Bacteria Recovered among Fruits and Vegetables.

Jones-Dias D, Manageiro V, Ferreira E, Barreiro P, Vieira L, Moura IB, Caniça M.

Front Microbiol. 2016 Sep 13;7:1400. doi: 10.3389/fmicb.2016.01400. eCollection 2016.

9.

Impact of Season, Demographic and Environmental Factors on Salmonella Occurrence in Raccoons (Procyon lotor) from Swine Farms and Conservation Areas in Southern Ontario.

Bondo KJ, Pearl DL, Janecko N, Boerlin P, Reid-Smith RJ, Parmley J, Jardine CM.

PLoS One. 2016 Sep 9;11(9):e0161497. doi: 10.1371/journal.pone.0161497. eCollection 2016.

10.

Nutrient Deprivation Affects Salmonella Invasion and Its Interaction with the Gastrointestinal Microbiota.

Yurist-Doutsch S, Arrieta MC, Tupin A, Valdez Y, Antunes LC, Yen R, Finlay BB.

PLoS One. 2016 Jul 20;11(7):e0159676. doi: 10.1371/journal.pone.0159676. eCollection 2016.

11.

Role of Fimbriae, Flagella and Cellulose on the Attachment of Salmonella Typhimurium ATCC 14028 to Plant Cell Wall Models.

Tan MS, White AP, Rahman S, Dykes GA.

PLoS One. 2016 Jun 29;11(6):e0158311. doi: 10.1371/journal.pone.0158311. eCollection 2016.

12.

Parasitic Contamination of Fruits and Vegetables Collected from Selected Local Markets of Jimma Town, Southwest Ethiopia.

Tefera T, Biruksew A, Mekonnen Z, Eshetu T.

Int Sch Res Notices. 2014 Aug 10;2014:382715. doi: 10.1155/2014/382715. eCollection 2014.

13.

Recognition of Histo-Blood Group Antigen-Like Carbohydrates in Lettuce by Human GII.4 Norovirus.

Gao X, Esseili MA, Lu Z, Saif LJ, Wang Q.

Appl Environ Microbiol. 2016 May 2;82(10):2966-74. doi: 10.1128/AEM.04096-15. Print 2016 May 15.

14.

Mitigation of Biofilm Formation on Corrugated Cardboard Fresh Produce Packaging Surfaces Using a Novel Thiazolidinedione Derivative Integrated in Acrylic Emulsion Polymers.

Brandwein M, Al-Quntar A, Goldberg H, Mosheyev G, Goffer M, Marin-Iniesta F, López-Gómez A, Steinberg D.

Front Microbiol. 2016 Feb 16;7:159. doi: 10.3389/fmicb.2016.00159. eCollection 2016.

15.

Establishing a Role for Bacterial Cellulose in Environmental Interactions: Lessons Learned from Diverse Biofilm-Producing Proteobacteria.

Augimeri RV, Varley AJ, Strap JL.

Front Microbiol. 2015 Nov 17;6:1282. doi: 10.3389/fmicb.2015.01282. eCollection 2015. Review.

16.

Systemic colonization of clover (Trifolium repens) by Clostridium botulinum strain 2301.

Zeiller M, Rothballer M, Iwobi AN, Böhnel H, Gessler F, Hartmann A, Schmid M.

Front Microbiol. 2015 Oct 31;6:1207. doi: 10.3389/fmicb.2015.01207. eCollection 2015.

17.

Monitoring of Fasciola Species Contamination in Water Dropwort by cox1 Mitochondrial and ITS-2 rDNA Sequencing Analysis.

Choi IW, Kim HY, Quan JH, Ryu JG, Sun R, Lee YH.

Korean J Parasitol. 2015 Oct;53(5):641-5. doi: 10.3347/kjp.2015.53.5.641. Epub 2015 Oct 29.

18.

The abundant free-living amoeba, Acanthamoeba polyphaga, increases the survival of Campylobacter jejuni in milk and orange juice.

Olofsson J, Berglund PG, Olsen B, Ellström P, Axelsson-Olsson D.

Infect Ecol Epidemiol. 2015 Sep 18;5:28675. doi: 10.3402/iee.v5.28675. eCollection 2015.

19.

Plant pathogen-induced water-soaking promotes Salmonella enterica growth on tomato leaves.

Potnis N, Colee J, Jones JB, Barak JD.

Appl Environ Microbiol. 2015 Dec;81(23):8126-34. doi: 10.1128/AEM.01926-15. Epub 2015 Sep 18.

20.

Socioeconomic Status and Foodborne Pathogens in Connecticut, USA, 2000-2011(1).

Whitney BM, Mainero C, Humes E, Hurd S, Niccolai L, Hadler JL.

Emerg Infect Dis. 2015 Sep;21(9):1617-24. doi: 10.3201/eid2109.150277.

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