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Items: 5

1.

Chemical Analysis of Suspected Unrecorded Alcoholic Beverages from the States of São Paulo and Minas Gerais, Brazil.

Negri G, Soares Neto JA, de Araujo Carlini EL.

J Anal Methods Chem. 2015;2015:230170. doi: 10.1155/2015/230170. Epub 2015 Oct 1.

2.

Unrecorded alcohol consumption in Russia: toxic denaturants and disinfectants pose additional risks.

Solodun YV, Monakhova YB, Kuballa T, Samokhvalov AV, Rehm J, Lachenmeier DW.

Interdiscip Toxicol. 2011 Dec;4(4):198-205. doi: 10.2478/v10102-011-0030-x.

3.

Rapid and mobile determination of alcoholic strength in wine, beer and spirits using a flow-through infrared sensor.

Lachenmeier DW, Godelmann R, Steiner M, Ansay B, Weigel J, Krieg G.

Chem Cent J. 2010 Mar 23;4:5. doi: 10.1186/1752-153X-4-5.

4.

Chemical analysis and risk assessment of diethyl phthalate in alcoholic beverages with special regard to unrecorded alcohol.

Leitz J, Kuballa T, Rehm J, Lachenmeier DW.

PLoS One. 2009 Dec 2;4(12):e8127. doi: 10.1371/journal.pone.0008127.

5.

The quality of alcohol products in Vietnam and its implications for public health.

Lachenmeier DW, Anh PT, Popova S, Rehm J.

Int J Environ Res Public Health. 2009 Aug;6(8):2090-101. doi: 10.3390/ijerph6082090. Epub 2009 Jul 27.

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