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Items: 1 to 20 of 44

1.

Dietary quality changes in response to a sugar-sweetened beverage-reduction intervention: results from the Talking Health randomized controlled clinical trial.

Hedrick VE, Davy BM, You W, Porter KJ, Estabrooks PA, Zoellner JM.

Am J Clin Nutr. 2017 Apr;105(4):824-833. doi: 10.3945/ajcn.116.144543. Epub 2017 Mar 1.

PMID:
28251935
2.

Association between Plain Water and Sugar-Sweetened Beverages and Total Energy Intake among Mexican School-Age Children.

Shamah-Levy T, García-Chávez CG, Rodríguez-Ramírez S.

Nutrients. 2016 Dec 18;8(12). pii: E710. doi: 10.3390/nu8120710.

3.

Substitution Models of Water for Other Beverages, and the Incidence of Obesity and Weight Gain in the SUN Cohort.

Fresán U, Gea A, Bes-Rastrollo M, Ruiz-Canela M, Martínez-Gonzalez MA.

Nutrients. 2016 Oct 31;8(11). pii: E688.

4.

Projected Impact of Mexico's Sugar-Sweetened Beverage Tax Policy on Diabetes and Cardiovascular Disease: A Modeling Study.

Sánchez-Romero LM, Penko J, Coxson PG, Fernández A, Mason A, Moran AE, Ávila-Burgos L, Odden M, Barquera S, Bibbins-Domingo K.

PLoS Med. 2016 Nov 1;13(11):e1002158. doi: 10.1371/journal.pmed.1002158. eCollection 2016 Nov.

5.
6.

Water and Beverage Consumption among Children Aged 4-13 Years in Lebanon: Findings from a National Cross-Sectional Study.

Jomaa L, Hwalla N, Constant F, Naja F, Nasreddine L.

Nutrients. 2016 Sep 8;8(9). pii: E554. doi: 10.3390/nu8090554.

7.

Increased Hydration Can Be Associated with Weight Loss.

Thornton SN.

Front Nutr. 2016 Jun 10;3:18. doi: 10.3389/fnut.2016.00018. eCollection 2016. Review.

9.
10.

Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults.

Gibson SA, Horgan GW, Francis LE, Gibson AA, Stephen AM.

Nutrients. 2016 Jan 2;8(1). pii: E9. doi: 10.3390/nu8010009.

11.

Sugar and artificially sweetened beverage consumption and adiposity changes: National longitudinal study.

Laverty AA, Magee L, Monteiro CA, Saxena S, Millett C.

Int J Behav Nutr Phys Act. 2015 Oct 26;12:137. doi: 10.1186/s12966-015-0297-y.

12.

Does low-energy sweetener consumption affect energy intake and body weight? A systematic review, including meta-analyses, of the evidence from human and animal studies.

Rogers PJ, Hogenkamp PS, de Graaf C, Higgs S, Lluch A, Ness AR, Penfold C, Perry R, Putz P, Yeomans MR, Mela DJ.

Int J Obes (Lond). 2016 Mar;40(3):381-94. doi: 10.1038/ijo.2015.177. Epub 2015 Sep 14. Review.

13.

Intake of water and beverages of children and adolescents in 13 countries.

Guelinckx I, Iglesia I, Bottin JH, De Miguel-Etayo P, González-Gil EM, Salas-Salvadó J, Kavouras SA, Gandy J, Martinez H, Bardosono S, Abdollahi M, Nasseri E, Jarosz A, Ma G, Carmuega E, Thiébaut I, Moreno LA.

Eur J Nutr. 2015 Jun;54 Suppl 2:69-79. doi: 10.1007/s00394-015-0955-5. Epub 2015 Jun 14.

14.

Evaluation of drinks contribution to energy intake in summer and winter.

Malisova O, Bountziouka V, Zampelas A, Kapsokefalou M.

Nutrients. 2015 May 15;7(5):3724-38. doi: 10.3390/nu7053724.

15.
16.

Design and challenges of a randomized controlled trial for reducing risk factors of metabolic syndrome in Mexican women through water intake.

Hernández-Cordero S, González-Castell D, Rodríguez-Ramírez S, Villanueva-Borbolla MÁ, Unar M, Barquera S, González de Cossío T, Rivera-Dommarco J, Popkin BM.

Salud Publica Mex. 2013 Dec;55(6):595-606.

17.

Diet-beverage consumption and caloric intake among US adults, overall and by body weight.

Bleich SN, Wolfson JA, Vine S, Wang YC.

Am J Public Health. 2014 Mar;104(3):e72-8. doi: 10.2105/AJPH.2013.301556. Epub 2014 Jan 16.

18.

Health benefits of reducing sugar-sweetened beverage intake in high risk populations of California: results from the cardiovascular disease (CVD) policy model.

Mekonnen TA, Odden MC, Coxson PG, Guzman D, Lightwood J, Wang YC, Bibbins-Domingo K.

PLoS One. 2013 Dec 11;8(12):e81723. doi: 10.1371/journal.pone.0081723. eCollection 2013.

19.

Soda consumption during ad libitum food intake predicts weight change.

Bundrick SC, Thearle MS, Venti CA, Krakoff J, Votruba SB.

J Acad Nutr Diet. 2014 Mar;114(3):444-9. doi: 10.1016/j.jand.2013.09.016. Epub 2013 Dec 8.

20.

Compliance with national nutrition recommendations among breast cancer survivors in "stepping stone".

Dennis Parker EA, Sheppard VB, Adams-Campbell L.

Integr Cancer Ther. 2014 Mar;13(2):114-20. doi: 10.1177/1534735413503550. Epub 2013 Oct 7.

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