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Items: 1 to 20 of 35

1.

Fresh fruit consumption in relation to incident diabetes and diabetic vascular complications: A 7-y prospective study of 0.5 million Chinese adults.

Du H, Li L, Bennett D, Guo Y, Turnbull I, Yang L, Bragg F, Bian Z, Chen Y, Chen J, Millwood IY, Sansome S, Ma L, Huang Y, Zhang N, Zheng X, Sun Q, Key TJ, Collins R, Peto R, Chen Z; China Kadoorie Biobank study.

PLoS Med. 2017 Apr 11;14(4):e1002279. doi: 10.1371/journal.pmed.1002279. eCollection 2017 Apr.

2.

Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal Models.

Rubin LP, Ross AC, Stephensen CB, Bohn T, Tanumihardjo SA.

Adv Nutr. 2017 Mar 15;8(2):197-212. doi: 10.3945/an.116.014167. Print 2017 Mar. Review.

PMID:
28298266
3.

Pragmatic dietary advice for diabetes during Navratris.

Gupta L, Khandelwal D, Singla R, Gupta P, Kalra S.

Indian J Endocrinol Metab. 2017 Jan-Feb;21(1):231-237. doi: 10.4103/2230-8210.196009. Review.

4.

A Systematic Review of Technology-Based Dietary Intake Assessment Validation Studies That Include Carotenoid Biomarkers.

Burrows TL, Rollo ME, Williams R, Wood LG, Garg ML, Jensen M, Collins CE.

Nutrients. 2017 Feb 14;9(2). pii: E140. doi: 10.3390/nu9020140. Review.

5.

Primary prevention of gestational diabetes mellitus through nutritional factors: a systematic review.

Donazar-Ezcurra M, López-Del Burgo C, Bes-Rastrollo M.

BMC Pregnancy Childbirth. 2017 Jan 13;17(1):30. doi: 10.1186/s12884-016-1205-4.

6.

Dietary Vitamin C Intake Reduces the Risk of Type 2 Diabetes in Chinese Adults: HOMA-IR and T-AOC as Potential Mediators.

Zhou C, Na L, Shan R, Cheng Y, Li Y, Wu X, Sun C.

PLoS One. 2016 Sep 29;11(9):e0163571. doi: 10.1371/journal.pone.0163571. eCollection 2016.

7.

Endoplasmic Reticulum Stress Links Oxidative Stress to Impaired Pancreatic Beta-Cell Function Caused by Human Oxidized LDL.

Plaisance V, Brajkovic S, Tenenbaum M, Favre D, Ezanno H, Bonnefond A, Bonner C, Gmyr V, Kerr-Conte J, Gauthier BR, Widmann C, Waeber G, Pattou F, Froguel P, Abderrahmani A.

PLoS One. 2016 Sep 16;11(9):e0163046. doi: 10.1371/journal.pone.0163046. eCollection 2016.

8.

A High Diet Quality Based on Dietary Recommendations Is Not Associated with Lower Incidence of Type 2 Diabetes in the Malmö Diet and Cancer Cohort.

Mandalazi E, Drake I, Wirfält E, Orho-Melander M, Sonestedt E.

Int J Mol Sci. 2016 Jun 8;17(6). pii: E901. doi: 10.3390/ijms17060901.

9.

Vegetable intake is associated with lower Frammingham risk scores in Korean men: Korea National Health and Nutrition Survey 2007-2009.

Choi MK, Bae YJ.

Nutr Res Pract. 2016 Feb;10(1):89-98. doi: 10.4162/nrp.2016.10.1.89. Epub 2016 Jan 11.

10.

Higher intake of fruits, vegetables or their fiber reduces the risk of type 2 diabetes: A meta-analysis.

Wang PY, Fang JC, Gao ZH, Zhang C, Xie SY.

J Diabetes Investig. 2016 Jan;7(1):56-69. doi: 10.1111/jdi.12376. Epub 2015 Jun 22.

11.

Polyphenols and Glycemic Control.

Kim Y, Keogh JB, Clifton PM.

Nutrients. 2016 Jan 5;8(1). pii: E17. doi: 10.3390/nu8010017. Review.

12.

Associations between Dietary Patterns and Impaired Fasting Glucose in Chinese Men: A Cross-Sectional Study.

Zhang M, Zhu Y, Li P, Chang H, Wang X, Liu W, Zhang Y, Huang G.

Nutrients. 2015 Sep 21;7(9):8072-89. doi: 10.3390/nu7095382.

13.

Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenols.

Bohn T, McDougall GJ, Alegría A, Alminger M, Arrigoni E, Aura AM, Brito C, Cilla A, El SN, Karakaya S, Martínez-Cuesta MC, Santos CN.

Mol Nutr Food Res. 2015 Jul;59(7):1307-23. doi: 10.1002/mnfr.201400745. Epub 2015 Jun 3. Review.

14.

Fruit and vegetable intake assessed by food frequency questionnaire and plasma carotenoids: a validation study in adults.

Burrows TL, Hutchesson MJ, Rollo ME, Boggess MM, Guest M, Collins CE.

Nutrients. 2015 May 6;7(5):3240-51. doi: 10.3390/nu7053240.

15.

The association between a biomarker score for fruit and vegetable intake and incident type 2 diabetes: the EPIC-Norfolk study.

Cooper AJ, Sharp SJ, Luben RN, Khaw KT, Wareham NJ, Forouhi NG.

Eur J Clin Nutr. 2015 Apr;69(4):449-54. doi: 10.1038/ejcn.2014.246. Epub 2014 Nov 12.

16.

Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies.

Li M, Fan Y, Zhang X, Hou W, Tang Z.

BMJ Open. 2014 Nov 5;4(11):e005497. doi: 10.1136/bmjopen-2014-005497.

17.

Social and behavioral risk marker clustering associated with biological risk factors for coronary heart disease: NHANES 2001-2004.

Everage NJ, Linkletter CD, Gjelsvik A, McGarvey ST, Loucks EB.

Biomed Res Int. 2014;2014:389853. doi: 10.1155/2014/389853. Epub 2014 Feb 25.

18.

Benign prostatic hyperplasia: a new metabolic disease of the aging male and its correlation with sexual dysfunctions.

Corona G, Vignozzi L, Rastrelli G, Lotti F, Cipriani S, Maggi M.

Int J Endocrinol. 2014;2014:329456. doi: 10.1155/2014/329456. Epub 2014 Feb 13. Review.

19.

Vegetable consumption is linked to decreased visceral and liver fat and improved insulin resistance in overweight Latino youth.

Cook LT, O'Reilly GA, Goran MI, Weigensberg MJ, Spruijt-Metz D, Davis JN.

J Acad Nutr Diet. 2014 Nov;114(11):1776-83. doi: 10.1016/j.jand.2014.01.017. Epub 2014 Mar 28.

20.

Intake of fruit juice and incidence of type 2 diabetes: a systematic review and meta-analysis.

Xi B, Li S, Liu Z, Tian H, Yin X, Huai P, Tang W, Zhou D, Steffen LM.

PLoS One. 2014 Mar 28;9(3):e93471. doi: 10.1371/journal.pone.0093471. eCollection 2014.

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