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Items: 19

1.

Perspective: Randomized Controlled Trials Are Not a Panacea for Diet-Related Research.

Hébert JR, Frongillo EA, Adams SA, Turner-McGrievy GM, Hurley TG, Miller DR, Ockene IS.

Adv Nutr. 2016 May 16;7(3):423-32. doi: 10.3945/an.115.011023.

PMID:
27184269
2.

Microbial metabolism of dietary components to bioactive metabolites: opportunities for new therapeutic interventions.

Zhang LS, Davies SS.

Genome Med. 2016 Apr 21;8(1):46. doi: 10.1186/s13073-016-0296-x. Review.

3.

Baseline Depressive Symptoms, Completion of Study Assessments, and Behavior Change in a Long-Term Dietary Intervention Among Breast Cancer Survivors.

Wang JB, Pierce JP, Ayala GX, Cadmus-Bertram LA, Flatt SW, Madanat H, Newman VA, Nichols JF, Natarajan L.

Ann Behav Med. 2015 Dec;49(6):819-27. doi: 10.1007/s12160-015-9716-1.

4.

Considering the value of dietary assessment data in informing nutrition-related health policy.

Hébert JR, Hurley TG, Steck SE, Miller DR, Tabung FK, Peterson KE, Kushi LH, Frongillo EA.

Adv Nutr. 2014 Jul 14;5(4):447-55. doi: 10.3945/an.114.006189. Review.

5.
6.

Epithelial cancers in the post-genomic era: should we reconsider our lifestyle?

Holly JM, Zeng L, Perks CM.

Cancer Metastasis Rev. 2013 Dec;32(3-4):673-705. doi: 10.1007/s10555-013-9445-5. Review.

7.

Fiber and prebiotics: mechanisms and health benefits.

Slavin J.

Nutrients. 2013 Apr 22;5(4):1417-35. doi: 10.3390/nu5041417. Review.

8.

Demographic and health factors associated with enrollment in posttrial studies: the Women's Health Initiative Hormone Therapy Trials.

Espeland MA, Pettinger M, Falkner KL, Shumaker SA, Limacher M, Thomas F, Weaver KE, Stefanick ML, McQuellon C, Hunt JR, Johnson KC.

Clin Trials. 2013;10(3):463-72. doi: 10.1177/1740774513477931.

9.

Short- and long-term risk of colorectal adenoma recurrence among whites and blacks.

Laiyemo AO, Doubeni C, Brim H, Ashktorab H, Schoen RE, Gupta S, Charabaty A, Lanza E, Smoot DT, Platz E, Cross AJ.

Gastrointest Endosc. 2013 Mar;77(3):447-54. doi: 10.1016/j.gie.2012.11.027.

10.

Foods and food groups associated with the incidence of colorectal polyps: the Adventist Health Study.

Tantamango YM, Knutsen SF, Beeson WL, Fraser G, Sabate J.

Nutr Cancer. 2011;63(4):565-72. doi: 10.1080/01635581.2011.551988.

11.

Dietary patterns and the risk of colorectal adenomas: the Black Women's Health Study.

Makambi KH, Agurs-Collins T, Bright-Gbebry M, Rosenberg L, Palmer JR, Adams-Campbell LL.

Cancer Epidemiol Biomarkers Prev. 2011 May;20(5):818-25. doi: 10.1158/1055-9965.EPI-10-1213.

12.

Epidemiological and clinical studies of nutrition.

Gibson TM, Ferrucci LM, Tangrea JA, Schatzkin A.

Semin Oncol. 2010 Jun;37(3):282-96. doi: 10.1053/j.seminoncol.2010.05.011. Review.

13.

Linoleic acid and butyrate synergize to increase Bcl-2 levels in colonocytes.

Turk HF, Kolar SS, Fan YY, Cozby CA, Lupton JR, Chapkin RS.

Int J Cancer. 2011 Jan 1;128(1):63-71. doi: 10.1002/ijc.25323.

14.

Folate and fiber in the prevention of colorectal cancer: between shadows and the light.

Du W, Li WY, Lu R, Fang JY.

World J Gastroenterol. 2010 Feb 28;16(8):921-6. Review.

15.

Colon cancer and the elderly: from screening to treatment in management of GI disease in the elderly.

Holt PR, Kozuch P, Mewar S.

Best Pract Res Clin Gastroenterol. 2009;23(6):889-907. doi: 10.1016/j.bpg.2009.10.010. Review.

16.

Ongoing colorectal cancer risk despite surveillance colonoscopy: the Polyp Prevention Trial Continued Follow-up Study.

Leung K, Pinsky P, Laiyemo AO, Lanza E, Schatzkin A, Schoen RE.

Gastrointest Endosc. 2010 Jan;71(1):111-7. doi: 10.1016/j.gie.2009.05.010.

17.

The untapped potential of genetically engineered mouse models in chemoprevention research: opportunities and challenges.

Abate-Shen C, Brown PH, Colburn NH, Gerner EW, Green JE, Lipkin M, Nelson WG, Threadgill D.

Cancer Prev Res (Phila). 2008 Aug;1(3):161-6. doi: 10.1158/1940-6207.CAPR-08-0076. Review.

18.

Utilization and yield of surveillance colonoscopy in the continued follow-up study of the polyp prevention trial.

Laiyemo AO, Pinsky PF, Marcus PM, Lanza E, Cross AJ, Schatzkin A, Schoen RE.

Clin Gastroenterol Hepatol. 2009 May;7(5):562-7; quiz 497. doi: 10.1016/j.cgh.2008.12.009.

19.

Prospective evaluation of trans-fatty acid intake and colorectal cancer risk in the Iowa Women's Health Study.

Limburg PJ, Liu-Mares W, Vierkant RA, Wang AH, Harnack L, Flood AP, Sellers TA, Cerhan JR.

Int J Cancer. 2008 Dec 1;123(11):2717-9. doi: 10.1002/ijc.23820.

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