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Items: 1 to 20 of 88

1.

Dietary supplementation of α-linolenic acid induced conversion of n-3 LCPUFAs and reduced prostate cancer growth in a mouse model.

Li J, Gu Z, Pan Y, Wang S, Chen H, Zhang H, Chen W, Chen YQ.

Lipids Health Dis. 2017 Jul 11;16(1):136. doi: 10.1186/s12944-017-0529-z.

2.

Abundance of active ingredients in sea-buckthorn oil.

Zielińska A, Nowak I.

Lipids Health Dis. 2017 May 19;16(1):95. doi: 10.1186/s12944-017-0469-7. Review.

3.

An Ω-3 fatty acid desaturase-expressing gene attenuates prostate cancer proliferation by cell cycle regulation.

Pan J, Zhou S, Xiang R, Zhao Z, Liu S, Ding N, Gong S, Lin Y, Li X, Bai X, Li F, Zhao AZ.

Oncol Lett. 2017 May;13(5):3717-3721. doi: 10.3892/ol.2017.5880. Epub 2017 Mar 21.

4.
5.

Impact of carbohydrate restriction in the context of obesity on prostate tumor growth in the Hi-Myc transgenic mouse model.

Allott EH, Macias E, Sanders S, Knudsen BS, Thomas GV, Hursting SD, Freedland SJ.

Prostate Cancer Prostatic Dis. 2017 Jun;20(2):165-171. doi: 10.1038/pcan.2016.73. Epub 2017 Feb 28.

6.

Reducing the burden of obesity-associated cancers with anti-inflammatory long-chain omega-3 polyunsaturated fatty acids.

Khatib SA, Rossi EL, Bowers LW, Hursting SD.

Prostaglandins Other Lipid Mediat. 2016 Sep;125:100-7. doi: 10.1016/j.prostaglandins.2016.07.011. Epub 2016 Jul 19. Review.

7.

Investigation into the distinct subcellular effects of docosahexaenoic acid loaded low-density lipoprotein nanoparticles in normal and malignant murine liver cells.

Moss LR, Mulik RS, Van Treuren T, Kim SY, Corbin IR.

Biochim Biophys Acta. 2016 Nov;1860(11 Pt A):2363-2376. doi: 10.1016/j.bbagen.2016.07.004. Epub 2016 Jul 11.

8.

Effect of Dietary Omega-3 Fatty Acids on Tumor-Associated Macrophages and Prostate Cancer Progression.

Liang P, Henning SM, Schokrpur S, Wu L, Doan N, Said J, Grogan T, Elashoff D, Cohen P, Aronson WJ.

Prostate. 2016 Oct;76(14):1293-302. doi: 10.1002/pros.23218. Epub 2016 Jun 24.

9.

n-3 Polyunsaturated Fatty Acids and their Role in Cancer Chemoprevention.

Gu Z, Shan K, Chen H, Chen YQ.

Curr Pharmacol Rep. 2015 Oct;1(5):283-294. Epub 2015 Jul 5.

10.

Maspin Expression in Prostate Tumor Cells Averts Stemness and Stratifies Drug Sensitivity.

Bernardo MM, Kaplun A, Dzinic SH, Li X, Irish J, Mujagic A, Jakupovic B, Back JB, Van Buren E, Han X, Dean I, Chen YQ, Heath E, Sakr W, Sheng S.

Cancer Res. 2015 Sep 15;75(18):3970-9. doi: 10.1158/0008-5472.CAN-15-0234. Epub 2015 Jul 24.

11.

Identification of a critical determinant that enables efficient fatty acid synthesis in oleaginous fungi.

Chen H, Hao G, Wang L, Wang H, Gu Z, Liu L, Zhang H, Chen W, Chen YQ.

Sci Rep. 2015 Jun 10;5:11247. doi: 10.1038/srep11247.

12.

Procollagen C-endopeptidase Enhancer Protein 2 (PCPE2) Reduces Atherosclerosis in Mice by Enhancing Scavenger Receptor Class B1 (SR-BI)-mediated High-density Lipoprotein (HDL)-Cholesteryl Ester Uptake.

Pollard RD, Blesso CN, Zabalawi M, Fulp B, Gerelus M, Zhu X, Lyons EW, Nuradin N, Francone OL, Li XA, Sahoo D, Thomas MJ, Sorci-Thomas MG.

J Biol Chem. 2015 Jun 19;290(25):15496-511. doi: 10.1074/jbc.M115.646240. Epub 2015 May 6.

13.

A high-fat diet containing lard accelerates prostate cancer progression and reduces survival rate in mice: possible contribution of adipose tissue-derived cytokines.

Cho HJ, Kwon GT, Park H, Song H, Lee KW, Kim JI, Park JH.

Nutrients. 2015 Apr 9;7(4):2539-61. doi: 10.3390/nu7042539.

14.

Changes in Susceptibility to Oncolytic Vesicular Stomatitis Virus during Progression of Prostate Cancer.

Yu N, Puckett S, Antinozzi PA, Cramer SD, Lyles DS.

J Virol. 2015 May;89(10):5250-63. doi: 10.1128/JVI.00257-15. Epub 2015 Mar 4.

15.

The role of dietary fat throughout the prostate cancer trajectory.

Di Sebastiano KM, Mourtzakis M.

Nutrients. 2014 Dec 22;6(12):6095-109. doi: 10.3390/nu6126095. Review.

16.

Role of diet in prostate cancer: the epigenetic link.

Labbé DP, Zadra G, Ebot EM, Mucci LA, Kantoff PW, Loda M, Brown M.

Oncogene. 2015 Sep 3;34(36):4683-91. doi: 10.1038/onc.2014.422. Epub 2014 Dec 22. Review.

17.

Oxidized derivative of docosahexaenoic acid preferentially inhibit cell proliferation in triple negative over luminal breast cancer cells.

Pogash TJ, El-Bayoumy K, Amin S, Gowda K, de Cicco RL, Barton M, Su Y, Russo IH, Himmelberger JA, Slifker M, Manni A, Russo J.

In Vitro Cell Dev Biol Anim. 2015 Feb;51(2):121-7. doi: 10.1007/s11626-014-9822-6. Epub 2014 Nov 21.

18.

The use of dietary supplements to alleviate androgen deprivation therapy side effects during prostate cancer treatment.

Dueregger A, Heidegger I, Ofer P, Perktold B, Ramoner R, Klocker H, Eder IE.

Nutrients. 2014 Oct 21;6(10):4491-519. doi: 10.3390/nu6104491. Review.

19.

Essential fatty acids as functional components of foods- a review.

Kaur N, Chugh V, Gupta AK.

J Food Sci Technol. 2014 Oct;51(10):2289-303. doi: 10.1007/s13197-012-0677-0. Epub 2012 Mar 21. Review.

20.

A review of the biologic and pharmacologic role of docosapentaenoic acid n-3.

Yazdi PG.

Version 2. F1000Res. 2013 Nov 25 [revised 2014 Jan 1];2:256. doi: 10.12688/f1000research.2-256.v2. eCollection 2013. Review.

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