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Items: 18

2.
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The Stimulatory Effect of Essential Fatty Acids on Glucose Uptake Involves Both Akt and AMPK Activation in C2C12 Skeletal Muscle Cells.

Park SY, Kim MH, Ahn JH, Lee SJ, Lee JH, Eum WS, Choi SY, Kwon HY.

Korean J Physiol Pharmacol. 2014 Jun;18(3):255-61. doi: 10.4196/kjpp.2014.18.3.255.

4.

Novel regulatory roles of omega-3 fatty acids in metabolic pathways: a proteomics approach.

Ahmed AA, Balogun KA, Bykova NV, Cheema SK.

Nutr Metab (Lond). 2014 Jan 17;11(1):6. doi: 10.1186/1743-7075-11-6.

5.

Changes in fish consumption in midlife and the risk of coronary heart disease in men and women.

Lajous M, Willett WC, Robins J, Young JG, Rimm E, Mozaffarian D, Hernán MA.

Am J Epidemiol. 2013 Aug 1;178(3):382-91. doi: 10.1093/aje/kws478.

6.

The role of long-chained marine N-3 polyunsaturated Fatty acids in cardiovascular disease.

Aarsetoey H, Grundt H, Nygaard O, Nilsen DW.

Cardiol Res Pract. 2012;2012:303456. doi: 10.1155/2012/303456.

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Evaluation of lipid profiles and the use of omega-3 essential Fatty Acid in professional football players.

Yates A, Norwig J, Maroon JC, Bost J, Bradley JP, Duca M, Wecht DA, Grove R, Iso A, Cobb I, Ross N, Borden M.

Sports Health. 2009 Jan;1(1):21-30.

9.

Herbal, vitamin, and mineral supplement use in patients enrolled in a cardiac rehabilitation program.

Nieva R, Safavynia SA, Lee Bishop K, Laurence S.

J Cardiopulm Rehabil Prev. 2012 Sep-Oct;32(5):270-7. doi: 10.1097/HCR.0b013e31825f78f0.

11.

Postoperative atrial fibrillation.

Chelazzi C, Villa G, De Gaudio AR.

ISRN Cardiol. 2011;2011:203179. doi: 10.5402/2011/203179.

12.

The VITamin D and OmegA-3 TriaL (VITAL): rationale and design of a large randomized controlled trial of vitamin D and marine omega-3 fatty acid supplements for the primary prevention of cancer and cardiovascular disease.

Manson JE, Bassuk SS, Lee IM, Cook NR, Albert MA, Gordon D, Zaharris E, Macfadyen JG, Danielson E, Lin J, Zhang SM, Buring JE.

Contemp Clin Trials. 2012 Jan;33(1):159-71. doi: 10.1016/j.cct.2011.09.009.

13.

Low levels of the omega-3 index are associated with sudden cardiac arrest and remain stable in survivors in the subacute phase.

Aarsetoey H, Aarsetoey R, Lindner T, Staines H, Harris WS, Nilsen DW.

Lipids. 2011 Feb;46(2):151-61. doi: 10.1007/s11745-010-3511-3.

14.

Association between n-3 fatty acid consumption and ventricular ectopy after myocardial infarction.

Smith PJ, Blumenthal JA, Babyak MA, Georgiades A, Sherwood A, Sketch MH Jr, Watkins LL.

Am J Clin Nutr. 2009 May;89(5):1315-20. doi: 10.3945/ajcn.2008.26829.

16.

Nutritionally improved agricultural crops.

Newell-McGloughlin M.

Plant Physiol. 2008 Jul;147(3):939-53. doi: 10.1104/pp.108.121947. No abstract available.

17.

Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study.

Block G, Jensen CD, Norkus EP, Dalvi TB, Wong LG, McManus JF, Hudes ML.

Nutr J. 2007 Oct 24;6:30.

18.

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