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Items: 20


Docosahexaenoic Acid and Cognition throughout the Lifespan.

Weiser MJ, Butt CM, Mohajeri MH.

Nutrients. 2016 Feb 17;8(2):99. doi: 10.3390/nu8020099. Review.


Long-chain n-3 PUFAs from fish oil enhance resting state brain glucose utilization and reduce anxiety in an adult nonhuman primate, the grey mouse lemur.

Pifferi F, Dorieux O, Castellano CA, Croteau E, Masson M, Guillermier M, Van Camp N, Guesnet P, Alessandri JM, Cunnane S, Dhenain M, Aujard F.

J Lipid Res. 2015 Aug;56(8):1511-8. doi: 10.1194/jlr.M058933. Epub 2015 Jun 10.


Pathways of polyunsaturated fatty acid utilization: implications for brain function in neuropsychiatric health and disease.

Liu JJ, Green P, John Mann J, Rapoport SI, Sublette ME.

Brain Res. 2015 Feb 9;1597:220-46. doi: 10.1016/j.brainres.2014.11.059. Epub 2014 Dec 8. Review.


Long-chain omega-3 fatty acids and optimization of cognitive performance.

Muldoon MF, Ryan CM, Yao JK, Conklin SM, Manuck SB.

Mil Med. 2014 Nov;179(11 Suppl):95-105. doi: 10.7205/MILMED-D-14-00168. Review.


Omega-3 fatty acids and depression: scientific evidence and biological mechanisms.

Grosso G, Galvano F, Marventano S, Malaguarnera M, Bucolo C, Drago F, Caraci F.

Oxid Med Cell Longev. 2014;2014:313570. doi: 10.1155/2014/313570. Epub 2014 Mar 18. Review.


Effects of docosahexaenoic Acid on neurotransmission.

Tanaka K, Farooqui AA, Siddiqi NJ, Alhomida AS, Ong WY.

Biomol Ther (Seoul). 2012 Mar;20(2):152-7. doi: 10.4062/biomolther.2012.20.2.152. Review.


The relationship of docosahexaenoic acid (DHA) with learning and behavior in healthy children: a review.

Kuratko CN, Barrett EC, Nelson EB, Salem N Jr.

Nutrients. 2013 Jul 19;5(7):2777-810. doi: 10.3390/nu5072777. Review.


Low docosahexaenoic acid status is associated with reduced indices in cortical integrity in the anterior cingulate of healthy male children: a 1H MRS Study.

McNamara RK, Jandacek R, Tso P, Weber W, Chu WJ, Strakowski SM, Adler CM, Delbello MP.

Nutr Neurosci. 2013 Jul;16(4):183-90. doi: 10.1179/1476830512Y.0000000045.


Oiling the brain: a review of randomized controlled trials of omega-3 fatty acids in psychopathology across the lifespan.

Sinn N, Milte C, Howe PR.

Nutrients. 2010 Feb;2(2):128-70. doi: 10.3390/nu2020128. Epub 2010 Feb 9. Review.


Omega-3 fatty acids from fish oil lower anxiety, improve cognitive functions and reduce spontaneous locomotor activity in a non-human primate.

Vinot N, Jouin M, Lhomme-Duchadeuil A, Guesnet P, Alessandri JM, Aujard F, Pifferi F.

PLoS One. 2011;6(6):e20491. doi: 10.1371/journal.pone.0020491. Epub 2011 Jun 7.


Bioactive food components and cancer-specific metabonomic profiles.

Kim YS, Milner JA.

J Biomed Biotechnol. 2011;2011:721213. doi: 10.1155/2011/721213. Epub 2010 Nov 11. Review.


Brain fuel metabolism, aging, and Alzheimer's disease.

Cunnane S, Nugent S, Roy M, Courchesne-Loyer A, Croteau E, Tremblay S, Castellano A, Pifferi F, Bocti C, Paquet N, Begdouri H, Bentourkia M, Turcotte E, Allard M, Barberger-Gateau P, Fulop T, Rapoport SI.

Nutrition. 2011 Jan;27(1):3-20. doi: 10.1016/j.nut.2010.07.021. Epub 2010 Oct 29. Review.


DHA deficiency and prefrontal cortex neuropathology in recurrent affective disorders.

McNamara RK.

J Nutr. 2010 Apr;140(4):864-8. doi: 10.3945/jn.109.113233. Epub 2010 Feb 10.


Docosahexaenoic acid supplementation increases prefrontal cortex activation during sustained attention in healthy boys: a placebo-controlled, dose-ranging, functional magnetic resonance imaging study.

McNamara RK, Able J, Jandacek R, Rider T, Tso P, Eliassen JC, Alfieri D, Weber W, Jarvis K, DelBello MP, Strakowski SM, Adler CM.

Am J Clin Nutr. 2010 Apr;91(4):1060-7. doi: 10.3945/ajcn.2009.28549. Epub 2010 Feb 3.


Plasma polyunsaturated fatty acids and regional cerebral glucose metabolism in major depression.

Sublette ME, Milak MS, Hibbeln JR, Freed PJ, Oquendo MA, Malone KM, Parsey RV, Mann JJ.

Prostaglandins Leukot Essent Fatty Acids. 2009 Jan;80(1):57-64. doi: 10.1016/j.plefa.2008.11.004. Epub 2009 Jan 6.


Uncoupling of interleukin-6 from its signalling pathway by dietary n-3-polyunsaturated fatty acid deprivation alters sickness behaviour in mice.

Mingam R, Moranis A, Bluthé RM, De Smedt-Peyrusse V, Kelley KW, Guesnet P, Lavialle M, Dantzer R, Layé S.

Eur J Neurosci. 2008 Nov;28(9):1877-86. doi: 10.1111/j.1460-9568.2008.06470.x.


Perinatal n-3 fatty acid deficiency selectively reduces myo-inositol levels in the adult rat PFC: an in vivo (1)H-MRS study.

McNamara RK, Able J, Jandacek R, Rider T, Tso P, Lindquist DM.

J Lipid Res. 2009 Mar;50(3):405-11. doi: 10.1194/jlr.M800382-JLR200. Epub 2008 Sep 18.


Brain foods: the effects of nutrients on brain function.

Gómez-Pinilla F.

Nat Rev Neurosci. 2008 Jul;9(7):568-78. doi: 10.1038/nrn2421. Review.


Expression of E-FABP in PC12 cells increases neurite extension during differentiation: involvement of n-3 and n-6 fatty acids.

Liu JW, Almaguel FG, Bu L, De Leon DD, De Leon M.

J Neurochem. 2008 Sep;106(5):2015-29. doi: 10.1111/j.1471-4159.2008.05507.x. Epub 2008 May 30.


The influences of diet and exercise on mental health through hormesis.

Gomez-Pinilla F.

Ageing Res Rev. 2008 Jan;7(1):49-62. Epub 2007 May 5. Review.

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