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Items: 7


The Effect of Theory Based Nutritional Education on Fat Intake, Weight and Blood Lipids.

Kamran A, Sharifirad G, Heydari H, Sharifian E.

Electron Physician. 2016 Dec 25;8(12):3333-3342. doi: 10.19082/3333. eCollection 2016 Dec.


Ethnic disparities among food sources of energy and nutrients of public health concern and nutrients to limit in adults in the United States: NHANES 2003-2006.

O'Neil CE, Nicklas TA, Keast DR, Fulgoni VL.

Food Nutr Res. 2014 Nov 18;58:15784. doi: 10.3402/fnr.v58.15784. eCollection 2014.


Translating the Dietary Approaches to Stop Hypertension (DASH) diet for use in underresourced, urban African American communities, 2010.

Whitt-Glover MC, Hunter JC, Foy CG, Quandt SA, Vitolins MZ, Leng I, Hornbuckle LM, Sanya KA, Bertoni AG.

Prev Chronic Dis. 2013;10:120088. doi: 10.5888/pcd10.120088.


Community-based participatory research approaches for hypertension control and prevention in churches.

Dodani S.

Int J Hypertens. 2011;2011:273120. doi: 10.4061/2011/273120. Epub 2011 Jun 8.


Perceived environmental church support is associated with dietary practices among African-American adults.

Baruth M, Wilcox S, Condrasky MD.

J Am Diet Assoc. 2011 Jun;111(6):889-93. doi: 10.1016/j.jada.2011.03.014.


The faith, activity, and nutrition (FAN) program: design of a participatory research intervention to increase physical activity and improve dietary habits in African American churches.

Wilcox S, Laken M, Parrott AW, Condrasky M, Saunders R, Addy CL, Evans R, Baruth M, Samuel M.

Contemp Clin Trials. 2010 Jul;31(4):323-35. doi: 10.1016/j.cct.2010.03.011. Epub 2010 Mar 30.


A review of interventions to reduce health disparities in cardiovascular disease in African Americans.

Crook ED, Bryan NB, Hanks R, Slagle ML, Morris CG, Ross MC, Torres HM, Williams RC, Voelkel C, Walker S, Arrieta MI.

Ethn Dis. 2009 Spring;19(2):204-8. Review.

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