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Items: 1 to 20 of 45

1.

Multi-Mycotoxin Analysis in Durum Wheat Pasta by  Liquid Chromatography Coupled to Quadrupole  Orbitrap Mass Spectrometry.

Tolosa J, Graziani G, Gaspari A, Chianese D, Ferrer E, Mañes J, Ritieni A.

Toxins (Basel). 2017 Feb 9;9(2). pii: E59. doi: 10.3390/toxins9020059.

2.

The Status of Fusarium Mycotoxins in Sub-Saharan Africa: A Review of Emerging Trends and Post-Harvest Mitigation Strategies towards Food Control.

Chilaka CA, De Boevre M, Atanda OO, De Saeger S.

Toxins (Basel). 2017 Jan 5;9(1). pii: E19. doi: 10.3390/toxins9010019. Review.

3.

Co-Occurrence of Regulated, Masked and Emerging Mycotoxins and Secondary Metabolites in Finished Feed and Maize-An Extensive Survey.

Kovalsky P, Kos G, Nährer K, Schwab C, Jenkins T, Schatzmayr G, Sulyok M, Krska R.

Toxins (Basel). 2016 Dec 6;8(12). pii: E363.

4.

Recent Advances and Future Challenges in Modified Mycotoxin Analysis: Why HRMS Has Become a Key Instrument in Food Contaminant Research.

Righetti L, Paglia G, Galaverna G, Dall'Asta C.

Toxins (Basel). 2016 Dec 2;8(12). pii: E361. Review.

5.

Deoxynivalenol and Its Modified Forms: Are There Major Differences?

Alizadeh A, Braber S, Akbari P, Kraneveld A, Garssen J, Fink-Gremmels J.

Toxins (Basel). 2016 Nov 16;8(11). pii: E334.

6.

Higher Fusarium Toxin Accumulation in Grain of Winter Triticale Lines Inoculated with Fusarium culmorum as Compared with Wheat.

Góral T, Wiśniewska H, Ochodzki P, Walentyn-Góral D.

Toxins (Basel). 2016 Oct 18;8(10). pii: E301.

7.

A novel recombinant cell fluorescence biosensor based on toxicity of pathway for rapid and simple evaluation of DON and ZEN.

Ji J, Gu W, Sun C, Sun J, Jiang H, Zhang Y, Sun X.

Sci Rep. 2016 Aug 8;6:31270. doi: 10.1038/srep31270.

8.

The intestinal barrier as an emerging target in the toxicological assessment of mycotoxins.

Akbari P, Braber S, Varasteh S, Alizadeh A, Garssen J, Fink-Gremmels J.

Arch Toxicol. 2017 Mar;91(3):1007-1029. doi: 10.1007/s00204-016-1794-8. Epub 2016 Jul 14. Review.

9.

Occurrence of 26 Mycotoxins in the Grain of Cereals Cultivated in Poland.

Bryła M, Waśkiewicz A, Podolska G, Szymczyk K, Jędrzejczak R, Damaziak K, Sułek A.

Toxins (Basel). 2016 May 25;8(6). pii: E160. doi: 10.3390/toxins8060160.

10.

Mycotoxin Contamination in the EU Feed Supply Chain: A Focus on Cereal Byproducts.

Pinotti L, Ottoboni M, Giromini C, Dell'Orto V, Cheli F.

Toxins (Basel). 2016 Feb 15;8(2):45. doi: 10.3390/toxins8020045. Review.

11.

Detection of N-(1-deoxy-D-fructos-1-yl) Fumonisins B₂ and B₃ in Corn by High-Resolution LC-Orbitrap MS.

Matsuo Y, Takahara K, Sago Y, Kushiro M, Nagashima H, Nakagawa H.

Toxins (Basel). 2015 Sep 16;7(9):3700-14. doi: 10.3390/toxins7093700.

12.

Relationships between Genetic Diversity and Fusarium Toxin Profiles of Winter Wheat Cultivars.

Góral T, Stuper-Szablewska K, Buśko M, Boczkowska M, Walentyn-Góral D, Wiśniewska H, Perkowski J.

Plant Pathol J. 2015 Sep;31(3):226-44. doi: 10.5423/PPJ.OA.03.2015.0038. Epub 2015 Sep 30.

13.

The Metabolic Fate of Deoxynivalenol and Its Acetylated Derivatives in a Wheat Suspension Culture: Identification and Detection of DON-15-O-Glucoside, 15-Acetyl-DON-3-O-Glucoside and 15-Acetyl-DON-3-Sulfate.

Schmeitzl C, Warth B, Fruhmann P, Michlmayr H, Malachová A, Berthiller F, Schuhmacher R, Krska R, Adam G.

Toxins (Basel). 2015 Aug 12;7(8):3112-26. doi: 10.3390/toxins7083112.

14.
15.

Deoxynivalenol & Deoxynivalenol-3-Glucoside Mitigation through Bakery Production Strategies: Effective Experimental Design within Industrial Rusk-Making Technology.

Generotti S, Cirlini M, Malachova A, Sulyok M, Berthiller F, Dall'Asta C, Suman M.

Toxins (Basel). 2015 Jul 24;7(8):2773-90. doi: 10.3390/toxins7082773.

16.

Critical evaluation of indirect methods for the determination of deoxynivalenol and its conjugated forms in cereals.

Malachová A, Štočková L, Wakker A, Varga E, Krska R, Michlmayr H, Adam G, Berthiller F.

Anal Bioanal Chem. 2015 Aug;407(20):6009-20. doi: 10.1007/s00216-015-8793-0. Epub 2015 Jun 12.

17.

A Versatile Family 3 Glycoside Hydrolase from Bifidobacterium adolescentis Hydrolyzes β-Glucosides of the Fusarium Mycotoxins Deoxynivalenol, Nivalenol, and HT-2 Toxin in Cereal Matrices.

Michlmayr H, Varga E, Malachova A, Nguyen NT, Lorenz C, Haltrich D, Berthiller F, Adam G.

Appl Environ Microbiol. 2015 Aug;81(15):4885-93. doi: 10.1128/AEM.01061-15. Epub 2015 May 15.

18.

Simultaneous determination of major type A and B trichothecenes, zearalenone and certain modified metabolites in Finnish cereal grains with a novel liquid chromatography-tandem mass spectrometric method.

Nathanail AV, Syvähuoko J, Malachová A, Jestoi M, Varga E, Michlmayr H, Adam G, Sieviläinen E, Berthiller F, Peltonen K.

Anal Bioanal Chem. 2015 Jun;407(16):4745-55. doi: 10.1007/s00216-015-8676-4. Epub 2015 May 3.

19.

Biotransformation of the mycotoxin deoxynivalenol in fusarium resistant and susceptible near isogenic wheat lines.

Kluger B, Bueschl C, Lemmens M, Michlmayr H, Malachova A, Koutnik A, Maloku I, Berthiller F, Adam G, Krska R, Schuhmacher R.

PLoS One. 2015 Mar 16;10(3):e0119656. doi: 10.1371/journal.pone.0119656. eCollection 2015.

20.

Low toxicity of deoxynivalenol-3-glucoside in microbial cells.

Suzuki T, Iwahashi Y.

Toxins (Basel). 2015 Jan 20;7(1):187-200. doi: 10.3390/toxins7010187.

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