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Items: 1 to 20 of 52

1.

Child wasting is a severe public health problem in the predominantly rural population of Ethiopia: A community based cross-sectional study.

Tariku A, Bikis GA, Woldie H, Wassie MM, Worku AG.

Arch Public Health. 2017 Jun 12;75:26. doi: 10.1186/s13690-017-0194-8. eCollection 2017.

2.

Isotopic reconstruction of the weaning process in the archaeological population of Canímar Abajo, Cuba: A Bayesian probability mixing model approach.

Chinique de Armas Y, Roksandic M, Nikitović D, Rodríguez Suárez R, Smith D, Kanik N, García Jordá D, Buhay WM.

PLoS One. 2017 May 1;12(5):e0176065. doi: 10.1371/journal.pone.0176065. eCollection 2017.

3.

Consumption of fortified infant foods reduces dietary diversity but has a positive effect on subsequent growth in infants from Sumedang district, Indonesia.

Diana A, Mallard SR, Haszard JJ, Purnamasari DM, Nurulazmi I, Herliani PD, Nugraha GI, Gibson RS, Houghton L.

PLoS One. 2017 Apr 20;12(4):e0175952. doi: 10.1371/journal.pone.0175952. eCollection 2017.

4.

Nutritional quality and sensory acceptability of complementary food blended from maize (Zea mays), roasted pea (Pisum sativum), and malted barley (Hordium vulgare).

Fikiru O, Bultosa G, Fikreyesus Forsido S, Temesgen M.

Food Sci Nutr. 2016 May 6;5(2):173-181. doi: 10.1002/fsn3.376. eCollection 2017 Mar.

5.

'Dose-to-Mother' Deuterium Oxide Dilution Technique: An Accurate Strategy to Measure Vitamin A Intake in Breastfed Infants.

Lopez-Teros V, Limon-Miro AT, Astiazaran-Garcia H, Tanumihardjo SA, Tortoledo-Ortiz O, Valencia ME.

Nutrients. 2017 Feb 21;9(2). pii: E169. doi: 10.3390/nu9020169.

7.

Development of a nutrient-dense complementary food using amaranth-sorghum grains.

Okoth JK, Ochola SA, Gikonyo NK, Makokha A.

Food Sci Nutr. 2016 Apr 22;5(1):86-93. doi: 10.1002/fsn3.367. eCollection 2017 Jan.

8.

Complementary Feeding and Diarrhea and Respiratory Infection Among HIV-Exposed Tanzanian Infants.

Kamenju P, Liu E, Hertzmark E, Spiegelman D, Kisenge RR, Kupka R, Aboud S, Manji K, Duggan C, Fawzi WW.

J Acquir Immune Defic Syndr. 2017 Mar 1;74(3):265-272. doi: 10.1097/QAI.0000000000001248.

PMID:
27861238
10.

The Influence of Palatoplasty on Eating Function.

Fujikawa H, Wakami S, Motomura H.

Plast Reconstr Surg Glob Open. 2016 Aug 12;4(8):e840. doi: 10.1097/GOX.0000000000000837. eCollection 2016 Aug.

11.
12.

Handwashing, sanitation and family planning practices are the strongest underlying determinants of child stunting in rural indigenous communities of Jharkhand and Odisha, Eastern India: a cross-sectional study.

Saxton J, Rath S, Nair N, Gope R, Mahapatra R, Tripathy P, Prost A.

Matern Child Nutr. 2016 Oct;12(4):869-84. doi: 10.1111/mcn.12323. Epub 2016 Jun 27.

13.

Calcium Deficiency in Bangladesh: Burden and Proposed Solutions for the First 1000 Days.

Bromage S, Ahmed T, Fawzi WW.

Food Nutr Bull. 2016 Dec;37(4):475-493. Epub 2016 Jun 15.

PMID:
27307152
14.
15.

Exploring spatial variations and factors associated with childhood stunting in Ethiopia: spatial and multilevel analysis.

Haile D, Azage M, Mola T, Rainey R.

BMC Pediatr. 2016 Apr 15;16:49. doi: 10.1186/s12887-016-0587-9.

16.

Vitamin B-12 Concentrations in Breast Milk Are Low and Are Not Associated with Reported Household Hunger, Recent Animal-Source Food, or Vitamin B-12 Intake in Women in Rural Kenya.

Williams AM, Chantry CJ, Young SL, Achando BS, Allen LH, Arnold BF, Colford JM Jr, Dentz HN, Hampel D, Kiprotich MC, Lin A, Null CA, Nyambane GM, Shahab-Ferdows S, Stewart CP.

J Nutr. 2016 May;146(5):1125-31. doi: 10.3945/jn.115.228189. Epub 2016 Apr 13.

17.

Promotion and consumption of commercially produced foods among children: situation analysis in an urban setting in Senegal.

Feeley AB, Ndeye Coly A, Sy Gueye NY, Diop EI, Pries AM, Champeny M, Zehner ER, Huffman SL.

Matern Child Nutr. 2016 Apr;12 Suppl 2:64-76. doi: 10.1111/mcn.12304.

18.

Supply- and Demand-Side Factors Influencing Utilization of Infant and Young Child Feeding Counselling Services in Viet Nam.

Nguyen PH, Kim SS, Nguyen TT, Tran LM, Hajeebhoy N, Frongillo EA, Ruel MT, Rawat R, Menon P.

PLoS One. 2016 Mar 10;11(3):e0151358. doi: 10.1371/journal.pone.0151358. eCollection 2016.

19.

Food groups consumed by infants and toddlers in urban areas of China.

Yu P, Denney L, Zheng Y, Vinyes-Parés G, Reidy KC, Eldridge AL, Wang P, Zhang Y.

Food Nutr Res. 2016 Feb 9;60:30289. doi: 10.3402/fnr.v60.30289. eCollection 2016.

20.

Complementary feeding practices and associated factors among HIV positive mothers in Southern Ethiopia.

Haile D, Belachew T, Berhanu G, Setegn T, Biadgilign S.

J Health Popul Nutr. 2015 May 1;34:5. doi: 10.1186/s41043-015-0006-0.

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