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Items: 1 to 20 of 55

1.

The amelioration of plasma lipids by Korean traditional confectionery in middle-aged women: A cross-over study with western cookie.

Hong SH, Kim M, Woo M, Noh JS, Lee J, Chung L, Song YO.

Nutr Res Pract. 2016 Dec;10(6):590-596. Epub 2016 Sep 12.

2.

Effects of Ready-to-Eat-Cereals on Key Nutritional and Health Outcomes: A Systematic Review.

Priebe MG, McMonagle JR.

PLoS One. 2016 Oct 17;11(10):e0164931. doi: 10.1371/journal.pone.0164931. eCollection 2016.

3.

Short- and Long-Term Effects of Wholegrain Oat Intake on Weight Management and Glucolipid Metabolism in Overweight Type-2 Diabetics: A Randomized Control Trial.

Li X, Cai X, Ma X, Jing L, Gu J, Bao L, Li J, Xu M, Zhang Z, Li Y.

Nutrients. 2016 Sep 7;8(9). pii: E549. doi: 10.3390/nu8090549.

4.

Dietary approaches to stop hypertension influence on insulin receptor substrate-1gene expression: A randomized controlled clinical trial.

Kafeshani M, Janghorbani M, Salehi R, Kazemi M, Entezari MH.

J Res Med Sci. 2015 Sep;20(9):832-7. doi: 10.4103/1735-1995.170596.

5.

Mediterranean Diet and Cardiovascular Disease: A Critical Evaluation of A Priori Dietary Indexes.

D'Alessandro A, De Pergola G.

Nutrients. 2015 Sep 16;7(9):7863-88. doi: 10.3390/nu7095367. Review.

6.

Fructose content of low calorie diets: effect on cardiometabolic risk factors in obese women with polycystic ovarian syndrome: a randomized controlled trial.

Johnson LK, Holven KB, Nordstrand N, Mellembakken JR, Tanbo T, Hjelmesæth J.

Endocr Connect. 2015 Sep;4(3):144-54. doi: 10.1530/EC-15-0047.

7.

White Rice Intake Varies in Its Association with Metabolic Markers of Diabetes and Dyslipidemia Across Region among Chinese Adults.

Dong F, Howard AG, Herring AH, Popkin BM, Gordon-Larsen P.

Ann Nutr Metab. 2015;66(4):209-18. doi: 10.1159/000430504. Epub 2015 Jun 11.

8.

Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India.

Wedick NM, Sudha V, Spiegelman D, Bai MR, Malik VS, Venkatachalam SS, Parthasarathy V, Vaidya R, Nagarajan L, Arumugam K, Jones C, Campos H, Krishnaswamy K, Willett W, Hu FB, Anjana RM, Mohan V.

Int J Food Sci Nutr. 2015;66(7):797-804. doi: 10.3109/09637486.2015.1038225. Epub 2015 May 28.

10.

Dietary intake relative to cardiovascular disease risk factors in individuals with chronic spinal cord injury: a pilot study.

Lieberman J, Goff D Jr, Hammond F, Schreiner P, James Norton H, Dulin M, Zhou X, Steffen L.

Top Spinal Cord Inj Rehabil. 2014 Spring;20(2):127-36. doi: 10.1310/sci2002-127.

11.

Type of vegetarian diet, obesity and diabetes in adult Indian population.

Agrawal S, Millett CJ, Dhillon PK, Subramanian SV, Ebrahim S.

Nutr J. 2014 Sep 5;13:89. doi: 10.1186/1475-2891-13-89.

12.

Global epidemiology of obesity, vegetarian dietary patterns, and noncommunicable disease in Asian Indians.

Singh PN, Arthur KN, Orlich MJ, James W, Purty A, Job JS, Rajaram S, Sabaté J.

Am J Clin Nutr. 2014 Jul;100 Suppl 1:359S-64S. doi: 10.3945/ajcn.113.071571. Epub 2014 May 21. Review.

13.

Developing a standard definition of whole-grain foods for dietary recommendations: summary report of a multidisciplinary expert roundtable discussion.

Ferruzzi MG, Jonnalagadda SS, Liu S, Marquart L, McKeown N, Reicks M, Riccardi G, Seal C, Slavin J, Thielecke F, van der Kamp JW, Webb D.

Adv Nutr. 2014 Mar 1;5(2):164-76. doi: 10.3945/an.113.005223. Review.

14.

The low-carbohydrate diet and cardiovascular risk factors: evidence from epidemiologic studies.

Hu T, Bazzano LA.

Nutr Metab Cardiovasc Dis. 2014 Apr;24(4):337-43. doi: 10.1016/j.numecd.2013.12.008. Epub 2014 Jan 2. Review.

15.

Behavioral contributions to the pathogenesis of type 2 diabetes.

Spruijt-Metz D, O'Reilly GA, Cook L, Page KA, Quinn C.

Curr Diab Rep. 2014 Apr;14(4):475. doi: 10.1007/s11892-014-0475-3. Review.

16.

The complex interplay of genetic and lifestyle risk factors in type 2 diabetes: an overview.

Franks PW.

Scientifica (Cairo). 2012;2012:482186. doi: 10.6064/2012/482186. Epub 2012 Oct 8. Review.

17.

Health effects associated with foods characteristic of the Nordic diet: a systematic literature review.

Akesson A, Andersen LF, Kristjánsdóttir AG, Roos E, Trolle E, Voutilainen E, Wirfält E.

Food Nutr Res. 2013 Oct 9;57. doi: 10.3402/fnr.v57i0.22790. Review.

18.

Dietary factors and type 2 diabetes in the Middle East: what is the evidence for an association?--a systematic review.

Al-Khudairy L, Stranges S, Kumar S, Al-Daghri N, Rees K.

Nutrients. 2013 Sep 26;5(10):3871-97. doi: 10.3390/nu5103871. Review.

19.

Consumer Acceptance and Preference Study (CAPS) on brown and undermilled Indian rice varieties in Chennai, India.

Sudha V, Spiegelman D, Hong B, Malik V, Jones C, Wedick NM, Hu FB, Willett W, Bai MR, Ponnalagu MM, Arumugam K, Mohan V.

J Am Coll Nutr. 2013;32(1):50-7. doi: 10.1080/07315724.2013.767672.

20.

Prevalence and clinical features of colonic diverticulosis in a Middle Eastern population.

Azzam N, Aljebreen AM, Alharbi O, Almadi MA.

World J Gastrointest Endosc. 2013 Aug 16;5(8):391-7. doi: 10.4253/wjge.v5.i8.391.

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