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Items: 1 to 20 of 78

1.

The history of nutrition policy.

Helsing E.

Nutr Rev. 1997 Nov;55(11 Pt 2):S1-3. No abstract available.

PMID:
9420456
2.

Nutrition policies in central and eastern Europe.

Sekula W, Babinska K, Petrova S.

Nutr Rev. 1997 Nov;55(11 Pt 2):S58-73. Review. No abstract available.

PMID:
9420463
3.

ADA's historic commitment to improve nutrition policy.

Bittle C, Dwyer JT, Hughes BA, Robinson G, Samour P; Legislative and Public Policy Committee of the American Diebetic Association.

J Am Diet Assoc. 2001 Apr;101(4):406-7. No abstract available.

PMID:
11320943
4.

Nutrition policies in Mediterranean Europe.

Serra-Majem L, Ferro-Luzzi A, Bellizzi M, Salleras L.

Nutr Rev. 1997 Nov;55(11 Pt 2):S42-57. Review. No abstract available.

PMID:
9420462
5.

The development of a nutrition policy in Switzerland.

Lüthy J.

Nutr Rev. 1997 Nov;55(11 Pt 2):S29-31. No abstract available.

PMID:
9420459
6.

Nutrition and food policy in Norway: effects on reduction of coronary heart disease.

Norum KR, Johansson L, Botten G, Bjørneboe GE, Oshaug A.

Nutr Rev. 1997 Nov;55(11 Pt 2):S32-9. No abstract available.

PMID:
9420460
7.

Is the fox guarding the henhouse? Who makes the rules in American nutrition policy?

Schaffer EJ.

Food Drug Law J. 2002;57(2):371-412. No abstract available.

PMID:
12437005
8.

Nordic nutrition policies: Finland case study.

Kokko S, Räsänen L.

Nutr Rev. 1997 Nov;55(11 Pt 2):S21-8. No abstract available.

PMID:
9420458
9.

The foreign policy of the calorie.

Cullather N.

Am Hist Rev. 2007 Apr;112(2):337-64. No abstract available.

PMID:
17907347
10.

[Development of food policies for homeland defenders at the Military Medical Academy].

Maĭdan VA, Kuz'min SG.

Voen Med Zh. 2001 Sep;322(9):62-5. Russian. No abstract available.

PMID:
11668795
11.

Three decades of dietary recommendations.

Mertz W.

Nutr Rev. 2000 Oct;58(10):324-31.

PMID:
11127972
12.

A century of ensuring safe foods and cosmetics.

Meadows M.

FDA Consum. 2006 Jan-Feb;40(1):6-13. No abstract available.

13.

[Governmental nutrition guidelines should be revised].

Poleszynski DV, Mysterud I, Lindberg FA, Bruset SA.

Tidsskr Nor Laegeforen. 2009 Nov 19;129(22):2382-4. doi: 10.4045/tidsskr.09.0040. Norwegian. No abstract available.

14.

Something new under the sun? The Mediterranean diet and cardiovascular health.

Tracy SW.

N Engl J Med. 2013 Apr 4;368(14):1274-6. doi: 10.1056/NEJMp1302616. No abstract available.

PMID:
23550666
15.

Eating to your hearts delight.

Hernes G.

Sci Total Environ. 2000 Apr 17;249(1-3):395-410.

PMID:
10813466
16.

INCAP: 50 years in support of food and nutrition.

[No authors listed]

Nutr Rev. 1999 Sep;57(9 Pt 1):261-2. No abstract available.

PMID:
10610494
17.

[The League of Nations Health Organization and the rise of Latin American participation, 1920-40].

Weindling P.

Hist Cienc Saude Manguinhos. 2006 Jul-Sep;13(3):555-70. Portuguese.

PMID:
17115525
18.

Dietary fat: a history.

Lichtenstein AH.

Nutr Rev. 1999 Jan;57(1):11-4.

PMID:
10047700
19.

[Nutrition science and disease in the medical history of the 20th century].

van Binsbergen JJ, de Knecht-van Eekelen A.

Ned Tijdschr Geneeskd. 1999 Oct 30;143(44):2204-7. Dutch.

PMID:
10578414
20.

Old wine in new bottles? The RDA and the DRI.

Dwyer J.

Nutrition. 2000 Jul-Aug;16(7-8):488-92. No abstract available.

PMID:
10906532

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