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Items: 1 to 20 of 164

1.

Cloning and characterization of avocado fruit mRNAs and their expression during ripening and low-temperature storage.

Dopico B, Lowe AL, Wilson ID, Merodio C, Grierson D.

Plant Mol Biol. 1993 Feb;21(3):437-49.

PMID:
8095163
2.

Ethylene is required for both the initiation and progression of softening in pear (Pyrus communis L.) fruit.

Hiwasa K, Kinugasa Y, Amano S, Hashimoto A, Nakano R, Inaba A, Kubo Y.

J Exp Bot. 2003 Feb;54(383):771-9.

PMID:
12554720
3.

Temporal and spatial expression of polygalacturonase gene family members reveals divergent regulation during fleshy fruit ripening and abscission in the monocot species oil palm.

Roongsattham P, Morcillo F, Jantasuriyarat C, Pizot M, Moussu S, Jayaweera D, Collin M, Gonzalez-Carranza ZH, Amblard P, Tregear JW, Tragoonrung S, Verdeil JL, Tranbarger TJ.

BMC Plant Biol. 2012 Aug 25;12:150. doi: 10.1186/1471-2229-12-150.

4.
5.

Cloning and characterization of the cDNA for lycopene beta-cyclase from tomato reveals decrease in its expression during fruit ripening.

Pecker I, Gabbay R, Cunningham FX Jr, Hirschberg J.

Plant Mol Biol. 1996 Feb;30(4):807-19.

PMID:
8624411
6.
7.

Molecular biology of fruit ripening and its manipulation with antisense genes.

Gray J, Picton S, Shabbeer J, Schuch W, Grierson D.

Plant Mol Biol. 1992 May;19(1):69-87. Review.

PMID:
1600170
8.

Down-regulation of DR12, an auxin-response-factor homolog, in the tomato results in a pleiotropic phenotype including dark green and blotchy ripening fruit.

Jones B, Frasse P, Olmos E, Zegzouti H, Li ZG, Latché A, Pech JC, Bouzayen M.

Plant J. 2002 Nov;32(4):603-13.

9.

Differential regulation of the tomato ETR gene family throughout plant development.

Lashbrook CC, Tieman DM, Klee HJ.

Plant J. 1998 Jul;15(2):243-52.

10.

Characterization and expression analysis of a banana gene encoding 1-aminocyclopropane-1-carboxylate oxidase.

Huang PL, Do YY, Huang FC, Thay TS, Chang TW.

Biochem Mol Biol Int. 1997 Apr;41(5):941-50.

PMID:
9137825
11.

Malate synthase gene expression during fruit ripening of Cavendish banana (Musa acuminata cv. Williams).

Pua EC, Chandramouli S, Han P, Liu P.

J Exp Bot. 2003 Jan;54(381):309-16.

PMID:
12493858
12.

Molecular cloning and characterization of a ripening-induced polygalacturonase related to papaya fruit softening.

Fabi JP, Cordenunsi BR, Seymour GB, Lajolo FM, do Nascimento JR.

Plant Physiol Biochem. 2009 Nov-Dec;47(11-12):1075-81. doi: 10.1016/j.plaphy.2009.08.002. Epub 2009 Aug 14.

PMID:
19703778
13.

Molecular and biochemical characterization of LeCRK1, a ripening-associated tomato CDPK-related kinase.

Leclercq J, Ranty B, Sanchez-Ballesta MT, Li Z, Jones B, Jauneau A, Pech JC, Latché A, Ranjeva R, Bouzayen M.

J Exp Bot. 2005 Jan;56(409):25-35. Epub 2004 Oct 22.

PMID:
15501910
14.

Differential expression of the mango alcohol dehydrogenase gene family during ripening.

Singh RK, Sane VA, Misra A, Ali SA, Nath P.

Phytochemistry. 2010 Sep;71(13):1485-94. doi: 10.1016/j.phytochem.2010.05.024. Epub 2010 Jul 2.

PMID:
20598721
15.
16.

Characterization of ripening-regulated cDNAs and their expression in ethylene-suppressed charentais melon fruit.

Hadfield KA, Dang T, Guis M, Pech JC, Bouzayen M, Bennett AB.

Plant Physiol. 2000 Mar;122(3):977-83.

17.
18.

Low-temperature-modulated fruit ripening is independent of ethylene in 'Sanuki Gold' kiwifruit.

Mworia EG, Yoshikawa T, Salikon N, Oda C, Asiche WO, Yokotani N, Abe D, Ushijima K, Nakano R, Kubo Y.

J Exp Bot. 2012 Jan;63(2):963-71. doi: 10.1093/jxb/err324. Epub 2011 Nov 4.

19.
20.

Polygalacturonase gene expression in kiwifruit: relationship to fruit softening and ethylene production.

Wang ZY, MacRae EA, Wright MA, Bolitho KM, Ross GS, Atkinson RG.

Plant Mol Biol. 2000 Jan;42(2):317-28.

PMID:
10794531

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