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Items: 1 to 20 of 98

1.

A comparison of the nutrient intake of some Scotsmen with dietary recommendations.

Thomson M, Fulton M, Wood DA, Brown S, Elton RA, Birtwhistle A, Oliver MF.

Hum Nutr Appl Nutr. 1985 Dec;39(6):443-55.

PMID:
3841532
2.

Dietary survey in 40-year-old Edinburgh men.

Thomson M, Logan RL, Sharman M, Lockerbie L, Riemersma RA, Oliver MF.

Hum Nutr Appl Nutr. 1982 Aug;36A(4):272-80.

PMID:
6290433
3.

A weighed dietary survey of men in Caerphilly, South Wales.

Fehilly AM, Phillips KM, Sweetnam PM.

Hum Nutr Appl Nutr. 1984 Aug;38(4):270-6.

PMID:
6490395
4.
5.

Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population.

Capita R, Alonso-Calleja C.

Int J Food Sci Nutr. 2003 Jan;54(1):57-75.

PMID:
12701238
7.

Dietary intake of men in Wembley, London, by weighed inventory: comparison with national recommendations, with particular emphasis on fat intake.

Thompson RL, Cruickshank JK, Ellis LJ, Walker AO, Fox TE, Miller GJ.

Eur J Clin Nutr. 1989 Apr;43(4):245-51. Review.

PMID:
2661217
8.

Fatty acid intakes and food sources in a population of older Australians.

Flood VM, Webb KL, Rochtchina E, Kelly B, Mitchell P.

Asia Pac J Clin Nutr. 2007;16(2):322-30.

9.

A weighed dietary survey of women in South Wales.

Barasi ME, Phillips KM, Burr ML.

Hum Nutr Appl Nutr. 1985 Jun;39(3):189-94.

PMID:
4044285
10.

Dietary assessment in Whitehall II: comparison of 7 d diet diary and food-frequency questionnaire and validity against biomarkers.

Brunner E, Stallone D, Juneja M, Bingham S, Marmot M.

Br J Nutr. 2001 Sep;86(3):405-14.

PMID:
11570993
11.

Dietary assessment in Whitehall II: the influence of reporting bias on apparent socioeconomic variation in nutrient intakes.

Stallone DD, Brunner EJ, Bingham SA, Marmot MG.

Eur J Clin Nutr. 1997 Dec;51(12):815-25.

PMID:
9426356
12.

What do middle-aged New Zealanders eat? A dietary survey in 50-54 year olds in south Canterbury and north Otago.

Paulin JM, McNab IM, Simpson FO, Gillies ME, Spears GF.

N Z Med J. 1988 Apr 13;101(843):159-62. Erratum in: N Z Med J 1988 May 11;101(845):249.

PMID:
3357622
13.

Trends in fatty acid intakes of 10-year-old children, 1973 to 1982.

Cresanta JL, Farris RP, Croft JB, Webber LS, Frank GC, Berenson GS.

J Am Diet Assoc. 1988 Feb;88(2):178-84.

PMID:
3339204
14.

Calories, fat and cholesterol: intake patterns in the US population by race, sex and age.

Block G, Rosenberger WF, Patterson BH.

Am J Public Health. 1988 Sep;78(9):1150-5.

15.

Alcohol consumption and fatty acid intakes in the 2001-2002 National Health and Nutrition Examination Survey.

Kim SY, Breslow RA, Ahn J, Salem N Jr.

Alcohol Clin Exp Res. 2007 Aug;31(8):1407-14.

PMID:
17561920
16.

Maternal diet and fatty acid pattern of breast milk.

Vuori E, Kiuru K, Mäkinen SM, Väyrynen P, Kara R, Kuitunen P.

Acta Paediatr Scand. 1982 Nov;71(6):959-63.

PMID:
6897601
17.
18.

Dietary intake and adipose tissue level of specific fatty acids in a selected group from the Lower Silesia population.

Zatońska K, Campos H, Ilow R, Janik-Koncewicz K, Różańska D, Regulska-Ilow B, Połtyn-Zaradna K, Szuba A, Zatoński WA.

Ann Agric Environ Med. 2012;19(3):389-94.

19.

Intake of small-to-medium-chain saturated fatty acids is associated with peripheral leukocyte telomere length in postmenopausal women.

Song Y, You NC, Song Y, Kang MK, Hou L, Wallace R, Eaton CB, Tinker LF, Liu S.

J Nutr. 2013 Jun;143(6):907-14. doi: 10.3945/jn.113.175422.

20.

Linoleic acid lowers LDL cholesterol without a proportionate displacement of saturated fatty acid.

Rassias G, Kestin M, Nestel PJ.

Eur J Clin Nutr. 1991 Jun;45(6):315-20.

PMID:
1915205
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