Similar articles for PMID: 31965844

Year	Number of Results
1998	2
1999	3
2000	2
2001	4
2002	1
2003	3
2004	7
2005	7
2006	8
2007	10
2008	10
2009	6
2010	7
2011	10
2012	9
2013	10
2014	9
2015	18
2016	11
2017	10
2018	10
2019	18
2020	11
2021	10
2022	6
2023	3
2024	0

1

Recovery of Lactobacillus casei strain Shirota (LcS) from faeces of healthy Singapore adults after intake of fermented milk.

Khine WWT, Ang XJ, Chan YS, Lee WQ, Quek SY, Tan SH, Teo HTA, Teo JKB, Lau QC, Lee YK. Khine WWT, et al. Benef Microbes. 2019 Oct 14;10(7):721-728. doi: 10.3920/BM2018.0173. Epub 2019 Jul 24. Benef Microbes. 2019. PMID: 31965844

2

Recovery of Lactobacillus casei strain Shirota (LcS) from the intestine of healthy Vietnamese adults after intake of fermented milk.

Mai TT, Hop DV, Anh TT, Lam NT. Mai TT, et al. Asia Pac J Clin Nutr. 2017 Jan;26(1):72-77. doi: 10.6133/apjcn.112015.09. Asia Pac J Clin Nutr. 2017. PMID: 28049264 Free article.

3

Recovery of Lactobacillus casei strain Shirota (LcS) from faeces with 14 days of fermented milk supplementation in healthy Australian adults.

Cox AJ, Makino H, Cripps AW, West NP. Cox AJ, et al. Asia Pac J Clin Nutr. 2019;28(4):734-739. doi: 10.6133/apjcn.201912_28(4).0009. Asia Pac J Clin Nutr. 2019. PMID: 31826370 Free article. Clinical Trial.

4

Survival of Lactobacillus casei strain Shirota in the intestines of healthy Chinese adults.

Wang R, Chen S, Jin J, Ren F, Li Y, Qiao Z, Wang Y, Zhao L. Wang R, et al. Microbiol Immunol. 2015 May;59(5):268-76. doi: 10.1111/1348-0421.12249. Microbiol Immunol. 2015. PMID: 25707300 Free article.

5

Viability of Lactobacillus casei strain Shirota (LcS) from feces of Thai healthy subjects regularly taking milk product containing LcS.

Tiengrim S, Leelaporn A, Manatsathit S, Thamlikitkul V. Tiengrim S, et al. J Med Assoc Thai. 2012 Feb;95 Suppl 2:S42-7. J Med Assoc Thai. 2012. PMID: 22574528

6

Identification and quantification of Lactobacillus casei strain Shirota in human feces with strain-specific primers derived from randomly amplified polymorphic DNA.

Fujimoto J, Matsuki T, Sasamoto M, Tomii Y, Watanabe K. Fujimoto J, et al. Int J Food Microbiol. 2008 Aug 15;126(1-2):210-5. doi: 10.1016/j.ijfoodmicro.2008.05.022. Epub 2008 May 24. Int J Food Microbiol. 2008. PMID: 18573558

7

Effects of a probiotic fermented milk beverage containing Lactobacillus casei strain Shirota on defecation frequency, intestinal microbiota, and the intestinal environment of healthy individuals with soft stools.

Matsumoto K, Takada T, Shimizu K, Moriyama K, Kawakami K, Hirano K, Kajimoto O, Nomoto K. Matsumoto K, et al. J Biosci Bioeng. 2010 Nov;110(5):547-52. doi: 10.1016/j.jbiosc.2010.05.016. Epub 2010 Jun 30. J Biosci Bioeng. 2010. PMID: 20580604 Clinical Trial.

8

Transition of the probiotic bacteria, Lactobacillus casei strain Shirota, in the gastrointestinal tract of a pig.

Ohashi Y, Umesaki Y, Ushida K. Ohashi Y, et al. Int J Food Microbiol. 2004 Oct 1;96(1):61-6. doi: 10.1016/j.ijfoodmicro.2004.04.001. Int J Food Microbiol. 2004. PMID: 15358506

9

Survivability of a probiotic Lactobacillus casei in the gastrointestinal tract of healthy human volunteers and its impact on the faecal microflora.

Tuohy KM, Pinart-Gilberga M, Jones M, Hoyles L, McCartney AL, Gibson GR. Tuohy KM, et al. J Appl Microbiol. 2007 Apr;102(4):1026-32. doi: 10.1111/j.1365-2672.2006.03154.x. J Appl Microbiol. 2007. PMID: 17381746 Free article.

10

Fermented Milk Containing Lactobacillus casei Strain Shirota Preserves the Diversity of the Gut Microbiota and Relieves Abdominal Dysfunction in Healthy Medical Students Exposed to Academic Stress.

Kato-Kataoka A, Nishida K, Takada M, Kawai M, Kikuchi-Hayakawa H, Suda K, Ishikawa H, Gondo Y, Shimizu K, Matsuki T, Kushiro A, Hoshi R, Watanabe O, Igarashi T, Miyazaki K, Kuwano Y, Rokutan K. Kato-Kataoka A, et al. Appl Environ Microbiol. 2016 May 31;82(12):3649-58. doi: 10.1128/AEM.04134-15. Print 2016 Jun 15. Appl Environ Microbiol. 2016. PMID: 27208120 Free PMC article. Clinical Trial.

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