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Items: 1 to 20 of 101

1.

How Branded Marketing and Media Campaigns Can Support a Healthy Diet and Food Well-Being for Americans: Evidence for 13 Campaigns in the United States.

Englund TR, Zhou M, Hedrick VE, Kraak VI.

J Nutr Educ Behav. 2020 Jan;52(1):87-95. doi: 10.1016/j.jneb.2019.09.018. Epub 2019 Oct 29.

PMID:
31672282
2.

Social marketing campaigns and children's media use.

Evans WD.

Future Child. 2008 Spring;18(1):181-203. Review.

PMID:
21338010
4.

Systematic review of health branding: growth of a promising practice.

Evans WD, Blitstein J, Vallone D, Post S, Nielsen W.

Transl Behav Med. 2015 Mar;5(1):24-36. doi: 10.1007/s13142-014-0272-1. Review.

5.

Systematic review of public health branding.

Evans WD, Blitstein J, Hersey JC, Renaud J, Yaroch AL.

J Health Commun. 2008 Dec;13(8):721-41. doi: 10.1080/10810730802487364. Review.

PMID:
19051110
6.

Mapping the Celebrity Endorsement of Branded Food and Beverage Products and Marketing Campaigns in the United States, 1990-2017.

Zhou M, Rajamohan S, Hedrick V, Rincón-Gallardo Patiño S, Abidi F, Polys N, Kraak V.

Int J Environ Res Public Health. 2019 Oct 4;16(19). pii: E3743. doi: 10.3390/ijerph16193743.

7.

Lessons for public health campaigns from analysing commercial food marketing success factors: a case study.

Aschemann-Witzel J, Perez-Cueto FJ, Niedzwiedzka B, Verbeke W, Bech-Larsen T.

BMC Public Health. 2012 Feb 21;12:139. doi: 10.1186/1471-2458-12-139.

8.

Industry progress to market a healthful diet to American children and adolescents.

Kraak VI, Story M, Wartella EA, Ginter J.

Am J Prev Med. 2011 Sep;41(3):322-33; quiz A4. doi: 10.1016/j.amepre.2011.05.029. Review.

PMID:
21855748
9.

Social marketing-based communications to integrate and support the HEALTHY study intervention.

DeBar LL, Schneider M, Ford EG, Hernandez AE, Showell B, Drews KL, Moe EL, Gillis B, Jessup AN, Stadler DD, White M; HEALTHY Study Group.

Int J Obes (Lond). 2009 Aug;33 Suppl 4:S52-9. doi: 10.1038/ijo.2009.117.

10.

Public health and evidence-informed policy-making: The case of a commonly used herbicide.

Vainio H.

Scand J Work Environ Health. 2020 Jan 1;46(1):105-109. doi: 10.5271/sjweh.3851. Epub 2019 Sep 5.

PMID:
31486846
11.

CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet.

Afshin A, Penalvo J, Del Gobbo L, Kashaf M, Micha R, Morrish K, Pearson-Stuttard J, Rehm C, Shangguan S, Smith JD, Mozaffarian D.

Curr Cardiol Rep. 2015 Nov;17(11):98. doi: 10.1007/s11886-015-0658-9. Review.

12.

Is this health campaign really social marketing? A checklist to help you decide.

Chau JY, McGill B, Thomas MM, Carroll TE, Bellew W, Bauman A, Grunseit AC.

Health Promot J Austr. 2018 Apr;29(1):79-83. doi: 10.1002/hpja.13. Epub 2018 Jan 12.

PMID:
29700937
13.

Food references and marketing in popular magazines for children and adolescents in New Zealand: a content analysis.

No E, Kelly B, Devi A, Swinburn B, Vandevijvere S.

Appetite. 2014 Dec;83:75-81. doi: 10.1016/j.appet.2014.08.013. Epub 2014 Aug 13.

PMID:
25128834
14.
15.
16.

A novel marketing mix and choice architecture framework to nudge restaurant customers toward healthy food environments to reduce obesity in the United States.

Kraak VI, Englund T, Misyak S, Serrano EL.

Obes Rev. 2017 Aug;18(8):852-868. doi: 10.1111/obr.12553. Epub 2017 May 31. Review.

PMID:
28560794
17.

Medical Marketing in the United States, 1997-2016.

Schwartz LM, Woloshin S.

JAMA. 2019 Jan 1;321(1):80-96. doi: 10.1001/jama.2018.19320.

PMID:
30620375
18.

'Get with the Program!': pharmaceutical marketing, symptom checklists and self-diagnosis.

Ebeling M.

Soc Sci Med. 2011 Sep;73(6):825-32. doi: 10.1016/j.socscimed.2011.05.054. Epub 2011 Jul 26.

PMID:
21835526
19.

Government and school progress to promote a healthful diet to American children and adolescents: a comprehensive review of the available evidence.

Kraak VI, Story M, Wartella EA.

Am J Prev Med. 2012 Mar;42(3):250-62. doi: 10.1016/j.amepre.2011.10.025. Review.

PMID:
22341162
20.

Adoption and Design of Emerging Dietary Policies to Improve Cardiometabolic Health in the US.

Huang Y, Pomeranz J, Wilde P, Capewell S, Gaziano T, O'Flaherty M, Kersh R, Whitsel L, Mozaffarian D, Micha R.

Curr Atheroscler Rep. 2018 Apr 14;20(5):25. doi: 10.1007/s11883-018-0726-x. Review.

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