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Items: 1 to 20 of 98

1.

The chemical constituents of ethanolic extract from Stauntonia hexaphylla leaves and their anti-inflammatory effects.

Vinh LB, Jo SJ, Nguyen Viet P, Gao D, Cho KW, Koh EJ, Park SS, Kim YH, Yang SY.

Nat Prod Res. 2019 Jul 15:1-4. doi: 10.1080/14786419.2019.1638385. [Epub ahead of print]

PMID:
31305145
2.

Isolation, structural elucidation, and insights into the anti-inflammatory effects of triterpene saponins from the leaves of Stauntonia hexaphylla.

Vinh LB, Jang HJ, Phong NV, Cho K, Park SS, Kang JS, Kim YH, Yang SY.

Bioorg Med Chem Lett. 2019 Apr 15;29(8):965-969. doi: 10.1016/j.bmcl.2019.02.022. Epub 2019 Feb 21.

PMID:
30808589
3.

Bioactive triterpene glycosides from the fruit of Stauntonia hexaphylla and insights into the molecular mechanism of its inflammatory effects.

Ba Vinh L, Jang HJ, Viet Phong N, Dan G, Won Cho K, Ho Kim Y, Young Yang S.

Bioorg Med Chem Lett. 2019 Aug 15;29(16):2085-2089. doi: 10.1016/j.bmcl.2019.07.010. Epub 2019 Jul 6.

PMID:
31301930
4.
5.

Anti-inflammatory Effect of Etlingera pavieana (Pierre ex Gagnep.) R.M.Sm. Rhizomal Extract and Its Phenolic Compounds in Lipopolysaccharide-Stimulated Macrophages.

Srisook E, Palachot M, Mankhong S, Srisook K.

Pharmacogn Mag. 2017 Jul;13(Suppl 2):S230-S235. doi: 10.4103/pm.pm_558_16. Epub 2017 Jul 11.

6.

Anti-Inflammatory Effects of a Stauntonia hexaphylla Fruit Extract in Lipopolysaccharide-Activated RAW-264.7 Macrophages and Rats by Carrageenan-Induced Hind Paw Swelling.

Kim J, Kim H, Choi H, Jo A, Kang H, Yun H, Im S, Choi C.

Nutrients. 2018 Jan 22;10(1). pii: E110. doi: 10.3390/nu10010110.

7.

Anti-inflammatory activity of edible brown alga Eisenia bicyclis and its constituents fucosterol and phlorotannins in LPS-stimulated RAW264.7 macrophages.

Jung HA, Jin SE, Ahn BR, Lee CM, Choi JS.

Food Chem Toxicol. 2013 Sep;59:199-206. doi: 10.1016/j.fct.2013.05.061. Epub 2013 Jun 14.

PMID:
23774261
8.

Inhibitory Activities of Stauntonia hexaphylla Leaf Constituents on Rat Lens Aldose Reductase and Formation of Advanced Glycation End Products and Antioxidant.

Hwang SH, Kwon SH, Kim SB, Lim SS.

Biomed Res Int. 2017;2017:4273257. doi: 10.1155/2017/4273257. Epub 2017 Feb 23.

9.

Bioassay-guided isolation and mechanistic action of anti-inflammatory agents from Clerodendrum inerme leaves.

Srisook K, Srisook E, Nachaiyo W, Chan-In M, Thongbai J, Wongyoo K, Chawsuanthong S, Wannasri K, Intasuwan S, Watcharanawee K.

J Ethnopharmacol. 2015 May 13;165:94-102. doi: 10.1016/j.jep.2015.02.043. Epub 2015 Feb 26.

PMID:
25725433
10.

Myrsine seguinii ethanolic extract and its active component quercetin inhibit macrophage activation and peritonitis induced by LPS by targeting to Syk/Src/IRAK-1.

Yang WS, Jeong D, Yi YS, Lee BH, Kim TW, Htwe KM, Kim YD, Yoon KD, Hong S, Lee WS, Cho JY.

J Ethnopharmacol. 2014 Feb 12;151(3):1165-1174. doi: 10.1016/j.jep.2013.12.033. Epub 2013 Dec 27.

PMID:
24378351
11.

Bioactivity-guided isolation of anti-inflammatory triterpenoids from the sclerotia of Poria cocos using LPS-stimulated Raw264.7 cells.

Lee SR, Lee S, Moon E, Park HJ, Park HB, Kim KH.

Bioorg Chem. 2017 Feb;70:94-99. doi: 10.1016/j.bioorg.2016.11.012. Epub 2016 Nov 23.

PMID:
27912907
12.

Antioxidant, analgesic, and anti-inflammatory activities of the ethanolic extracts of Taxillus liquidambaricola.

Deng JS, Chi CS, Huang SS, Shie PH, Lin TH, Huang GJ.

J Ethnopharmacol. 2011 Oct 11;137(3):1161-71. doi: 10.1016/j.jep.2011.07.041. Epub 2011 Jul 22.

PMID:
21810460
13.

Anti-inflammatory effect of Taraxacum officinale leaves on lipopolysaccharide-induced inflammatory responses in RAW 264.7 cells.

Koh YJ, Cha DS, Ko JS, Park HJ, Choi HD.

J Med Food. 2010 Aug;13(4):870-8. doi: 10.1089/jmf.2009.1249.

PMID:
20673058
14.

Effect of Ixeris dentata Nakai Extract on Nitric Oxide Production and Prostaglandin E2 Generation in LPS-stimulated RAW264.7 Cells.

Jung YY, Hong JT, Han SB, Park YH, Son DJ.

Immune Netw. 2015 Dec;15(6):325-30. doi: 10.4110/in.2015.15.6.325. Epub 2015 Dec 24.

15.

Chalcones from Angelica keiskei attenuate the inflammatory responses by suppressing nuclear translocation of NF-κB.

Chang HR, Lee HJ, Ryu JH.

J Med Food. 2014 Dec;17(12):1306-13. doi: 10.1089/jmf.2013.3037.

PMID:
25369132
16.

Anti-inflammatory effect of Prunus yedoensis through inhibition of nuclear factor-κB in macrophages.

Lee J, Yang G, Lee K, Lee MH, Eom JW, Ham I, Choi HY.

BMC Complement Altern Med. 2013 Apr 30;13:92. doi: 10.1186/1472-6882-13-92.

17.
18.

Radical scavenging and anti-inflammatory activity of extracts from Opuntia humifusa Raf.

Cho JY, Park SC, Kim TW, Kim KS, Song JC, Kim SK, Lee HM, Sung HJ, Park HJ, Song YB, Yoo ES, Lee CH, Rhee MH.

J Pharm Pharmacol. 2006 Jan;58(1):113-9.

PMID:
16393471
19.

Leaves of Raphanus sativus L. Shows Anti-Inflammatory Activity in LPS-Stimulated Macrophages via Suppression of COX-2 and iNOS Expression.

Park HJ, Song M.

Prev Nutr Food Sci. 2017 Mar;22(1):50-55. doi: 10.3746/pnf.2017.22.1.50. Epub 2017 Mar 31.

20.

Syk and Src are major pharmacological targets of a Cerbera manghas methanol extract with kaempferol-based anti-inflammatory activity.

Jeong HY, Sung GH, Kim JH, Yoon JY, Yang Y, Park JG, Kim SH, Yi YS, Yang WS, Yoon DH, Kim TW, Kim JH, Cho JY.

J Ethnopharmacol. 2014 Feb 3;151(2):960-9. doi: 10.1016/j.jep.2013.12.009. Epub 2013 Dec 14.

PMID:
24342777

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