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Items: 1 to 20 of 101

1.

Extended direct lysis method for virus detection on berries including droplet digital RT-PCR or real time RT-PCR with reduced influence from inhibitors.

Sun B, Bosch A, Myrmel M.

J Virol Methods. 2019 Sep;271:113638. doi: 10.1016/j.jviromet.2019.04.004. Epub 2019 Apr 3.

2.

Comparison and optimization of detection methods for noroviruses in frozen strawberries containing different amounts of RT-PCR inhibitors.

Bartsch C, Szabo K, Dinh-Thanh M, Schrader C, Trojnar E, Johne R.

Food Microbiol. 2016 Dec;60:124-30. doi: 10.1016/j.fm.2016.07.005. Epub 2016 Jul 19.

3.

Rapid, simple and efficient method for detection of viral genomes on raspberries.

Perrin A, Loutreul J, Boudaud N, Bertrand I, Gantzer C.

J Virol Methods. 2015 Nov;224:95-101. doi: 10.1016/j.jviromet.2015.08.005. Epub 2015 Aug 28.

PMID:
26318917
4.

Improved Detection of Norovirus and Hepatitis A Virus in Surface Water by Applying Pre-PCR Processing.

Borgmästars E, Jazi MM, Persson S, Jansson L, Rådström P, Simonsson M, Hedman J, Eriksson R.

Food Environ Virol. 2017 Dec;9(4):395-405. doi: 10.1007/s12560-017-9295-3. Epub 2017 Apr 11.

PMID:
28401478
5.

Digital RT-PCR method for hepatitis A virus and norovirus quantification in soft berries.

Fraisse A, Coudray-Meunier C, Martin-Latil S, Hennechart-Collette C, Delannoy S, Fach P, Perelle S.

Int J Food Microbiol. 2017 Feb 21;243:36-45. doi: 10.1016/j.ijfoodmicro.2016.11.022. Epub 2016 Nov 23.

PMID:
27960104
6.

A comparative study of digital RT-PCR and RT-qPCR for quantification of Hepatitis A virus and Norovirus in lettuce and water samples.

Coudray-Meunier C, Fraisse A, Martin-Latil S, Guillier L, Delannoy S, Fach P, Perelle S.

Int J Food Microbiol. 2015 May 18;201:17-26. doi: 10.1016/j.ijfoodmicro.2015.02.006. Epub 2015 Feb 11.

PMID:
25725459
7.

Analysis of frozen strawberries involved in a large norovirus gastroenteritis outbreak using next generation sequencing and digital PCR.

Bartsch C, Höper D, Mäde D, Johne R.

Food Microbiol. 2018 Dec;76:390-395. doi: 10.1016/j.fm.2018.06.019. Epub 2018 Jul 2.

PMID:
30166165
8.

Batch testing for noroviruses in frozen raspberries.

De Keuckelaere A, Li D, Deliens B, Stals A, Uyttendaele M.

Int J Food Microbiol. 2015 Jan 2;192:43-50. doi: 10.1016/j.ijfoodmicro.2014.09.024. Epub 2014 Sep 28.

PMID:
25306298
9.

Tracing enteric viruses in the European berry fruit supply chain.

Maunula L, Kaupke A, Vasickova P, Söderberg K, Kozyra I, Lazic S, van der Poel WH, Bouwknegt M, Rutjes S, Willems KA, Moloney R, D'Agostino M, de Roda Husman AM, von Bonsdorff CH, Rzeżutka A, Pavlik I, Petrovic T, Cook N.

Int J Food Microbiol. 2013 Oct 15;167(2):177-85. doi: 10.1016/j.ijfoodmicro.2013.09.003. Epub 2013 Sep 12.

PMID:
24135674
10.

Evaluation of high hydrostatic pressure inactivation of human norovirus on strawberries, blueberries, raspberries and in their purees.

Huang R, Ye M, Li X, Ji L, Karwe M, Chen H.

Int J Food Microbiol. 2016 Apr 16;223:17-24. doi: 10.1016/j.ijfoodmicro.2016.02.002. Epub 2016 Feb 3.

PMID:
26874862
11.

UV-C inactivation of foodborne bacterial and viral pathogens and surrogates on fresh and frozen berries.

Butot S, Cantergiani F, Moser M, Jean J, Lima A, Michot L, Putallaz T, Stroheker T, Zuber S.

Int J Food Microbiol. 2018 Jun 20;275:8-16. doi: 10.1016/j.ijfoodmicro.2018.03.016. Epub 2018 Mar 26.

PMID:
29604491
12.

Surveillance of norovirus contamination in commercial fresh/frozen berries from Heilongjiang Province, China, using a TaqMan real-time RT-PCR assay.

Gao X, Wang Z, Wang Y, Liu Z, Guan X, Ma Y, Zhou H, Jiang Y, Cui W, Wang L, Xu Y.

Food Microbiol. 2019 Sep;82:119-126. doi: 10.1016/j.fm.2019.01.017. Epub 2019 Jan 29.

PMID:
31027765
13.

Procedure for rapid concentration and detection of enteric viruses from berries and vegetables.

Butot S, Putallaz T, Sánchez G.

Appl Environ Microbiol. 2007 Jan;73(1):186-92. Epub 2006 Nov 3.

14.

Rapid Detection of Human Norovirus in Frozen Raspberries.

Summa M, Maunula L.

Food Environ Virol. 2018 Mar;10(1):51-60. doi: 10.1007/s12560-017-9321-5. Epub 2017 Oct 10.

PMID:
29019092
15.

A Novel High-Throughput Method for Molecular Detection of Human Pathogenic Viruses Using a Nanofluidic Real-Time PCR System.

Coudray-Meunier C, Fraisse A, Martin-Latil S, Delannoy S, Fach P, Perelle S.

PLoS One. 2016 Jan 29;11(1):e0147832. doi: 10.1371/journal.pone.0147832. eCollection 2016.

16.

Detection and Typing of Norovirus from Frozen Strawberries Involved in a Large-Scale Gastroenteritis Outbreak in Germany.

Mäde D, Trübner K, Neubert E, Höhne M, Johne R.

Food Environ Virol. 2013 Jul 26. [Epub ahead of print]

17.

Modified concentration method for the detection of enteric viruses on fruits and vegetables by reverse transcriptase-polymerase chain reaction or cell culture.

Dubois E, Agier C, Traoré O, Hennechart C, Merle G, Crucière C, Laveran H.

J Food Prot. 2002 Dec;65(12):1962-9.

PMID:
12495017
18.

Reverse transcriptase droplet digital PCR shows high resilience to PCR inhibitors from plant, soil and water samples.

Rački N, Dreo T, Gutierrez-Aguirre I, Blejec A, Ravnikar M.

Plant Methods. 2014 Dec 31;10(1):42. doi: 10.1186/s13007-014-0042-6. eCollection 2014.

19.

Duplex RT-qPCR for the detection of hepatitis E virus in water, using a process control.

Martin-Latil S, Hennechart-Collette C, Guillier L, Perelle S.

Int J Food Microbiol. 2012 Jul 2;157(2):167-73. doi: 10.1016/j.ijfoodmicro.2012.05.001. Epub 2012 May 9.

PMID:
22633799
20.

Evaluation of four virus recovery methods for detecting noroviruses on fresh lettuce, sliced ham, and frozen raspberries.

Summa M, von Bonsdorff CH, Maunula L.

J Virol Methods. 2012 Aug;183(2):154-60. doi: 10.1016/j.jviromet.2012.04.006. Epub 2012 Apr 28.

PMID:
22580195

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