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79 results

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RIFM fragrance ingredient safety assessment, 3-hexen-1-ol (isomer unspecified), CAS Registry Number 544-12-7.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S629-S636. doi: 10.1016/j.fct.2017.10.013. Epub 2017 Oct 12. Food Chem Toxicol. 2017. PMID: 29032123 No abstract available.
RIFM fragrance ingredient safety assessment, menthyl acetate (isomer unspecified), CAS Registry Number 16409-45-3.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S619-S628. doi: 10.1016/j.fct.2017.10.014. Epub 2017 Oct 10. Food Chem Toxicol. 2017. PMID: 29030258 No abstract available.
RIFM fragrance ingredient safety assessment, 3,6-nonadien-1-ol, CAS registry number 76649-25-7.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S696-S703. doi: 10.1016/j.fct.2017.10.047. Epub 2017 Oct 31. Food Chem Toxicol. 2017. PMID: 29097118 No abstract available.
RIFM fragrance ingredient safety assessment, cis-3-octen-1-ol, CAS Registry Number 20125-84-2.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S611-S618. doi: 10.1016/j.fct.2017.10.015. Epub 2017 Oct 12. Food Chem Toxicol. 2017. PMID: 29032122 No abstract available.
RIFM fragrance ingredient safety assessment, cis-6-nonen-1-ol, CAS Registry Number 35854-86-5.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S577-S584. doi: 10.1016/j.fct.2017.09.059. Epub 2017 Oct 5. Food Chem Toxicol. 2017. PMID: 28988137 No abstract available.
Corrigendum to "RIFM fragrance ingredient safety assessment, 3,3-dimethyl-5-(2,2,3-trimethyl-3-cyclopenten-1-yl)-4-penten-2-ol, CAS Registry Number 107898-54-4" [Food Chem. Toxicol. 134 (Suppl. 1) (2019) 110715].
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Food Chem Toxicol. 2020 Jul 15;141 Suppl 1:111412. doi: 10.1016/j.fct.2020.111412. Epub 2020 May 10. Food Chem Toxicol. 2020. PMID: 32402569 No abstract available.
RIFM fragrance ingredient safety assessment, (Z)-2-penten-1-ol, CAS Registry Number 1576-95-0.
Api AM, Belsito D, Bhatia S, Bruze M, Calow P, Dagli ML, Dekant W, Fryer AD, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, Politano VT, Ritacco G, Salvito D, Shen J, Schultz TW, Sipes IG, Wall B, Wilcox DK. Api AM, et al. Food Chem Toxicol. 2015 Oct;84 Suppl:S66-75. doi: 10.1016/j.fct.2015.06.022. Epub 2015 Jul 2. Food Chem Toxicol. 2015. PMID: 26140953 Review. No abstract available.
RIFM fragrance ingredient safety assessment, (2E,6Z)-Nona-2,6-dien-1-ol, CAS registry number 28069-72-9.
Api AM, Belsito D, Bhatia S, Bruze M, Calow P, Dagli ML, Dekant W, Fryer AD, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, Politano VT, Ritacco G, Salvito D, Shen J, Schultz TW, Sipes IG, Wall B, Wilcox DK. Api AM, et al. Food Chem Toxicol. 2015 Oct;84 Suppl:S57-65. doi: 10.1016/j.fct.2015.06.023. Epub 2015 Jul 2. Food Chem Toxicol. 2015. PMID: 26140952 Review. No abstract available.
RIFM fragrance ingredient safety assessment, oxacyclohexadecane-2,13-dione, CAS Registry Number 38223-29-9.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S711-S717. doi: 10.1016/j.fct.2017.11.013. Epub 2017 Nov 8. Food Chem Toxicol. 2017. PMID: 29128612 No abstract available.
RIFM fragrance ingredient safety assessment, ethylene dodecanedioate, CAS registry number 54982-83-1.
Api AM, Belsito D, Botelho D, Browne D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Parakhia R, Patel A, Penning TM, Ritacco G, Romine J, Salvito D, Schultz TW, Sipes IG, Thakkar Y, Theophilus EH, Tiethof AK, Tokura Y, Tsang S, Wahler J. Api AM, et al. Food Chem Toxicol. 2017 Dec;110 Suppl 1:S670-S678. doi: 10.1016/j.fct.2017.10.050. Epub 2017 Nov 2. Food Chem Toxicol. 2017. PMID: 29102667 No abstract available.
79 results