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Items: 1 to 20 of 87

1.

Full-length, Oligomeric Structure of Wzz Determined by Cryoelectron Microscopy Reveals Insights into Membrane-Bound States.

Collins RF, Kargas V, Clarke BR, Siebert CA, Clare DK, Bond PJ, Whitfield C, Ford RC.

Structure. 2017 May 2;25(5):806-815.e3. doi: 10.1016/j.str.2017.03.017. Epub 2017 Apr 20.

2.

Biochemical and structural analysis of bacterial O-antigen chain length regulator proteins reveals a conserved quaternary structure.

Larue K, Kimber MS, Ford R, Whitfield C.

J Biol Chem. 2009 Mar 13;284(11):7395-403. doi: 10.1074/jbc.M809068200. Epub 2009 Jan 7.

3.

Detection of Wzy/Wzz interaction in Shigella flexneri.

Nath P, Morona R.

Microbiology. 2015 Sep;161(9):1797-805. doi: 10.1099/mic.0.000132. Epub 2015 Jul 9.

PMID:
26296569
4.

Synthesis of bacterial polysaccharides via the Wzx/Wzy-dependent pathway.

Islam ST, Lam JS.

Can J Microbiol. 2014 Nov;60(11):697-716. doi: 10.1139/cjm-2014-0595. Epub 2014 Sep 16. Review.

5.

Structural basis of MsbA-mediated lipopolysaccharide transport.

Mi W, Li Y, Yoon SH, Ernst RK, Walz T, Liao M.

Nature. 2017 Sep 14;549(7671):233-237. doi: 10.1038/nature23649. Epub 2017 Sep 6.

6.

Functional analysis of predicted coiled-coil regions in the Escherichia coli K-12 O-antigen polysaccharide chain length determinant Wzz.

Marolda CL, Haggerty ER, Lung M, Valvano MA.

J Bacteriol. 2008 Mar;190(6):2128-37. doi: 10.1128/JB.01746-07. Epub 2008 Jan 18.

7.

Coiled-coil regions play a role in the function of the Shigella flexneri O-antigen chain length regulator WzzpHS2.

Purins L, Van Den Bosch L, Richardson V, Morona R.

Microbiology. 2008 Apr;154(Pt 4):1104-16. doi: 10.1099/mic.0.2007/014225-0.

PMID:
18375803
8.

Structure-guided investigation of lipopolysaccharide O-antigen chain length regulators reveals regions critical for modal length control.

Kalynych S, Ruan X, Valvano MA, Cygler M.

J Bacteriol. 2011 Aug;193(15):3710-21. doi: 10.1128/JB.00059-11. Epub 2011 Jun 3.

9.
10.

Conserved-residue mutations in Wzy affect O-antigen polymerization and Wzz-mediated chain-length regulation in Pseudomonas aeruginosa PAO1.

Islam ST, Huszczynski SM, Nugent T, Gold AC, Lam JS.

Sci Rep. 2013 Dec 6;3:3441. doi: 10.1038/srep03441.

11.
12.
13.

Unique Regions of the Polysaccharide Copolymerase Wzz2 from Pseudomonas aeruginosa Are Essential for O-Specific Antigen Chain Length Control.

Huszczynski SM, Coumoundouros C, Pham P, Lam JS, Khursigara CM.

J Bacteriol. 2019 Jul 10;201(15). pii: e00165-19. doi: 10.1128/JB.00165-19. Print 2019 Aug 1.

PMID:
31109993
14.

Conserved transmembrane glycine residues in the Shigella flexneri polysaccharide co-polymerase protein WzzB influence protein-protein interactions.

Papadopoulos M, Tran EN, Murray GL, Morona R.

Microbiology. 2016 Jun;162(6):921-9. doi: 10.1099/mic.0.000282. Epub 2016 Mar 23.

PMID:
27028755
15.

Investigation of the conformational states of Wzz and the Wzz.O-antigen complex under near-physiological conditions.

Tang KH, Guo H, Yi W, Tsai MD, Wang PG.

Biochemistry. 2007 Oct 23;46(42):11744-52. Epub 2007 Sep 27.

PMID:
17900153
16.

Structural characterization of closely related O-antigen lipopolysaccharide (LPS) chain length regulators.

Kalynych S, Yao D, Magee J, Cygler M.

J Biol Chem. 2012 May 4;287(19):15696-705. doi: 10.1074/jbc.M112.354837. Epub 2012 Mar 21.

17.

Pseudomonas aeruginosa O-antigen chain length is determined before ligation to lipid A core.

Daniels C, Griffiths C, Cowles B, Lam JS.

Environ Microbiol. 2002 Dec;4(12):883-97.

PMID:
12534470
19.

The Wzy O-antigen polymerase of Yersinia pseudotuberculosis O:2a has a dependence on the Wzz chain-length determinant for efficient polymerization.

Kenyon JJ, Reeves PR.

FEMS Microbiol Lett. 2013 Dec;349(2):163-70. doi: 10.1111/1574-6968.12311. Epub 2013 Nov 6.

20.

The cellular level of O-antigen polymerase Wzy determines chain length regulation by WzzB and WzzpHS-2 in Shigella flexneri 2a.

Carter JA, Jiménez JC, Zaldívar M, Alvarez SA, Marolda CL, Valvano MA, Contreras I.

Microbiology. 2009 Oct;155(Pt 10):3260-9. doi: 10.1099/mic.0.028944-0. Epub 2009 Jun 25.

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