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Items: 1 to 20 of 290

1.

A Nonautochthonous U.S. Strain of Vibrio parahaemolyticus Isolated from Chesapeake Bay Oysters Caused the Outbreak in Maryland in 2010.

Haendiges J, Jones J, Myers RA, Mitchell CS, Butler E, Toro M, Gonzalez-Escalona N.

Appl Environ Microbiol. 2016 May 16;82(11):3208-3216. doi: 10.1128/AEM.00096-16. Print 2016 Jun 1.

2.

Defining a Core Genome Multilocus Sequence Typing Scheme for the Global Epidemiology of Vibrio parahaemolyticus.

Gonzalez-Escalona N, Jolley KA, Reed E, Martinez-Urtaza J.

J Clin Microbiol. 2017 Jun;55(6):1682-1697. doi: 10.1128/JCM.00227-17. Epub 2017 Mar 22.

3.

Outbreak of Vibrio parahaemolyticus gastroenteritis associated with Alaskan oysters.

McLaughlin JB, DePaola A, Bopp CA, Martinek KA, Napolilli NP, Allison CG, Murray SL, Thompson EC, Bird MM, Middaugh JP.

N Engl J Med. 2005 Oct 6;353(14):1463-70.

4.

Vibrio parahaemolyticus and Vibrio vulnificus Recovered from Oysters during an Oyster Relay Study.

Elmahdi S, Parveen S, Ossai S, DaSilva LV, Jahncke M, Bowers J, Jacobs J.

Appl Environ Microbiol. 2018 Jan 17;84(3). pii: e01790-17. doi: 10.1128/AEM.01790-17. Print 2018 Feb 1.

5.

Characterization of pathogenic Vibrio parahaemolyticus isolates from clinical sources in Spain and comparison with Asian and North American pandemic isolates.

Martinez-Urtaza J, Lozano-Leon A, DePaola A, Ishibashi M, Shimada K, Nishibuchi M, Liebana E.

J Clin Microbiol. 2004 Oct;42(10):4672-8.

6.

Determination of molecular phylogenetics of Vibrio parahaemolyticus strains by multilocus sequence typing.

González-Escalona N, Martinez-Urtaza J, Romero J, Espejo RT, Jaykus LA, DePaola A.

J Bacteriol. 2008 Apr;190(8):2831-40. doi: 10.1128/JB.01808-07. Epub 2008 Feb 15.

7.

Outbreak of Vibrio parahaemolyticus Sequence Type 120, Peru, 2009.

Gonzalez-Escalona N, Gavilan RG, Toro M, Zamudio ML, Martinez-Urtaza J.

Emerg Infect Dis. 2016 Jul;22(7):1235-7. doi: 10.3201/eid2207.151896.

8.

Genetic Analysis of Vibrio parahaemolyticus O3:K6 Strains That Have Been Isolated in Mexico Since 1998.

Guerrero A, Lizárraga-Partida ML, Gómez Gil Rodríguez B, Licea-Navarro AF, Revilla-Castellanos VJ, Wong-Chang I, González-Sánchez R.

PLoS One. 2017 Jan 18;12(1):e0169722. doi: 10.1371/journal.pone.0169722. eCollection 2017.

9.

Vibrio parahaemolyticus isolates from southeastern Chinese coast are genetically diverse with circulation of clonal complex 3 strains since 2002.

Yu Y, Hu W, Wu B, Zhang P, Chen J, Wang S, Fang W.

Foodborne Pathog Dis. 2011 Nov;8(11):1169-76. doi: 10.1089/fpd.2011.0865. Epub 2011 Sep 1.

PMID:
21883006
10.

Suitability of the molecular subtyping methods intergenic spacer region, direct genome restriction analysis, and pulsed-field gel electrophoresis for clinical and environmental Vibrio parahaemolyticus isolates.

Lüdeke CH, Fischer M, LaFon P, Cooper K, Jones JL.

Foodborne Pathog Dis. 2014 Jul;11(7):520-8. doi: 10.1089/fpd.2013.1728. Epub 2014 May 5.

PMID:
24799175
11.

Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.

Parveen S, Hettiarachchi KA, Bowers JC, Jones JL, Tamplin ML, McKay R, Beatty W, Brohawn K, Dasilva LV, Depaola A.

Int J Food Microbiol. 2008 Dec 10;128(2):354-61. doi: 10.1016/j.ijfoodmicro.2008.09.019. Epub 2008 Oct 5. Erratum in: Int J Food Microbiol. 2009 Mar 15;130(1):75.

PMID:
18963158
12.

Identification of tdh-positive Vibrio parahaemolyticus from an outbreak associated with raw oyster consumption in Spain.

Lozano-León A, Torres J, Osorio CR, Martínez-Urtaza J.

FEMS Microbiol Lett. 2003 Sep 26;226(2):281-4.

13.

Characterization of Vibrio parahaemolyticus clinical strains from Maryland (2012-2013) and comparisons to a locally and globally diverse V. parahaemolyticus strains by whole-genome sequence analysis.

Haendiges J, Timme R, Allard MW, Myers RA, Brown EW, Gonzalez-Escalona N.

Front Microbiol. 2015 Feb 19;6:125. doi: 10.3389/fmicb.2015.00125. eCollection 2015.

14.

Characterization of Vibrio parahaemolyticus strains isolated in Chile in 2005 and in 2007.

Dauros P, Bello H, Domínguez M, Hormazábal JC, González G.

J Infect Dev Ctries. 2011 Jul 27;5(7):502-10.

15.

Feasibility of Using Multiple-Locus Variable-Number Tandem-Repeat Analysis for Epidemiology Study of Vibrio parahaemolyticus Infections.

Jiang M, Zhang J, Li Y, Shi X, Qiu Y, Lin Y, Chen Q, Jiang Y, Hu Q.

Foodborne Pathog Dis. 2016 Oct;13(10):575-581. Epub 2016 Jul 25.

PMID:
27454001
16.

Combination of Multilocus Sequence Typing and GS-PCR Reveals an Association of Pandemic Vibrio parahaemolyticus Clone with Clinical and Seafood Isolates.

Zhou M, Chen W, Shi C, Wang H, Shi X.

J Food Sci. 2018 Oct;83(10):2536-2543. doi: 10.1111/1750-3841.14335. Epub 2018 Sep 5.

PMID:
30256419
17.

Subspecies typing of Vibrio parahaemolyticus by pulsed-field gel electrophoresis.

Wong HC, Lu KT, Pan TM, Lee CL, Shih DY.

J Clin Microbiol. 1996 Jun;34(6):1535-9.

18.

Serology, virulence and molecular characteristics of Vibrio parahaemolyticus isolated from seafood in Zhejiang province.

Chen X, Zhu Q, Yu F, Zhang W, Wang R, Ye X, Jin L, Liu Y, Li S, Chen Y.

PLoS One. 2018 Oct 4;13(10):e0204892. doi: 10.1371/journal.pone.0204892. eCollection 2018.

19.

Population analysis of Vibrio parahaemolyticus originating from different geographical regions demonstrates a high genetic diversity.

Urmersbach S, Alter T, Koralage MS, Sperling L, Gerdts G, Messelhäusser U, Huehn S.

BMC Microbiol. 2014 Mar 8;14:59. doi: 10.1186/1471-2180-14-59.

20.

High Salinity Relaying to Reduce Vibrio parahaemolyticus and Vibrio vulnificus in Chesapeake Bay Oysters (Crassostrea virginica).

Parveen S, Jahncke M, Elmahdi S, Crocker H, Bowers J, White C, Gray S, Morris AC, Brohawn K.

J Food Sci. 2017 Feb;82(2):484-491. doi: 10.1111/1750-3841.13584. Epub 2017 Jan 18.

PMID:
28099766

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