Similar articles for PMID: 26809379

Year	Number of Results
1980	1
1993	1
1994	1
1995	2
1996	1
2000	2
2002	4
2003	3
2006	1
2007	6
2008	10
2009	6
2010	8
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2012	17
2013	20
2014	24
2015	26
2016	45
2017	37
2018	45
2019	53
2020	58
2021	42
2022	40
2023	9
2024	0

1

An Anthocyanin-Rich Extract of Acai (Euterpe precatoria Mart.) Increases Stress Resistance and Retards Aging-Related Markers in Caenorhabditis elegans.

Peixoto H, Roxo M, Krstin S, Röhrig T, Richling E, Wink M. Peixoto H, et al. J Agric Food Chem. 2016 Feb 17;64(6):1283-90. doi: 10.1021/acs.jafc.5b05812. Epub 2016 Feb 3. J Agric Food Chem. 2016. PMID: 26809379

2

Anti-aging properties of Ribes fasciculatum in Caenorhabditis elegans.

Jeon H, Cha DS. Jeon H, et al. Chin J Nat Med. 2016 May;14(5):335-42. doi: 10.3724/SP.J.1009.2016.00335. Chin J Nat Med. 2016. PMID: 27478096

3

Açaí (Euterpe oleracea Mart.) modulates oxidative stress resistance in Caenorhabditis elegans by direct and indirect mechanisms.

Bonomo Lde F, Silva DN, Boasquivis PF, Paiva FA, Guerra JF, Martins TA, de Jesus Torres ÁG, de Paula IT, Caneschi WL, Jacolot P, Grossin N, Tessier FJ, Boulanger E, Silva ME, Pedrosa ML, Oliveira Rde P. Bonomo Lde F, et al. PLoS One. 2014 Mar 3;9(3):e89933. doi: 10.1371/journal.pone.0089933. eCollection 2014. PLoS One. 2014. PMID: 24594796 Free PMC article.

4

Purple pitanga fruit (Eugenia uniflora L.) protects against oxidative stress and increase the lifespan in Caenorhabditis elegans via the DAF-16/FOXO pathway.

Tambara AL, de Los Santos Moraes L, Dal Forno AH, Boldori JR, Gonçalves Soares AT, de Freitas Rodrigues C, Mariutti LRB, Mercadante AZ, de Ávila DS, Denardin CC. Tambara AL, et al. Food Chem Toxicol. 2018 Oct;120:639-650. doi: 10.1016/j.fct.2018.07.057. Epub 2018 Aug 2. Food Chem Toxicol. 2018. PMID: 30077708 Free article.

5

Malvidin and cyanidin derivatives from açai fruit (Euterpe oleracea Mart.) counteract UV-A-induced oxidative stress in immortalized fibroblasts.

Petruk G, Illiano A, Del Giudice R, Raiola A, Amoresano A, Rigano MM, Piccoli R, Monti DM. Petruk G, et al. J Photochem Photobiol B. 2017 Jul;172:42-51. doi: 10.1016/j.jphotobiol.2017.05.013. Epub 2017 May 12. J Photochem Photobiol B. 2017. PMID: 28527426

6

Glochidion zeylanicum leaf extracts exhibit lifespan extending and oxidative stress resistance properties in Caenorhabditis elegans via DAF-16/FoxO and SKN-1/Nrf-2 signaling pathways.

Duangjan C, Rangsinth P, Gu X, Zhang S, Wink M, Tencomnao T. Duangjan C, et al. Phytomedicine. 2019 Nov;64:153061. doi: 10.1016/j.phymed.2019.153061. Epub 2019 Jul 31. Phytomedicine. 2019. PMID: 31401497

7

Anthocyanin-rich purple wheat prolongs the life span of Caenorhabditis elegans probably by activating the DAF-16/FOXO transcription factor.

Chen W, Müller D, Richling E, Wink M. Chen W, et al. J Agric Food Chem. 2013 Mar 27;61(12):3047-53. doi: 10.1021/jf3054643. Epub 2013 Mar 18. J Agric Food Chem. 2013. PMID: 23470220

8

Extracts of Tsai Tai (Brassica chinensis): enhanced antioxidant activity and anti-aging effects both in vitro and in Caenorhabditis elegans.

Chen J, Zhang J, Xiang Y, Xiang L, Liu Y, He X, Zhou X, Liu X, Huang Z. Chen J, et al. Food Funct. 2016 Feb;7(2):943-52. doi: 10.1039/c5fo01241d. Food Funct. 2016. PMID: 26726147

9

Liangyi Gao extends lifespan and exerts an antiaging effect in Caenorhabditis elegans by modulating DAF-16/FOXO.

Zeng L, Sun C, Pei Z, Yun T, Fan S, Long S, Wu T, Chen Z, Yang Z, Xu F. Zeng L, et al. Biogerontology. 2019 Oct;20(5):665-676. doi: 10.1007/s10522-019-09820-7. Epub 2019 Jul 22. Biogerontology. 2019. PMID: 31332584 Free PMC article.

10

Selenite protects Caenorhabditis elegans from oxidative stress via DAF-16 and TRXR-1.

Li WH, Shi YC, Chang CH, Huang CW, Hsiu-Chuan Liao V. Li WH, et al. Mol Nutr Food Res. 2014 Apr;58(4):863-74. doi: 10.1002/mnfr.201300404. Epub 2013 Nov 20. Mol Nutr Food Res. 2014. PMID: 24254253

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