Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 198

1.

The Connection between Persistent, Disinfectant-Resistant Listeria monocytogenes Strains from Two Geographically Separate Iberian Pork Processing Plants: Evidence from Comparative Genome Analysis.

Ortiz S, López-Alonso V, Rodríguez P, Martínez-Suárez JV.

Appl Environ Microbiol. 2015 Oct 23;82(1):308-17. doi: 10.1128/AEM.02824-15. Print 2016 Jan 1.

2.

Control of Listeria monocytogenes contamination in an Iberian pork processing plant and selection of benzalkonium chloride-resistant strains.

Ortiz S, López V, Martínez-Suárez JV.

Food Microbiol. 2014 May;39:81-8. doi: 10.1016/j.fm.2013.11.007. Epub 2013 Nov 21.

PMID:
24387856
3.

Antibiotic susceptibility in benzalkonium chloride-resistant and -susceptible Listeria monocytogenes strains.

Ortiz S, López P, López V, Martínez-Suárez JV.

Foodborne Pathog Dis. 2014 Jul;11(7):517-9. doi: 10.1089/fpd.2013.1724. Epub 2014 Mar 25.

PMID:
24666359
4.

The influence of subminimal inhibitory concentrations of benzalkonium chloride on biofilm formation by Listeria monocytogenes.

Ortiz S, López V, Martínez-Suárez JV.

Int J Food Microbiol. 2014 Oct 17;189:106-12. doi: 10.1016/j.ijfoodmicro.2014.08.007. Epub 2014 Aug 11.

PMID:
25136789
5.

Molecular epidemiology and disinfectant susceptibility of Listeria monocytogenes from meat processing plants and human infections.

Heir E, Lindstedt BA, Røtterud OJ, Vardund T, Kapperud G, Nesbakken T.

Int J Food Microbiol. 2004 Oct 1;96(1):85-96.

PMID:
15358509
6.

Putative Cross-Contamination Routes of Listeria monocytogenes in a Meat Processing Facility in Romania.

Bolocan AS, Oniciuc EA, Alvarez-Ordóñez A, Wagner M, Rychli K, Jordan K, Nicolau AI.

J Food Prot. 2015 Sep;78(9):1664-74. doi: 10.4315/0362-028X.JFP-14-539.

PMID:
26319720
7.

Contamination patterns of Listeria monocytogenes in cold-smoked pork processing.

Bērziņš A, Hellström S, Siliņš I, Korkeala H.

J Food Prot. 2010 Nov;73(11):2103-9.

PMID:
21219726
8.

Listeria monocytogenes Circulating in Rabbit Meat Products and Slaughterhouses in Italy: Prevalence Data and Comparison Among Typing Results.

De Cesare A, Parisi A, Mioni R, Comin D, Lucchi A, Manfreda G.

Foodborne Pathog Dis. 2017 Mar;14(3):167-176. doi: 10.1089/fpd.2016.2211. Epub 2017 Jan 9.

PMID:
28067541
9.

A 3-year surveillance of the genetic diversity and persistence of Listeria monocytogenes in an Iberian pig slaughterhouse and processing plant.

Ortiz S, López V, Villatoro D, López P, Dávila JC, Martínez-Suárez JN.

Foodborne Pathog Dis. 2010 Oct;7(10):1177-84. doi: 10.1089/fpd.2010.0535.

PMID:
20578911
10.

Listeria monocytogenes in pork slaughtering and cutting plants. Use of RAPD, PFGE and PCR-REA for tracing and molecular epidemiology.

Giovannacci I, Ragimbeau C, Queguiner S, Salvat G, Vendeuvre JL, Carlier V, Ermel G.

Int J Food Microbiol. 1999 Dec 15;53(2-3):127-40.

PMID:
10634704
11.

L. monocytogenes in a cheese processing facility: Learning from contamination scenarios over three years of sampling.

Rückerl I, Muhterem-Uyar M, Muri-Klinger S, Wagner KH, Wagner M, Stessl B.

Int J Food Microbiol. 2014 Oct 17;189:98-105. doi: 10.1016/j.ijfoodmicro.2014.08.001. Epub 2014 Aug 7.

PMID:
25136788
12.

Diversity and distribution of Listeria monocytogenes in meat processing plants.

Martín B, Perich A, Gómez D, Yangüela J, Rodríguez A, Garriga M, Aymerich T.

Food Microbiol. 2014 Dec;44:119-27. doi: 10.1016/j.fm.2014.05.014. Epub 2014 Jun 3.

PMID:
25084653
13.

Tracking of Listeria monocytogenes in meat establishment using Whole Genome Sequencing as a food safety management tool: A proof of concept.

Nastasijevic I, Milanov D, Velebit B, Djordjevic V, Swift C, Painset A, Lakicevic B.

Int J Food Microbiol. 2017 Sep 18;257:157-164. doi: 10.1016/j.ijfoodmicro.2017.06.015. Epub 2017 Jun 20.

PMID:
28666130
14.

Benzalkonium chloride tolerance of Listeria monocytogenes strains isolated from a meat processing facility is related to presence of plasmid-borne bcrABC cassette.

Minarovičová J, Véghová A, Mikulášová M, Chovanová R, Šoltýs K, Drahovská H, Kaclíková E.

Antonie Van Leeuwenhoek. 2018 Oct;111(10):1913-1923. doi: 10.1007/s10482-018-1082-0. Epub 2018 Apr 6.

PMID:
29626332
15.

Population Genetic Structure of Listeria monocytogenes Strains as Determined by Pulsed-Field Gel Electrophoresis and Multilocus Sequence Typing.

Henri C, Félix B, Guillier L, Leekitcharoenphon P, Michelon D, Mariet JF, Aarestrup FM, Mistou MY, Hendriksen RS, Roussel S.

Appl Environ Microbiol. 2016 Aug 30;82(18):5720-8. doi: 10.1128/AEM.00583-16. Print 2016 Sep 15.

16.

Diverse geno- and phenotypes of persistent Listeria monocytogenes isolates from fermented meat sausage production facilities in Portugal.

Ferreira V, Barbosa J, Stasiewicz M, Vongkamjan K, Moreno Switt A, Hogg T, Gibbs P, Teixeira P, Wiedmann M.

Appl Environ Microbiol. 2011 Apr;77(8):2701-15. doi: 10.1128/AEM.02553-10. Epub 2011 Mar 4.

18.

Serological and molecular ecology of Listeria monocytogenes isolates collected from 13 French pork meat salting-curing plants and their products.

Thévenot D, Delignette-Muller ML, Christieans S, Leroy S, Kodjo A, Vernozy-Rozand C.

Int J Food Microbiol. 2006 Nov 1;112(2):153-61. Epub 2006 Jul 14.

PMID:
16843563
19.
20.

Listeria monocytogenes and Listeria spp. contamination patterns in retail delicatessen establishments in three U.S. states.

Simmons C, Stasiewicz MJ, Wright E, Warchocki S, Roof S, Kause JR, Bauer N, Ibrahim S, Wiedmann M, Oliver HF.

J Food Prot. 2014 Nov;77(11):1929-39. doi: 10.4315/0362-028X.JFP-14-183.

PMID:
25364927

Supplemental Content

Support Center