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Items: 1 to 20 of 160

1.

The Microbiota of Freshwater Fish and Freshwater Niches Contain Omega-3 Fatty Acid-Producing Shewanella Species.

Dailey FE, McGraw JE, Jensen BJ, Bishop SS, Lokken JP, Dorff KJ, Ripley MP, Munro JB.

Appl Environ Microbiol. 2015 Oct 23;82(1):218-31. doi: 10.1128/AEM.02266-15. Print 2016 Jan 1.

2.

Identification of Shewanella baltica as the most important H2S-producing species during iced storage of Danish marine fish.

Fonnesbech Vogel B, Venkateswaran K, Satomi M, Gram L.

Appl Environ Microbiol. 2005 Nov;71(11):6689-97.

3.
5.

Genome Sequences of Shewanella baltica and Shewanella morhuae Strains Isolated from the Gastrointestinal Tract of Freshwater Fish.

Castillo D, Gram L, Dailey FE.

Genome Announc. 2018 Jun 21;6(25). pii: e00541-18. doi: 10.1128/genomeA.00541-18.

6.

Isolation and characterization of the eicosapentaenoic acid biosynthesis gene cluster from Shewanella sp. BR-2.

Lee SJ, Seo PS, Kim CH, Kwon O, Hur BK, Seo JW.

J Microbiol Biotechnol. 2009 Sep;19(9):881-7.

7.
8.

Shewanella hafniensis sp. nov. and Shewanella morhuae sp. nov., isolated from marine fish of the Baltic Sea.

Satomi M, Vogel BF, Gram L, Venkateswaran K.

Int J Syst Evol Microbiol. 2006 Jan;56(Pt 1):243-9.

PMID:
16403893
9.

Phenotypic and genotypic characterization of H2 S-positive and H2 S-negative strains of Shewanella baltica isolated from spoiled whiting (Merlangius merlangus).

Dehaut A, Midelet-Bourdin G, Brisabois A, Duflos G.

Lett Appl Microbiol. 2014 Nov;59(5):542-8. doi: 10.1111/lam.12312. Epub 2014 Aug 21.

10.

Recombinant production of omega-3 fatty acids in Escherichia coli using a gene cluster isolated from Shewanella baltica MAC1.

Amiri-Jami M, Griffiths MW.

J Appl Microbiol. 2010 Dec;109(6):1897-905. doi: 10.1111/j.1365-2672.2010.04817.x.

12.

Antarctic microorganisms as source of the omega-3 polyunsaturated fatty acids.

Bianchi AC, Olazábal L, Torre A, Loperena L.

World J Microbiol Biotechnol. 2014 Jun;30(6):1869-78. doi: 10.1007/s11274-014-1607-2. Epub 2014 Jan 29.

PMID:
24474389
13.

Shewanella pneumatophori sp. nov., an eicosapentaenoic acid-producing marine bacterium isolated from the intestines of Pacific mackerel (Pneumatophorus japonicus).

Hirota K, Nodasaka Y, Orikasa Y, Okuyama H, Yumoto I.

Int J Syst Evol Microbiol. 2005 Nov;55(Pt 6):2355-9.

PMID:
16280496
14.

Enhancement of polyunsaturated fatty acid production by Tn5 transposon in Shewanella baltica.

Amiri-Jami M, Wang H, Kakuda Y, Griffiths MW.

Biotechnol Lett. 2006 Aug;28(15):1187-92. Epub 2006 Jun 24.

PMID:
16799757
15.

Effect of salinity on the biosynthesis of n-3 long-chain polyunsaturated fatty acids in silverside Chirostoma estor.

Fonseca-Madrigal J, Pineda-Delgado D, Martínez-Palacios C, Rodríguez C, Tocher DR.

Fish Physiol Biochem. 2012 Aug;38(4):1047-1057. doi: 10.1007/s10695-011-9589-6. Epub 2012 Jan 15.

PMID:
22249558
16.

Identification of psychrophile Shewanella sp. KMG427 as an eicosapentaenoic acid producer.

Lee WH, Cho KW, Park SY, Shin KS, Lee DS, Hwang SK, Seo SJ, Kim JM, Ghim SY, Song BH, Lee SH, Kim JG.

J Microbiol Biotechnol. 2008 Dec;18(12):1869-73.

17.

Genotypic diversity among Shewanella spp. collected from freshwater fish.

Paździor E, Pękala-Safińska A, Wasyl D.

J Fish Dis. 2019 May;42(5):677-684. doi: 10.1111/jfd.12971. Epub 2019 Feb 27.

PMID:
30810238
18.

Shewanella pacifica sp. nov., a polyunsaturated fatty acid-producing bacterium isolated from sea water.

Ivanova EP, Gorshkova NM, Bowman JP, Lysenko AM, Zhukova NV, Sergeev AF, Mikhailov VV, Nicolau DV.

Int J Syst Evol Microbiol. 2004 Jul;54(Pt 4):1083-7. Erratum in: Int J Syst Evol Microbiol. 2004 Nov;54(Pt 6):2441.

PMID:
15280273
19.

Diversity of Shewanella population in fish Sparus aurata harvested in the Aegean Sea.

Tryfinopoulou P, Tsakalidou E, Vancanneyt M, Hoste B, Swings J, Nychas GJ.

J Appl Microbiol. 2007 Sep;103(3):711-21.

20.

Spoilage potential characterization of Shewanella and Pseudomonas isolated from spoiled large yellow croaker (Pseudosciaena crocea).

Ge Y, Zhu J, Ye X, Yang Y.

Lett Appl Microbiol. 2017 Jan;64(1):86-93. doi: 10.1111/lam.12687. Epub 2016 Dec 4.

PMID:
27747903

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