Similar articles for PMID: 26438473

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1

Accelerated separation of GC-amenable lipid classes in plant oils by countercurrent chromatography in the co-current mode.

Hammann S, Englert M, Müller M, Vetter W. Hammann S, et al. Anal Bioanal Chem. 2015 Dec;407(30):9019-28. doi: 10.1007/s00216-015-9068-5. Epub 2015 Oct 5. Anal Bioanal Chem. 2015. PMID: 26438473

2

Investigation of unsaponifiable matter of plant oils and isolation of eight phytosterols by means of high-speed counter-current chromatography.

Schröder M, Vetter W. Schröder M, et al. J Chromatogr A. 2012 May 11;1237:96-105. doi: 10.1016/j.chroma.2012.03.033. Epub 2012 Mar 17. J Chromatogr A. 2012. PMID: 22481107

3

Determination and purification of sesamin and sesamolin in sesame seed oil unsaponified matter using reversed-phase liquid chromatography coupled with photodiode array and tandem mass spectrometry and high-speed countercurrent chromatography.

Takahashi M, Nishizaki Y, Sugimoto N, Takeuchi H, Nakagawa K, Akiyama H, Sato K, Inoue K. Takahashi M, et al. J Sep Sci. 2016 Oct;39(20):3898-3905. doi: 10.1002/jssc.201600723. Epub 2016 Sep 16. J Sep Sci. 2016. PMID: 27558960

4

Efficient separation of tocopherol homologues in vegetable oil by ionic-liquid-based countercurrent chromatography using a non-aqueous biphasic system.

Fan C, Li N, Cao X. Fan C, et al. J Sep Sci. 2020 Mar;43(5):970-977. doi: 10.1002/jssc.201900962. Epub 2019 Dec 27. J Sep Sci. 2020. PMID: 31785181

5

More than 170 polyunsaturated tocopherol-related compounds in a vitamin E capsule: Countercurrent chromatographic enrichment, gas chromatography/mass spectrometry analysis and preliminary identification of the potential artefacts.

Hammann S, Kröpfl A, Vetter W. Hammann S, et al. J Chromatogr A. 2016 Dec 9;1476:77-87. doi: 10.1016/j.chroma.2016.11.018. Epub 2016 Nov 14. J Chromatogr A. 2016. PMID: 27887701

6

The use of countercurrent chromatography in the separation of nonpolar lipid compounds.

Vetter W, Hammann S, Müller M, Englert M, Huang Y. Vetter W, et al. J Chromatogr A. 2017 Jun 9;1501:51-60. doi: 10.1016/j.chroma.2017.04.035. Epub 2017 Apr 15. J Chromatogr A. 2017. PMID: 28456359

7

Overcoming the equivalent-chain-length rule with pH-zone-refining countercurrent chromatography for the preparative separation of fatty acids.

Englert M, Vetter W. Englert M, et al. Anal Bioanal Chem. 2015 Jul;407(18):5503-11. doi: 10.1007/s00216-015-8723-1. Epub 2015 May 6. Anal Bioanal Chem. 2015. PMID: 25943261

8

The Establishment of Tandem Mass Spectrometric Fingerprints of Phytosterols and Tocopherols and the Development of Targeted Profiling Strategies in Vegetable Oils.

Jiang K, Gachumi G, Poudel A, Shurmer B, Bashi Z, El-Aneed A. Jiang K, et al. J Am Soc Mass Spectrom. 2019 Sep;30(9):1700-1712. doi: 10.1007/s13361-019-02242-2. Epub 2019 May 20. J Am Soc Mass Spectrom. 2019. PMID: 31111414

9

Tocopherols, Tocomonoenols, and Tocotrienols in Oils of Costa Rican Palm Fruits: A Comparison between Six Varieties and Chemical versus Mechanical Extraction.

Irías-Mata A, Stuetz W, Sus N, Hammann S, Gralla K, Cordero-Solano A, Vetter W, Frank J. Irías-Mata A, et al. J Agric Food Chem. 2017 Aug 30;65(34):7476-7482. doi: 10.1021/acs.jafc.7b02230. Epub 2017 Aug 17. J Agric Food Chem. 2017. PMID: 28756671

10

Effects on the flavor and oxidative stability of stripped soybean and sunflower oils with added pure tocopherols.

Warner K. Warner K. J Agric Food Chem. 2005 Dec 28;53(26):9906-10. doi: 10.1021/jf0517593. J Agric Food Chem. 2005. PMID: 16366673

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