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Items: 1 to 20 of 300

1.

Pigmented rice bran and plant sterol combination reduces serum lipids in overweight and obese adults.

Hongu N, Kitts DD, Zawistowski J, Dossett CM, Kopeć A, Pope BT, Buchowski MS.

J Am Coll Nutr. 2014;33(3):231-8. doi: 10.1080/07315724.2013.869772.

2.

Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods.

Maki KC, Beiseigel JM, Jonnalagadda SS, Gugger CK, Reeves MS, Farmer MV, Kaden VN, Rains TM.

J Am Diet Assoc. 2010 Feb;110(2):205-14. doi: 10.1016/j.jada.2009.10.037.

PMID:
20102847
3.
4.

Consuming a hypocaloric high fat low carbohydrate diet for 12 weeks lowers C-reactive protein, and raises serum adiponectin and high density lipoprotein-cholesterol in obese subjects.

Ruth MR, Port AM, Shah M, Bourland AC, Istfan NW, Nelson KP, Gokce N, Apovian CM.

Metabolism. 2013 Dec;62(12):1779-87. doi: 10.1016/j.metabol.2013.07.006. Epub 2013 Sep 26. Erratum in: Metabolism. 2014 Mar;63(3):e1.

5.

Effects of a carbohydrate-restricted diet with and without supplemental soluble fiber on plasma low-density lipoprotein cholesterol and other clinical markers of cardiovascular risk.

Wood RJ, Fernandez ML, Sharman MJ, Silvestre R, Greene CM, Zern TL, Shrestha S, Judelson DA, Gomez AL, Kraemer WJ, Volek JS.

Metabolism. 2007 Jan;56(1):58-67.

PMID:
17161227
6.

Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.

Tang M, Armstrong CL, Leidy HJ, Campbell WW.

Obesity (Silver Spring). 2013 Mar;21(3):E204-10. doi: 10.1002/oby.20078.

7.

Effect of two doses of a mixture of soluble fibres on body weight and metabolic variables in overweight or obese patients: a randomised trial.

Salas-Salvadó J, Farrés X, Luque X, Narejos S, Borrell M, Basora J, Anguera A, Torres F, Bulló M, Balanza R; Fiber in Obesity-Study Group.

Br J Nutr. 2008 Jun;99(6):1380-7. Epub 2007 Nov 22.

PMID:
18031592
8.

Evaluation of yellow pea fibre supplementation on weight loss and the gut microbiota: a randomized controlled trial.

Lambert JE, Parnell JA, Han J, Sturzenegger T, Paul HA, Vogel HJ, Reimer RA.

BMC Gastroenterol. 2014 Apr 8;14:69. doi: 10.1186/1471-230X-14-69.

9.
10.

Habitual physical activity and plasma metabolomic patterns distinguish individuals with low vs. high weight loss during controlled energy restriction.

Piccolo BD, Keim NL, Fiehn O, Adams SH, Van Loan MD, Newman JW.

J Nutr. 2015 Apr;145(4):681-90. doi: 10.3945/jn.114.201574. Epub 2015 Jan 28.

11.

Dietary Fat Intake Modifies the Effect of a Common Variant in the LIPC Gene on Changes in Serum Lipid Concentrations during a Long-Term Weight-Loss Intervention Trial.

Xu M, Ng SS, Bray GA, Ryan DH, Sacks FM, Ning G, Qi L.

J Nutr. 2015 Jun;145(6):1289-94. doi: 10.3945/jn.115.212514. Epub 2015 Apr 29.

12.

Effects of a vegetarian diet and treatment preference on biochemical and dietary variables in overweight and obese adults: a randomized clinical trial.

Burke LE, Hudson AG, Warziski MT, Styn MA, Music E, Elci OU, Sereika SM.

Am J Clin Nutr. 2007 Sep;86(3):588-96.

13.
14.

Effectiveness of a soy-based compared with a traditional low-calorie diet on weight loss and lipid levels in overweight adults.

Liao FH, Shieh MJ, Yang SC, Lin SH, Chien YW.

Nutrition. 2007 Jul-Aug;23(7-8):551-6. Epub 2007 Jun 15.

PMID:
17574819
15.

Serum concentration of adipocytokines in prepubertal vegetarian and omnivorous children.

Ambroszkiewicz J, Klemarczyk W, Gajewska J, Chełchowska M, Rowicka G, Ołtarzewski M, Laskowska-Klita T.

Med Wieku Rozwoj. 2011 Jul-Sep;15(3):326-34.

16.

Calcium plus vitamin D3 supplementation facilitated fat loss in overweight and obese college students with very-low calcium consumption: a randomized controlled trial.

Zhu W, Cai D, Wang Y, Lin N, Hu Q, Qi Y, Ma S, Amarasekara S.

Nutr J. 2013 Jan 8;12:8. doi: 10.1186/1475-2891-12-8. Erratum in: Nutr J. 2013;12:43.

17.

Cardiometabolic risk after weight loss and subsequent weight regain in overweight and obese postmenopausal women.

Beavers DP, Beavers KM, Lyles MF, Nicklas BJ.

J Gerontol A Biol Sci Med Sci. 2013 Jun;68(6):691-8. doi: 10.1093/gerona/gls236. Epub 2012 Nov 26.

18.

Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial.

Juanola-Falgarona M, Salas-Salvadó J, Ibarrola-Jurado N, Rabassa-Soler A, Díaz-López A, Guasch-Ferré M, Hernández-Alonso P, Balanza R, Bulló M.

Am J Clin Nutr. 2014 Jul;100(1):27-35. doi: 10.3945/ajcn.113.081216. Epub 2014 Apr 30.

19.

Consumption of a controlled low-fat diet containing olestra for 9 months improves health risk factors in conjunction with weight loss in obese men: the Ole' Study.

Lovejoy JC, Bray GA, Lefevre M, Smith SR, Most MM, Denkins YM, Volaufova J, Rood JC, Eldridge AL, Peters JC; Ole' Study.

Int J Obes Relat Metab Disord. 2003 Oct;27(10):1242-9.

PMID:
14513073
20.

Effects of dietary composition on energy expenditure during weight-loss maintenance.

Ebbeling CB, Swain JF, Feldman HA, Wong WW, Hachey DL, Garcia-Lago E, Ludwig DS.

JAMA. 2012 Jun 27;307(24):2627-34. doi: 10.1001/jama.2012.6607.

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