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Items: 1 to 20 of 107

1.

Predicting of perceived self efficacy in the amount of macronutrients intake in women with metabolic syndrome - 2012.

Mohebi S, Azadbakht L, Feizi A, Sharifirad G, Hozori M.

J Educ Health Promot. 2014 Feb 21;3:21. doi: 10.4103/2277-9531.127608. eCollection 2014 Feb 21.

2.

Dietary intake is not associated to the metabolic syndrome in elderly women.

Bruscato NM, Vieira JL, do Nascimento NM, Canto ME, Stobbe JC, Gottlieb MG, Wagner MB, Dalacorte RR.

N Am J Med Sci. 2010 Apr;2(4):182-8. doi: 10.4297/najms.2010.2182.

3.

An assessment of the role of perceived benefits, barriers and self-efficacy in predicting dietary behavior in male and female high school students in the city of Izeh, Iran.

Salahshoori A, Sharifirad G, Hassanzadeh A, Mostafavi F.

J Educ Health Promot. 2014 Feb 21;3:8. doi: 10.4103/2277-9531.127558. eCollection 2014 Feb 21.

4.

Dietary intakes of energy and macronutrients by lactating women of different ethnic groups living in Yakutia.

Burtseva T, Solodkova I, Savvina M, Dranaeva G, Shadrin V, Avrusin S, Sinelnikova E, Chasnyk V.

Int J Circumpolar Health. 2013 Aug 5;72. doi: 10.3402/ijch.v72i0.21519. eCollection 2013 Aug 5.

5.

Changes in nutrient intake during the menstrual cycle of overweight women with premenstrual syndrome.

Cross GB, Marley J, Miles H, Willson K.

Br J Nutr. 2001 Apr;85(4):475-82.

PMID:
11348562
6.

Dietary intakes of HIV-infected adults in urban UK.

Klassen K, Goff LM.

Eur J Clin Nutr. 2013 Aug;67(8):890-3. doi: 10.1038/ejcn.2013.109. Epub 2013 Jul 3.

PMID:
23820340
7.

[Evaluation of the nutrition model in students of university in Rzeszow].

Głodek E, Gil M.

Rocz Panstw Zakl Hig. 2012;63(3):313-7. Polish.

8.

Lower vegetable protein intake and higher dietary acid load associated with lower carbohydrate intake are risk factors for metabolic syndrome in patients with type 2 diabetes: Post-hoc analysis of a cross-sectional study.

Iwase H, Tanaka M, Kobayashi Y, Wada S, Kuwahata M, Kido Y, Hamaguchi M, Asano M, Yamazaki M, Hasegawa G, Nakamura N, Fukui M.

J Diabetes Investig. 2015 Jul;6(4):465-72. doi: 10.1111/jdi.12326. Epub 2015 Feb 13.

9.

Comparative validity of a food frequency questionnaire for adults with IDDM.

Riley MD, Blizzard L.

Diabetes Care. 1995 Sep;18(9):1249-54.

PMID:
8612438
10.

Dietary factors and luteal phase deficiency in healthy eumenorrheic women.

Andrews MA, Schliep KC, Wactawski-Wende J, Stanford JB, Zarek SM, Radin RG, Sjaarda LA, Perkins NJ, Kalwerisky RA, Hammoud AO, Mumford SL.

Hum Reprod. 2015 Aug;30(8):1942-51. doi: 10.1093/humrep/dev133. Epub 2015 Jun 16.

11.

[Simple obesity in children. A study on the role of nutritional factors].

Weker H.

Med Wieku Rozwoj. 2006 Jan-Mar;10(1):3-191. Review. Polish.

PMID:
16733288
12.

Carbohydrate intake and refined-grain consumption are associated with metabolic syndrome in the Korean adult population.

Song S, Lee JE, Song WO, Paik HY, Song Y.

J Acad Nutr Diet. 2014 Jan;114(1):54-62. doi: 10.1016/j.jand.2013.08.025. Epub 2013 Nov 5.

PMID:
24200655
13.

Nutritional interventions for survivors of childhood cancer.

Cohen JE, Wakefield CE, Cohn RJ.

Cochrane Database Syst Rev. 2016 Aug 22;(8):CD009678. doi: 10.1002/14651858.CD009678.pub2. Review.

PMID:
27545902
14.

Comparison of a full food-frequency questionnaire with the three-day unweighted food records in young Polish adult women: implications for dietary assessment.

Kowalkowska J, Slowinska MA, Slowinski D, Dlugosz A, Niedzwiedzka E, Wadolowska L.

Nutrients. 2013 Jul 19;5(7):2747-76. doi: 10.3390/nu5072747.

16.

Optimal energy distribution of carbohydrate intake for Japanese elderly patients with type 2 diabetes: the Japanese Elderly Intervention Trial.

Kamada C, Yoshimura H, Okumura R, Takahashi K, Iimuro S, Ohashi Y, Araki A, Umegaki H, Sakurai T, Yoshimura Y, Ito H; Japanese Elderly Diabetes Intervention Trial Study Group..

Geriatr Gerontol Int. 2012 Apr;12 Suppl 1:41-9. doi: 10.1111/j.1447-0594.2011.00811.x.

PMID:
22435939
17.

Nutritional management of cardiovascular risk factors. A randomized clinical trial.

McCarron DA, Oparil S, Chait A, Haynes RB, Kris-Etherton P, Stern JS, Resnick LM, Clark S, Morris CD, Hatton DC, Metz JA, McMahon M, Holcomb S, Snyder GW, Pi-Sunyer FX.

Arch Intern Med. 1997 Jan 27;157(2):169-77.

PMID:
9009974
18.

Frequency of Dietary Recalls, Nutritional Assessment, and Body Composition Assessment in Men With Chronic Spinal Cord Injury.

Gorgey AS, Caudill C, Sistrun S, Khalil RE, Gill R, Castillo T, Lavis T, Gater DR.

Arch Phys Med Rehabil. 2015 Sep;96(9):1646-53. doi: 10.1016/j.apmr.2015.05.013. Epub 2015 Jun 3.

PMID:
26047531
19.

[Assessment of energy and macronutrients supply in daily food rations of people exposed to hand transmitted vibrations].

Zabłocka-Słowińska K, Limburska J, Prescha A, Pieczyńska J, Tomczyk J, Grajeta H.

Med Pr. 2011;62(6):583-90. Polish.

PMID:
22312950
20.

Lactation performance of rural Mesoamerindians.

Villalpando SF, Butte NF, Wong WW, Flores-Huerta S, Hernandez-Beltran MJ, Smith EO, Garza C.

Eur J Clin Nutr. 1992 May;46(5):337-48.

PMID:
1600932

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