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Items: 1 to 20 of 76

1.

Polyunsaturated fatty acids in pregnancy and metabolic syndrome: a review.

Poniedzialek-Czajkowska E, Mierzynski R, Kimber-Trojnar Z, Leszczynska-Gorzelak B, Oleszczuk J.

Curr Pharm Biotechnol. 2014;15(1):84-99. Review.

PMID:
24720591
2.

Role of omega-3 fatty acids in obesity, metabolic syndrome, and cardiovascular diseases: a review of the evidence.

Lorente-Cebrián S, Costa AG, Navas-Carretero S, Zabala M, Martínez JA, Moreno-Aliaga MJ.

J Physiol Biochem. 2013 Sep;69(3):633-51. doi: 10.1007/s13105-013-0265-4. Epub 2013 Jun 22. Review.

PMID:
23794360
3.
4.

Maternal plasma phospholipid polyunsaturated fatty acids in pregnancy with and without gestational diabetes mellitus: relations with maternal factors.

Wijendran V, Bendel RB, Couch SC, Philipson EH, Thomsen K, Zhang X, Lammi-Keefe CJ.

Am J Clin Nutr. 1999 Jul;70(1):53-61.

5.

Role of ω3 long-chain polyunsaturated fatty acids in reducing cardio-metabolic risk factors.

Abeywardena MY, Patten GS.

Endocr Metab Immune Disord Drug Targets. 2011 Sep 1;11(3):232-46. Review.

PMID:
21831036
6.
7.

[Molecular mechanisms of action and health benefits of polyunsaturated fatty acids].

Rodríguez-Cruz M, Tovar AR, del Prado M, Torres N.

Rev Invest Clin. 2005 May-Jun;57(3):457-72. Review. Spanish.

PMID:
16187707
8.

Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children's IQ at 4 years of age.

Helland IB, Smith L, Saarem K, Saugstad OD, Drevon CA.

Pediatrics. 2003 Jan;111(1):e39-44.

PMID:
12509593
9.

Erythrocyte cell membrane phospholipid levels compared against reported dietary intakes of polyunsaturated fatty acids in pregnant Mexican women.

Parra MS, Schnaas L, Meydani M, Perroni E, Martínez S, Romieu I.

Public Health Nutr. 2002 Dec;5(6A):931-7.

PMID:
12633518
10.

Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats.

Poudyal H, Panchal SK, Ward LC, Brown L.

J Nutr Biochem. 2013 Jun;24(6):1041-52. doi: 10.1016/j.jnutbio.2012.07.014. Epub 2012 Sep 29.

PMID:
23026492
11.

The effects of omega-3 polyunsaturated fatty acids on cardiac rhythm: a critical reassessment.

Billman GE.

Pharmacol Ther. 2013 Oct;140(1):53-80. doi: 10.1016/j.pharmthera.2013.05.011. Epub 2013 Jun 2. Review.

PMID:
23735203
12.

Long-chain polyunsaturated fatty acids (LCPUFA) from genesis to senescence: the influence of LCPUFA on neural development, aging, and neurodegeneration.

Janssen CI, Kiliaan AJ.

Prog Lipid Res. 2014 Jan;53:1-17. doi: 10.1016/j.plipres.2013.10.002. Epub 2013 Oct 24. Review.

PMID:
24334113
13.

Efficacy of a 2-month dietary supplementation with polyunsaturated fatty acids in dry eye induced by scopolamine in a rat model.

Viau S, Maire MA, Pasquis B, Grégoire S, Acar N, Bron AM, Bretillon L, Creuzot-Garcher CP, Joffre C.

Graefes Arch Clin Exp Ophthalmol. 2009 Aug;247(8):1039-50. doi: 10.1007/s00417-009-1080-z. Epub 2009 May 5.

PMID:
19415319
14.

Effects of N-3 PUFAs supplementation on insulin resistance and inflammatory biomarkers in hemodialysis patients.

Rasic-Milutinovic Z, Perunicic G, Pljesa S, Gluvic Z, Sobajic S, Djuric I, Ristic D.

Ren Fail. 2007;29(3):321-9.

PMID:
17497447
15.

Docosahexaenoic and eicosapentaenoic acids inhibit in vitro human lymphocyte-endothelial cell adhesion.

Khalfoun B, Thibault G, Bardos P, Lebranchu Y.

Transplantation. 1996 Dec 15;62(11):1649-57.

PMID:
8970622
16.

Health benefits of n-3 polyunsaturated fatty acids: eicosapentaenoic acid and docosahexaenoic acid.

Siriwardhana N, Kalupahana NS, Moustaid-Moussa N.

Adv Food Nutr Res. 2012;65:211-22. doi: 10.1016/B978-0-12-416003-3.00013-5. Review.

PMID:
22361189
17.

Human requirement for N-3 polyunsaturated fatty acids.

Simopoulos AP.

Poult Sci. 2000 Jul;79(7):961-70. Review.

PMID:
10901194
18.

Effects of dietary polyunsaturated n-3 fatty acids on dyslipidemia and insulin resistance in rodents and humans. A review.

Lombardo YB, Chicco AG.

J Nutr Biochem. 2006 Jan;17(1):1-13. Epub 2005 Sep 8. Review.

PMID:
16214332
19.

Dietary n-6 and n-3 polyunsaturated fatty acids: from biochemistry to clinical implications in cardiovascular prevention.

Russo GL.

Biochem Pharmacol. 2009 Mar 15;77(6):937-46. doi: 10.1016/j.bcp.2008.10.020. Epub 2008 Oct 28. Review.

PMID:
19022225

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