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Items: 1 to 20 of 136

1.

[Determination of alditols in foods by ion chromatography-mass spectrometry].

Zhou H, Xiong Z, Li P, Li J, Sun L, Zhao Y.

Se Pu. 2013 Nov;31(11):1093-101. Chinese.

PMID:
24558846
2.

[Determination of alditols in wine by gas chromatography-mass spectrometry after acetate derivatization].

Zhou H, Xiong Z, Yu Y, Wan R, Li P, Shen B.

Se Pu. 2013 Aug;31(8):786-90. Chinese.

PMID:
24369614
3.

[Determination of 23 phthalate esters in food by solid-phase extraction coupled with gas chromatography-mass spectrometry].

Zheng X, Lin L, Fang E, Huang Y, Zhou S, Zhou Y, Zheng X, Xu D.

Se Pu. 2012 Jan;30(1):27-32. Chinese.

PMID:
22667087
4.

[Determination of multi-pesticides in black tea by subcritical water extraction and gas chromatography-tandem mass spectrometry].

Pan Y, Yi X, Deng X, Zhao S, Chen S, Yang H, Han L, Zhu J.

Se Pu. 2012 Nov;30(11):1159-65. Chinese.

PMID:
23451519
5.
6.

[Determination of 11 triazole fungicides in fruits using solid phase extraction and gas chromatography-tandem mass spectrometry].

Li J, Wang Y, Shi J, Jiang L, Yao X, Fang L.

Se Pu. 2012 Mar;30(3):262-6. Chinese.

PMID:
22715691
8.
9.

Determination of sugar alcohols in confectioneries by high-performance liquid chromatography after nitrobenzoylation.

Nojiri S, Taguchi N, Oishi M, Suzuki S.

J Chromatogr A. 2000 Sep 29;893(1):195-200.

PMID:
11043600
10.

Liquid chromatographic determination of sugar alcohols in beverages and foods after nitrobenzoylation.

Nojiri S, Saito K, Taguchi N, Oishi M, Maki T.

J AOAC Int. 1999 Jan-Feb;82(1):134-40.

PMID:
10028682
11.

[Determination of commonly abused dyes in food by liquid chromatography-tandem mass spectrometry].

Yi X, Deng X, Yang H, Guo D, Zhu J.

Se Pu. 2011 Nov;29(11):1062-9. Chinese.

PMID:
22393692
12.

Determination of alditols by capillary electrophoresis with indirect laser-induced fluorescence detection.

Xiao Y, Li Y, Ying J, Tian Y, Xiao Y, Mei Z.

Food Chem. 2015 May 1;174:233-9. doi: 10.1016/j.foodchem.2014.11.046. Epub 2014 Nov 14.

PMID:
25529675
13.

[Determination of 35 kinds of plasticizers in drinking water by gas chromatography-mass spectrometry].

Li Y, Fan S, Zhao R.

Wei Sheng Yan Jiu. 2014 Sep;43(5):822-7. Chinese.

PMID:
25438542
15.

[Determination of 21 fragrance allergens in toys by gas chromatography-ion trap mass spectrometry].

Lü Q, Zang Q, Bai H, Li H, Kang S, Wang C.

Se Pu. 2012 May;30(5):480-6. Chinese.

PMID:
22934411
16.

[Determination of amoxicillin in honey by high performance liquid chromatography-tandem mass spectrometry].

Xu W, Zhang X, Wu B, Yin Y, Yang W, Shen C, Ding T, Chen H.

Se Pu. 2012 Oct;30(10):1089-92. Chinese.

PMID:
23383500
17.

[Determination of flumioxazin residue in foods using gas chromatography-mass spectrometry].

Lin L, Ye G, Xie L, Lan F, Wu W, Jin B.

Se Pu. 2008 May;26(3):318-21. Chinese.

PMID:
18724667
18.

[Method of quantitative analysis by HPLC and confirmation by LC-MS of sugar alcohols in foods].

Shindo T, Sadamasu Y, Suzuki K, Tanaka Y, Togawa A, Uematsu Y.

Shokuhin Eiseigaku Zasshi. 2013;54(5):358-63. Japanese.

19.

[Determination of inabenfide residue in food by high performance liquid chromatography-tandem mass spectrometry].

Xu M, Cui S, Liu T, Qian J, Zhang L, Duan H, Liu B.

Se Pu. 2013 Jan;31(1):27-32. Chinese.

PMID:
23667986

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