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Items: 1 to 20 of 103

1.

Comparing serum responses to acute feedings of an extensively hydrolyzed whey protein concentrate versus a native whey protein concentrate in rats: a metabolomics approach.

Roberts MD, Cruthirds CL, Lockwood CM, Pappan K, Childs TE, Company JM, Brown JD, Toedebusch RG, Booth FW.

Appl Physiol Nutr Metab. 2014 Feb;39(2):158-67. doi: 10.1139/apnm-2013-0148. Epub 2013 Jul 30.

PMID:
24476471
2.

Effects of protein type and composition on postprandial markers of skeletal muscle anabolism, adipose tissue lipolysis, and hypothalamic gene expression.

Mobley CB, Fox CD, Ferguson BS, Pascoe CA, Healy JC, McAdam JS, Lockwood CM, Roberts MD.

J Int Soc Sports Nutr. 2015 Mar 13;12:14. doi: 10.1186/s12970-015-0076-9. eCollection 2015.

3.

Effects of oral phosphatidic acid feeding with or without whey protein on muscle protein synthesis and anabolic signaling in rodent skeletal muscle.

Mobley CB, Hornberger TA, Fox CD, Healy JC, Ferguson BS, Lowery RP, McNally RM, Lockwood CM, Stout JR, Kavazis AN, Wilson JM, Roberts MD.

J Int Soc Sports Nutr. 2015 Aug 16;12:32. doi: 10.1186/s12970-015-0094-7. eCollection 2015.

4.

Effects of Hydrolyzed Whey versus Other Whey Protein Supplements on the Physiological Response to 8 Weeks of Resistance Exercise in College-Aged Males.

Lockwood CM, Roberts MD, Dalbo VJ, Smith-Ryan AE, Kendall KL, Moon JR, Stout JR.

J Am Coll Nutr. 2017 Jan;36(1):16-27. doi: 10.1080/07315724.2016.1140094. Epub 2016 Oct 6.

PMID:
27710436
5.

Postprandial leucine and insulin responses and toxicological effects of a novel whey protein hydrolysate-based supplement in rats.

Toedebusch RG, Childs TE, Hamilton SR, Crowley JR, Booth FW, Roberts MD.

J Int Soc Sports Nutr. 2012 Jun 6;9(1):24. doi: 10.1186/1550-2783-9-24.

6.

Whey protein hydrolysate increases translocation of GLUT-4 to the plasma membrane independent of insulin in wistar rats.

Morato PN, Lollo PC, Moura CS, Batista TM, Camargo RL, Carneiro EM, Amaya-Farfan J.

PLoS One. 2013 Aug 30;8(8):e71134. doi: 10.1371/journal.pone.0071134. eCollection 2013.

7.

Influence of Bovine Whey Protein Concentrate and Hydrolysate Preparation Methods on Motility in the Isolated Rat Distal Colon.

Dalziel JE, Anderson RC, Bassett SA, Lloyd-West CM, Haggarty NW, Roy NC.

Nutrients. 2016 Dec 14;8(12). pii: E809.

8.

The impact of antioxidant addition on flavor of cheddar and mozzarella whey and cheddar whey protein concentrate.

Liaw IW, Eshpari H, Tong PS, Drake MA.

J Food Sci. 2010 Aug 1;75(6):C559-69. doi: 10.1111/j.1750-3841.2010.01695.x.

PMID:
20722911
9.

Peptic and tryptic hydrolysis of native and heated whey protein to reduce its antigenicity.

Kim SB, Ki KS, Khan MA, Lee WS, Lee HJ, Ahn BS, Kim HS.

J Dairy Sci. 2007 Sep;90(9):4043-50.

PMID:
17699020
10.

Post-exercise whey protein hydrolysate supplementation induces a greater increase in muscle protein synthesis than its constituent amino acid content.

Kanda A, Nakayama K, Fukasawa T, Koga J, Kanegae M, Kawanaka K, Higuchi M.

Br J Nutr. 2013 Sep 28;110(6):981-7. doi: 10.1017/S0007114512006174. Epub 2013 Feb 7.

PMID:
23388415
11.

Effect of different hydrolysates of whey protein on hepatic glutathione content in mice.

Pacheco MT, Sgarbieri VC.

J Med Food. 2005 Fall;8(3):337-42.

PMID:
16176144
12.

Whey protein hydrolysate enhances HSP90 but does not alter HSP60 and HSP25 in skeletal muscle of rats.

Moura CS, Lollo PC, Morato PN, Nisishima LH, Carneiro EM, Amaya-Farfan J.

PLoS One. 2014 Jan 20;9(1):e83437. doi: 10.1371/journal.pone.0083437. eCollection 2014. Erratum in: PLoS One. 2014;9(1). doi:10.1371/annotation/0cb4a83a-2b26-410f-bdda-ff62dae25eea.

13.
14.

Enzymatic hydrolysis of heated whey: iron-binding ability of peptides and antigenic protein fractions.

Kim SB, Seo IS, Khan MA, Ki KS, Lee WS, Lee HJ, Shin HS, Kim HS.

J Dairy Sci. 2007 Sep;90(9):4033-42.

PMID:
17699019
15.

Effect of intraperitoneally administered hydrolyzed whey protein on blood pressure and renal sodium handling in awake spontaneously hypertensive rats.

Costa EL, Almeida AR, Netto FM, Gontijo JA.

Braz J Med Biol Res. 2005 Dec;38(12):1817-24. Epub 2005 Nov 9.

16.

Whey protein hydrolysates enhance water absorption in the perfused small intestine of anesthetized rats.

Ito K, Yamaguchi M, Noma T, Yamaji T, Itoh H, Oda M.

Biosci Biotechnol Biochem. 2016 Aug;80(8):1587-93. doi: 10.1080/09168451.2016.1166931. Epub 2016 Apr 8.

PMID:
27055721
17.

The effect of acidification of liquid whey protein concentrate on the flavor of spray-dried powder.

Park CW, Bastian E, Farkas B, Drake M.

J Dairy Sci. 2014 Jul;97(7):4043-51. doi: 10.3168/jds.2013-7877. Epub 2014 May 2.

PMID:
24792804
18.

Evidence of enhanced serum amino acid profile but not appetite suppression by dietary glycomacropeptide (GMP): a comparison of dairy whey proteins.

Poppitt SD, Strik CM, McArdle BH, McGill AT, Hall RS.

J Am Coll Nutr. 2013;32(3):177-86. doi: 10.1080/07315724.2013.791186.

PMID:
23885991
19.

Enzymatic generation of whey protein hydrolysates under pH-controlled and non pH-controlled conditions: Impact on physicochemical and bioactive properties.

Le Maux S, Nongonierma AB, Barre C, FitzGerald RJ.

Food Chem. 2016 May 15;199:246-51. doi: 10.1016/j.foodchem.2015.12.021. Epub 2015 Dec 8.

PMID:
26775967
20.

A dipeptide and an amino acid present in whey protein hydrolysate increase translocation of GLUT-4 to the plasma membrane in Wistar rats.

Morato PN, Lollo PC, Moura CS, Batista TM, Carneiro EM, Amaya-Farfan J.

Food Chem. 2013 Aug 15;139(1-4):853-9. doi: 10.1016/j.foodchem.2012.12.062. Epub 2013 Jan 23.

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