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Items: 1 to 20 of 221

1.

Commercialism in US elementary and secondary school nutrition environments: trends from 2007 to 2012.

Terry-McElrath YM, Turner L, Sandoval A, Johnston LD, Chaloupka FJ.

JAMA Pediatr. 2014 Mar;168(3):234-42. doi: 10.1001/jamapediatrics.2013.4521.

PMID:
24424573
2.

The impact of the availability of school vending machines on eating behavior during lunch: the Youth Physical Activity and Nutrition Survey.

Park S, Sappenfield WM, Huang Y, Sherry B, Bensyl DM.

J Am Diet Assoc. 2010 Oct;110(10):1532-6. doi: 10.1016/j.jada.2010.07.003.

PMID:
20869493
3.

School food environments and policies in US public schools.

Finkelstein DM, Hill EL, Whitaker RC.

Pediatrics. 2008 Jul;122(1):e251-9. doi: 10.1542/peds.2007-2814.

PMID:
18595970
4.

Food and beverage marketing in schools: putting student health at the head of the class.

Harris JL, Fox T.

JAMA Pediatr. 2014 Mar;168(3):206-8. doi: 10.1001/jamapediatrics.2013.5003. No abstract available.

PMID:
24424446
5.

Association between district and state policies and US public elementary school competitive food and beverage environments.

Chriqui JF, Turner L, Taber DR, Chaloupka FJ.

JAMA Pediatr. 2013 Aug 1;167(8):714-22. doi: 10.1001/jamapediatrics.2013.32.

PMID:
23753810
6.

Managing sales of beverages in schools to preserve profits and improve children's nutrition intake in 15 Mississippi schools.

Brown DM, Tammineni SK.

J Am Diet Assoc. 2009 Dec;109(12):2036-42. doi: 10.1016/j.jada.2009.09.008.

PMID:
19942021
7.

School vending machine use and fast-food restaurant use are associated with sugar-sweetened beverage intake in youth.

Wiecha JL, Finkelstein D, Troped PJ, Fragala M, Peterson KE.

J Am Diet Assoc. 2006 Oct;106(10):1624-30.

PMID:
17000195
8.

Factors associated with the offering and sale of competitive foods and school lunch participation.

Probart C, McDonnell E, Hartman T, Weirich JE, Bailey-Davis L.

J Am Diet Assoc. 2006 Feb;106(2):242-7.

PMID:
16442872
9.

Food and beverage promotions in Minnesota secondary schools: secular changes, correlates, and associations with adolescents' dietary behaviors.

Larson N, Davey CS, Coombes B, Caspi C, Kubik MY, Nanney MS.

J Sch Health. 2014 Dec;84(12):777-85. doi: 10.1111/josh.12209.

10.

School food environments and practices affect dietary behaviors of US public school children.

Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S91-107. doi: 10.1016/j.jada.2008.10.059.

PMID:
19166677
11.

Student access to competitive foods in elementary schools: trends over time and regional differences.

Turner LR, Chaloupka FJ.

Arch Pediatr Adolesc Med. 2012 Feb;166(2):164-9. doi: 10.1001/archpediatrics.2011.837.

PMID:
22312174
12.

Potential impact of national school nutritional environment policies: cross-sectional associations with US secondary student overweight/obesity, 2008-2012.

Terry-McElrath YM, O'Malley PM, Johnston LD.

JAMA Pediatr. 2015 Jan;169(1):78-85. doi: 10.1001/jamapediatrics.2014.2048.

PMID:
25402551
13.

Factors affecting sugar-sweetened beverage availability in competitive venues of US secondary schools.

Terry-McElrath YM, O'Malley PM, Johnston LD.

J Sch Health. 2012 Jan;82(1):44-55. doi: 10.1111/j.1746-1561.2011.00666.x.

14.

State but not district nutrition policies are associated with less junk food in vending machines and school stores in US public schools.

Kubik MY, Wall M, Shen L, Nanney MS, Nelson TF, Laska MN, Story M.

J Am Diet Assoc. 2010 Jul;110(7):1043-8. doi: 10.1016/j.jada.2010.04.008.

15.

Influence of school competitive food and beverage policies on obesity, consumption, and availability: a systematic review.

Chriqui JF, Pickel M, Story M.

JAMA Pediatr. 2014 Mar;168(3):279-86. doi: 10.1001/jamapediatrics.2013.4457. Review.

PMID:
24473632
16.

Slow progress in changing the school food environment: nationally representative results from public and private elementary schools.

Turner L, Chaloupka FJ.

J Acad Nutr Diet. 2012 Sep;112(9):1380-9. doi: 10.1016/j.jand.2012.04.017.

PMID:
22673797
17.

Food sold in school vending machines is associated with overall student dietary intake.

Rovner AJ, Nansel TR, Wang J, Iannotti RJ.

J Adolesc Health. 2011 Jan;48(1):13-9. doi: 10.1016/j.jadohealth.2010.08.021.

18.
19.

Competitive foods available in Pennsylvania public high schools.

Probart C, McDonnell E, Weirich JE, Hartman T, Bailey-Davis L, Prabhakher V.

J Am Diet Assoc. 2005 Aug;105(8):1243-9.

PMID:
16182640
20.

Promoting the purchase of low-calorie foods from school vending machines: a cluster-randomized controlled study.

Kocken PL, Eeuwijk J, Van Kesteren NM, Dusseldorp E, Buijs G, Bassa-Dafesh Z, Snel J.

J Sch Health. 2012 Mar;82(3):115-22. doi: 10.1111/j.1746-1561.2011.00674.x.

PMID:
22320335
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