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Items: 1 to 20 of 155

1.

Dietary intake and nutritional status of HIV-1-infected children and adolescents in Florianopolis, Brazil.

Hillesheim E, Lima LR, Silva RC, Trindade EB.

Int J STD AIDS. 2014 May;25(6):439-47. doi: 10.1177/0956462413512808. Epub 2013 Dec 18.

PMID:
24352121
2.

Growth velocity, fat-free mass and energy intake are inversely related to viral load in HIV-infected children.

Arpadi SM, Cuff PA, Kotler DP, Wang J, Bamji M, Lange M, Pierson RN, Matthews DE.

J Nutr. 2000 Oct;130(10):2498-502.

3.

A snapshot of the nutritional status of Crohn's disease among adolescents in Brazil: a prospective cross-sectional study.

Costa CO, Carrilho FJ, Nunes VS, Sipahi AM, Rodrigues M.

BMC Gastroenterol. 2015 Dec 8;15:172. doi: 10.1186/s12876-015-0403-2.

4.

Socio-economic variables influence the prevalence of inadequate nutrient intake in Brazilian adolescents: results from a population-based survey.

Junior EV, Cesar CL, Fisberg RM, Marchioni DM.

Public Health Nutr. 2011 Sep;14(9):1533-8. doi: 10.1017/S1368980011000760. Epub 2011 May 4.

PMID:
21557870
5.

[Simple obesity in children. A study on the role of nutritional factors].

Weker H.

Med Wieku Rozwoj. 2006 Jan-Mar;10(1):3-191. Review. Polish.

PMID:
16733288
6.

The effect of protease inhibitor therapy on growth and body composition in human immunodeficiency virus type 1-infected children.

Miller TL, Mawn BE, Orav EJ, Wilk D, Weinberg GA, Nicchitta J, Furuta L, Cutroni R, McIntosh K, Burchett SK, Gorbach SL.

Pediatrics. 2001 May;107(5):E77.

PMID:
11331727
7.

European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers.

Michels N, De Henauw S, Breidenassel C, Censi L, Cuenca-García M, Gonzalez-Gross M, Gottrand F, Hallstrom L, Kafatos A, Kersting M, Manios Y, Marcos A, Molnar D, Moreno LA, Plada M, Sjostrom M, Reye B, Thielecke F, Valtueña J, Widhalm K, Claessens M.

Eur J Nutr. 2015 Jun;54(4):653-64. doi: 10.1007/s00394-014-0805-x. Epub 2014 Nov 18. Erratum in: Eur J Nutr. 2015 Jun;54(4):665-6. Cuenca-Garcí, Magdalena [corrected to Cuenca-García, Magdalena].

8.

Treatment with highly active antiretroviral therapy in human immunodeficiency virus type 1-infected children is associated with a sustained effect on growth.

Verweel G, van Rossum AM, Hartwig NG, Wolfs TF, Scherpbier HJ, de Groot R.

Pediatrics. 2002 Feb;109(2):E25.

PMID:
11826235
9.

[The overall nutritional quality of the diet is reflected in the growth of Nigerian children].

Tarini A, Bakari S, Delisle H.

Sante. 1999 Jan-Feb;9(1):23-31. French.

10.

Children's nutrient intake variability is affected by age and body weight status according to results from a Brazilian multicenter study.

de Castro MA, Verly E Jr, Fisberg M, Fisberg RM.

Nutr Res. 2014 Jan;34(1):74-84. doi: 10.1016/j.nutres.2013.09.006. Epub 2013 Sep 28.

PMID:
24418249
11.

Dietary adequacy of HIV infected individuals in north India--a cross-sectional analysis.

Sachdeva RK, Sharma A, Wanchu A, Dogra V, Singh S, Varma S.

Indian J Med Res. 2011 Dec;134(6):967-71. doi: 10.4103/0971-5916.92644.

12.

Serum concentration of adipocytokines in prepubertal vegetarian and omnivorous children.

Ambroszkiewicz J, Klemarczyk W, Gajewska J, Chełchowska M, Rowicka G, Ołtarzewski M, Laskowska-Klita T.

Med Wieku Rozwoj. 2011 Jul-Sep;15(3):326-34.

13.

Nutritional status of HIV-1 seropositive patients in the Free State Province of South Africa: anthropometric and dietary profile.

Dannhauser A, van Staden AM, van der Ryst E, Nel M, Marais N, Erasmus E, Attwood EM, Barnard HC, le Roux GD.

Eur J Clin Nutr. 1999 Mar;53(3):165-73.

PMID:
10201796
14.

Relationships between n-3 polyunsaturated fatty acid intake, serum 25 hydroxyvitamin D, food consumption, and nutritional status among adolescents.

Lopes MP, Giudici KV, Marchioni DM, Fisberg RM, Martini LA.

Nutr Res. 2015 Aug;35(8):681-8. doi: 10.1016/j.nutres.2015.05.018. Epub 2015 Jun 1.

PMID:
26094211
15.
16.

Glycaemic index and body fat distribution in children: the results of the ARCA project.

Barba G, Sieri S, Russo MD, Donatiello E, Formisano A, Lauria F, Sparano S, Nappo A, Russo P, Brighenti F, Krogh V, Siani A; ARCA Project Study Group.

Nutr Metab Cardiovasc Dis. 2012 Jan;22(1):28-34. doi: 10.1016/j.numecd.2010.03.007. Epub 2010 Jul 31.

PMID:
20674304
17.
18.

Dietary patterns and health and nutrition outcomes in men living with HIV infection.

Hendricks KM, Mwamburi DM, Newby PK, Wanke CA.

Am J Clin Nutr. 2008 Dec;88(6):1584-92. doi: 10.3945/ajcn.2008.26098.

19.

Higher dietary variety is associated with better nutritional status in frail elderly people.

Bernstein MA, Tucker KL, Ryan ND, O'Neill EF, Clements KM, Nelson ME, Evans WJ, Fiatarone Singh MA.

J Am Diet Assoc. 2002 Aug;102(8):1096-104.

PMID:
12171454
20.

Misreporting of dietary energy intake in adolescents.

Santos LC, Pascoal MN, Fisberg M, Cintra IP, Martini LA.

J Pediatr (Rio J). 2010 Sep-Oct;86(5):400-4. doi: doi:10.2223/JPED.2025. Epub 2010 Sep 23. English, Portuguese.

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