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Items: 1 to 20 of 169

1.

Coeliac disease in 2013: new insights in dietary-gluten-induced autoimmunity.

Kaukinen K, Mäki M.

Nat Rev Gastroenterol Hepatol. 2014 Feb;11(2):80-2. doi: 10.1038/nrgastro.2013.232. Epub 2013 Dec 10. Review.

PMID:
24322900
2.

The Role of Gluten in Celiac Disease and Type 1 Diabetes.

Serena G, Camhi S, Sturgeon C, Yan S, Fasano A.

Nutrients. 2015 Aug 26;7(9):7143-62. doi: 10.3390/nu7095329. Review.

3.

Gluten-free diet in gluten-related disorders.

Mulder CJ, van Wanrooij RL, Bakker SF, Wierdsma N, Bouma G.

Dig Dis. 2013;31(1):57-62. doi: 10.1159/000347180. Epub 2013 Jun 17. Review.

PMID:
23797124
4.

Transglutaminase 2-targeted autoantibodies in celiac disease: Pathogenetic players in addition to diagnostic tools?

Lindfors K, Mäki M, Kaukinen K.

Autoimmun Rev. 2010 Sep;9(11):744-9. doi: 10.1016/j.autrev.2010.06.003. Epub 2010 Jun 12. Review.

PMID:
20547248
5.

Pharmacotherapy and management strategies for coeliac disease.

Donnelly SC, Ellis HJ, Ciclitira PJ.

Expert Opin Pharmacother. 2011 Aug;12(11):1731-44. doi: 10.1517/14656566.2011.592140. Epub 2011 Jul 1. Review.

PMID:
21718231
6.

[Dietary treatment of coeliac disease and dermatitis herpetiformis].

Løvik A, Lundin KE.

Tidsskr Nor Laegeforen. 2003 Nov 20;123(22):3237-40. Norwegian.

7.

Duration of gluten exposure in adult coeliac disease does not correlate with the risk for autoimmune disorders.

Sategna Guidetti C, Solerio E, Scaglione N, Aimo G, Mengozzi G.

Gut. 2001 Oct;49(4):502-5.

8.

Oats do not induce systemic or mucosal autoantibody response in children with coeliac disease.

Koskinen O, Villanen M, Korponay-Szabo I, Lindfors K, Mäki M, Kaukinen K.

J Pediatr Gastroenterol Nutr. 2009 May;48(5):559-65. doi: 10.1097/MPG.0b013e3181668635.

PMID:
19412007
9.

[Oat products in gluten free diet].

Lange E.

Rocz Panstw Zakl Hig. 2007;58(1):103-9. Review. Polish.

10.

[Non-coeliac gluten sensitivity: hype, or new epidemic?].

Nijeboer P, Mulder C, Bouma G.

Ned Tijdschr Geneeskd. 2013;157(21):A6168. Review. Dutch.

PMID:
23693012
11.

Clinical, subclinical and potential autoimmune diseases in an Italian population of children with coeliac disease.

Guariso G, Conte S, Presotto F, Basso D, Brotto F, Visonà Dalla Pozza L, Pedini B, Betterle C.

Aliment Pharmacol Ther. 2007 Nov 15;26(10):1409-17. Epub 2007 Sep 24.

12.

[Celiac disease and autoimmunity: state of the art].

Formisano M.

Clin Ter. 1997 Oct;148(10):451-6. Italian.

PMID:
9470307
13.

[Gluten-related disorders and demyelinating diseases].

Hernández-Lahoz C, Rodrigo L.

Med Clin (Barc). 2013 Apr 15;140(7):314-9. doi: 10.1016/j.medcli.2012.07.009. Epub 2012 Sep 19. Review. Spanish.

PMID:
22998972
14.

[History of gluten and its effects on celiac disease].

Parada A, Araya M.

Rev Med Chil. 2010 Oct;138(10):1319-25. doi: /S0034-98872010001100018. Epub 2011 Jan 10. Review. Spanish.

15.

Celiac disease: from gluten to autoimmunity.

Briani C, Samaroo D, Alaedini A.

Autoimmun Rev. 2008 Sep;7(8):644-50. doi: 10.1016/j.autrev.2008.05.006. Epub 2008 Jun 25. Review.

PMID:
18589004
16.

Wheat-related disorders reviewed: making a grain of sense.

Marchioni Beery RM, Birk JW.

Expert Rev Gastroenterol Hepatol. 2015 Jun;9(6):851-64. doi: 10.1586/17474124.2015.1032252. Epub 2015 Apr 3.

PMID:
25837529
17.

Issues related to gluten-free diet in coeliac disease.

Troncone R, Auricchio R, Granata V.

Curr Opin Clin Nutr Metab Care. 2008 May;11(3):329-33. doi: 10.1097/MCO.0b013e3282f795f8. Review.

PMID:
18403932
18.

Functionality of alternative protein in gluten-free product development.

Deora NS, Deswal A, Mishra HN.

Food Sci Technol Int. 2015 Jul;21(5):364-79. doi: 10.1177/1082013214538984. Epub 2014 Jun 10. Review.

PMID:
26048849
19.

Coeliac disease: a diverse clinical syndrome caused by intolerance of wheat, barley and rye.

McGough N, Cummings JH.

Proc Nutr Soc. 2005 Nov;64(4):434-50. Review.

PMID:
16313685
20.

Wheat starch-containing gluten-free flour products in the treatment of coeliac disease and dermatitis herpetiformis. A long-term follow-up study.

Kaukinen K, Collin P, Holm K, Rantala I, Vuolteenaho N, Reunala T, Mäki M.

Scand J Gastroenterol. 1999 Feb;34(2):163-9.

PMID:
10192194

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