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Items: 1 to 20 of 89

1.

High-fat fish oil diet prevents hypothalamic inflammatory profile in rats.

Pimentel GD, Lira FS, Rosa JC, Oller do Nascimento CM, Oyama LM, Harumi Watanabe RL, Ribeiro EB.

ISRN Inflamm. 2013 Feb 28;2013:419823. doi: 10.1155/2013/419823. eCollection 2013.

2.

High-fat diets rich in soy or fish oil distinctly alter hypothalamic insulin signaling in rats.

Pimentel GD, Dornellas AP, Rosa JC, Lira FS, Cunha CA, Boldarine VT, de Souza GI, Hirata AE, Nascimento CM, Oyama LM, Watanabe RL, Ribeiro EB.

J Nutr Biochem. 2012 Jul;23(7):822-8. doi: 10.1016/j.jnutbio.2011.04.006. Epub 2011 Aug 17.

PMID:
21852082
3.

Long-term consumption of fish oil-enriched diet impairs serotonin hypophagia in rats.

Watanabe RL, Andrade IS, Telles MM, Albuquerque KT, Nascimento CM, Oyama LM, Casarini DE, Ribeiro EB.

Cell Mol Neurobiol. 2010 Oct;30(7):1025-33. doi: 10.1007/s10571-010-9533-9. Epub 2010 Jun 5.

PMID:
20526668
4.
5.

Various dietary fats differentially change the gene expression of neuropeptides involved in body weight regulation in rats.

Dziedzic B, Szemraj J, Bartkowiak J, Walczewska A.

J Neuroendocrinol. 2007 May;19(5):364-73.

PMID:
17425611
6.

Prolonged consumption of soy or fish-oil-enriched diets differentially affects the pattern of hypothalamic neuronal activation induced by refeeding in rats.

Watanabe RL, Andrade IS, Zemdegs JC, Albuquerque KT, Nascimento CM, Oyama LM, Carmo MG, Nogueira MI, Ribeiro EB.

Nutr Neurosci. 2009 Dec;12(6):242-8. doi: 10.1179/147683009X423472.

PMID:
19925717
7.

Yerba mate extract (Ilex paraguariensis) attenuates both central and peripheral inflammatory effects of diet-induced obesity in rats.

Pimentel GD, Lira FS, Rosa JC, Caris AV, Pinheiro F, Ribeiro EB, Oller do Nascimento CM, Oyama LM.

J Nutr Biochem. 2013 May;24(5):809-18. doi: 10.1016/j.jnutbio.2012.04.016. Epub 2012 Jul 25.

PMID:
22841395
8.

Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice.

Ma T, Liaset B, Hao Q, Petersen RK, Fjære E, Ngo HT, Lillefosse HH, Ringholm S, Sonne SB, Treebak JT, Pilegaard H, Frøyland L, Kristiansen K, Madsen L.

PLoS One. 2011;6(6):e21647. doi: 10.1371/journal.pone.0021647. Epub 2011 Jun 28.

9.

Influence of dietary fats on c-Fos-like immunoreactivity in mouse hypothalamus.

Wang H, Storlien LH, Huang XF.

Brain Res. 1999 Oct 2;843(1-2):184-92.

PMID:
10528124
10.

Immunologic effects of national cholesterol education panel step-2 diets with and without fish-derived N-3 fatty acid enrichment.

Meydani SN, Lichtenstein AH, Cornwall S, Meydani M, Goldin BR, Rasmussen H, Dinarello CA, Schaefer EJ.

J Clin Invest. 1993 Jul;92(1):105-13.

11.

Effects of an High-Fat Diet Enriched in Lard or in Fish Oil on the Hypothalamic Amp-Activated Protein Kinase and Inflammatory Mediators.

Viggiano E, Mollica MP, Lionetti L, Cavaliere G, Trinchese G, De Filippo C, Chieffi S, Gaita M, Barletta A, De Luca B, Crispino M, Monda M.

Front Cell Neurosci. 2016 Jun 9;10:150. doi: 10.3389/fncel.2016.00150. eCollection 2016.

13.

A high ratio of dietary n-3/n-6 polyunsaturated fatty acids improves obesity-linked inflammation and insulin resistance through suppressing activation of TLR4 in SD rats.

Liu HQ, Qiu Y, Mu Y, Zhang XJ, Liu L, Hou XH, Zhang L, Xu XN, Ji AL, Cao R, Yang RH, Wang F.

Nutr Res. 2013 Oct;33(10):849-58. doi: 10.1016/j.nutres.2013.07.004. Epub 2013 Aug 9.

PMID:
24074743
14.

Omega-3 fatty acid containing diets decrease plasma triglyceride concentrations in mice by reducing endogenous triglyceride synthesis and enhancing the blood clearance of triglyceride-rich particles.

Qi K, Fan C, Jiang J, Zhu H, Jiao H, Meng Q, Deckelbaum RJ.

Clin Nutr. 2008 Jun;27(3):424-30. doi: 10.1016/j.clnu.2008.02.001. Epub 2008 Mar 24.

PMID:
18362042
15.

Fish oil prevents high-saturated fat diet-induced impairments in adiponectin and insulin response in rodent soleus muscle.

Tishinsky JM, Gulli RA, Mullen KL, Dyck DJ, Robinson LE.

Am J Physiol Regul Integr Comp Physiol. 2012 Mar 1;302(5):R598-605. doi: 10.1152/ajpregu.00328.2011. Epub 2011 Dec 28.

16.

A soybean and fish oil mixture with different n-6/n-3 PUFA ratios modulates the inflammatory reaction in mice with dextran sulfate sodium-induced acute colitis.

Huang CH, Hou YC, Yeh CL, Yeh SL.

Clin Nutr. 2015 Oct;34(5):1018-24. doi: 10.1016/j.clnu.2014.11.008. Epub 2014 Nov 18.

PMID:
25434577
18.

Increased hypothalamic inflammation associated with the susceptibility to obesity in rats exposed to high-fat diet.

Wang X, Ge A, Cheng M, Guo F, Zhao M, Zhou X, Liu L, Yang N.

Exp Diabetes Res. 2012;2012:847246. doi: 10.1155/2012/847246. Epub 2012 Jul 11.

19.

Comparison of Serum Adiponectin in Smoke-induced Pulmonary Emphysema Rats Fed Different Diets.

Wang RY, Liu H, Ma LJ, Xu JY.

Chin Med J (Engl). 2016 Jan 20;129(2):187-93. doi: 10.4103/0366-6999.173486.

20.

A high-fish-oil diet prevents adiposity and modulates white adipose tissue inflammation pathways in mice.

Bargut TC, Mandarim-de-Lacerda CA, Aguila MB.

J Nutr Biochem. 2015 Sep;26(9):960-9. doi: 10.1016/j.jnutbio.2015.04.002. Epub 2015 May 6.

PMID:
25997866

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