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Items: 1 to 20 of 110

1.

Changing dietary calcium-phosphorus level and cereal source selectively alters abundance of bacteria and metabolites in the upper gastrointestinal tracts of weaned pigs.

Metzler-Zebeli BU, Mann E, Schmitz-Esser S, Wagner M, Ritzmann M, Zebeli Q.

Appl Environ Microbiol. 2013 Dec;79(23):7264-72. doi: 10.1128/AEM.02691-13. Epub 2013 Sep 13.

2.

Mucosa-associated bacterial microbiome of the gastrointestinal tract of weaned pigs and dynamics linked to dietary calcium-phosphorus.

Mann E, Schmitz-Esser S, Zebeli Q, Wagner M, Ritzmann M, Metzler-Zebeli BU.

PLoS One. 2014 Jan 23;9(1):e86950. doi: 10.1371/journal.pone.0086950. eCollection 2014.

3.

Dietary calcium concentration and cereals differentially affect mineral balance and tight junction proteins expression in jejunum of weaned pigs.

Metzler-Zebeli BU, Mann E, Ertl R, Schmitz-Esser S, Wagner M, Klein D, Ritzmann M, Zebeli Q.

Br J Nutr. 2015 Apr 14;113(7):1019-31. doi: 10.1017/S0007114515000380. Epub 2015 Mar 12.

PMID:
25761471
4.

Effect of fermentation of cereals on the degradation of polysaccharides and other macronutrients in the gastrointestinal tract of growing pigs.

Sholly DM, Jørgensen H, Sutton AL, Richert BT, Bach Knudsen KE.

J Anim Sci. 2011 Jul;89(7):2096-105. doi: 10.2527/jas.2010-2891. Epub 2011 Feb 11.

5.

Effect of feeding different cereal-based diets on the performance and gut health of weaned piglets with or without previous access to creep feed during lactation.

Torrallardona D, Andrés-Elias N, López-Soria S, Badiola I, Cerdà-Cuéllar M.

J Anim Sci. 2012 Dec;90 Suppl 4:31-3. doi: 10.2527/jas.53912.

PMID:
23365275
6.

Fermentable non-starch polysaccharides increases the abundance of Bacteroides-Prevotella-Porphyromonas in ileal microbial community of growing pigs.

Ivarsson E, Roos S, Liu HY, Lindberg JE.

Animal. 2014 Nov;8(11):1777-87. doi: 10.1017/S1751731114001827. Epub 2014 Jul 21.

PMID:
25046106
7.

Effect of dietary protein supply originating from soybean meal or casein on the intestinal microbiota of piglets.

Rist VT, Weiss E, Sauer N, Mosenthin R, Eklund M.

Anaerobe. 2014 Feb;25:72-9. doi: 10.1016/j.anaerobe.2013.10.003. Epub 2013 Oct 29.

PMID:
24176945
9.

Inclusion of chicory (Cichorium intybus L.) in pigs' diets affects the intestinal microenvironment and the gut microbiota.

Liu H, Ivarsson E, Dicksved J, Lundh T, Lindberg JE.

Appl Environ Microbiol. 2012 Jun;78(12):4102-9. doi: 10.1128/AEM.07702-11. Epub 2012 Apr 6.

10.

Effects of cereal β-glucans and enzyme inclusion on the porcine gastrointestinal tract microbiota.

Murphy P, Bello FD, O'Doherty JV, Arendt EK, Sweeney T, Coffey A.

Anaerobe. 2012 Dec;18(6):557-65. doi: 10.1016/j.anaerobe.2012.09.005. Epub 2012 Sep 25.

PMID:
23022204
11.

Ileal microbiota of growing pigs fed different dietary calcium phosphate levels and phytase content and subjected to ileal pectin infusion.

Metzler-Zebeli BU, Vahjen W, Baumgärtel T, Rodehutscord M, Mosenthin R.

J Anim Sci. 2010 Jan;88(1):147-58. doi: 10.2527/jas.2008-1560. Epub 2009 Oct 9.

13.

Influence of carbohydrate source on ruminal fermentation characteristics, performance, and microbial protein synthesis in dairy cows.

Gozho GN, Mutsvangwa T.

J Dairy Sci. 2008 Jul;91(7):2726-35. doi: 10.3168/jds.2007-0809.

PMID:
18565931
14.

Dietary calcium phosphate content and oat β-glucan influence gastrointestinal microbiota, butyrate-producing bacteria and butyrate fermentation in weaned pigs.

Metzler-Zebeli BU, Zijlstra RT, Mosenthin R, Gänzle MG.

FEMS Microbiol Ecol. 2011 Mar;75(3):402-13. doi: 10.1111/j.1574-6941.2010.01017.x. Epub 2010 Dec 17.

15.

Wheat-barley-rye- or corn-fed growing pigs respond differently to dietary supplementation with a carbohydrase complex.

Willamil J, Badiola I, Devillard E, Geraert PA, Torrallardona D.

J Anim Sci. 2012 Mar;90(3):824-32. doi: 10.2527/jas.2010-3766.

16.
17.

Wheat and barley differently affect porcine intestinal microbiota.

Weiss E, Aumiller T, Spindler HK, Rosenfelder P, Eklund M, Witzig M, Jørgensen H, Bach Knudsen KE, Mosenthin R.

J Sci Food Agric. 2016 Apr;96(6):2230-9. doi: 10.1002/jsfa.7340. Epub 2015 Aug 14.

PMID:
26173918
18.

High Amylose Starch with Low In Vitro Digestibility Stimulates Hindgut Fermentation and Has a Bifidogenic Effect in Weaned Pigs.

Fouhse JM, Gänzle MG, Regmi PR, van Kempen TA, Zijlstra RT.

J Nutr. 2015 Nov;145(11):2464-70. doi: 10.3945/jn.115.214353. Epub 2015 Sep 16.

19.

Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets.

Pieper R, Jha R, Rossnagel B, Van Kessel AG, Souffrant WB, Leterme P.

FEMS Microbiol Ecol. 2008 Dec;66(3):556-66. doi: 10.1111/j.1574-6941.2008.00605.x. Epub 2008 Jun 16.

20.

High-throughput sequence-based analysis of the intestinal microbiota of weanling pigs fed genetically modified MON810 maize expressing Bacillus thuringiensis Cry1Ab (Bt maize) for 31 days.

Buzoianu SG, Walsh MC, Rea MC, O'Sullivan O, Cotter PD, Ross RP, Gardiner GE, Lawlor PG.

Appl Environ Microbiol. 2012 Jun;78(12):4217-24. doi: 10.1128/AEM.00307-12. Epub 2012 Mar 30.

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