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Items: 1 to 20 of 453

1.

Short-term effects of dietary trans fatty acids compared with saturated fatty acids on selected measures of inflammation, fatty acid profiles, and production in early lactating Holstein dairy cows.

Watts JS, Rezamand P, Sevier DL, Price W, McGuire MA.

J Dairy Sci. 2013;96(11):6932-43. doi: 10.3168/jds.2012-6430. Epub 2013 Sep 12.

PMID:
24035019
2.

Effect of monensin and vitamin E on milk production and composition of lactating dairy cows.

Khodamoradi Sh, Fatahnia F, Taherpour K, Pirani V, Rashidi L, Azarfar A.

J Anim Physiol Anim Nutr (Berl). 2013 Aug;97(4):666-74. doi: 10.1111/j.1439-0396.2012.01307.x. Epub 2012 Apr 26.

PMID:
22533457
3.

Changes in milk fat in response to dietary supplementation with calcium salts of trans-18:1 or conjugated linoleic fatty acids in lactating dairy cows.

Piperova LS, Moallem U, Teter BB, Sampugna J, Yurawecz MP, Morehouse KM, Luchini D, Erdman RA.

J Dairy Sci. 2004 Nov;87(11):3836-44. Erratum in: J Dairy Sci. 2004 Dec;87(12):4342.

PMID:
15483168
4.

Effects of increased supplementation of n-3 fatty acids to transition dairy cows on performance and fatty acid profile in plasma, adipose tissue, and milk fat.

Zachut M, Arieli A, Lehrer H, Livshitz L, Yakoby S, Moallem U.

J Dairy Sci. 2010 Dec;93(12):5877-89. doi: 10.3168/jds.2010-3427.

PMID:
21094761
5.

Palmitic acid increased yields of milk and milk fat and nutrient digestibility across production level of lactating cows.

Piantoni P, Lock AL, Allen MS.

J Dairy Sci. 2013;96(11):7143-54. doi: 10.3168/jds.2013-6680. Epub 2013 Sep 5.

PMID:
24011949
6.

Evaluating the conjugated linoleic acid and trans 18:1 isomers in milk fat of dairy cows fed increasing amounts of sunflower oil and a constant level of fish oil.

Cruz-Hernandez C, Kramer JK, Kennelly JJ, Glimm DR, Sorensen BM, Okine EK, Goonewardene LA, Weselake RJ.

J Dairy Sci. 2007 Aug;90(8):3786-801.

PMID:
17638990
7.

Performance, metabolic, and endocrine responses of periparturient Holstein cows fed 3 sources of fat.

Caldari-Torres C, Lock AL, Staples CR, Badinga L.

J Dairy Sci. 2011 Mar;94(3):1500-10. doi: 10.3168/jds.2010-3748.

PMID:
21338814
8.

The effects of elevated subcutaneous fat stores on fatty acid composition and gene expression of proinflammatory markers in periparturient dairy cows.

Scholte CM, Rezamand P, Tsai CY, Amiri ZM, Ramsey KC, McGuire MA.

J Dairy Sci. 2017 Mar;100(3):2104-2118. doi: 10.3168/jds.2016-11605. Epub 2016 Dec 29.

PMID:
28041725
9.

Evaluation of corn germ from ethanol production as an alternative fat source in dairy cow diets.

Abdelqader MM, Hippen AR, Kalscheur KF, Schingoethe DJ, Karges K, Gibson ML.

J Dairy Sci. 2009 Mar;92(3):1023-37. doi: 10.3168/jds.2008-1207.

PMID:
19233796
10.

Effects of dietary betaine on milk yield and milk composition of mid-lactation Holstein dairy cows.

Peterson SE, Rezamand P, Williams JE, Price W, Chahine M, McGuire MA.

J Dairy Sci. 2012 Nov;95(11):6557-62. doi: 10.3168/jds.2011-4808. Epub 2012 Sep 12.

PMID:
22981566
11.

Ruminal fermentation, milk fatty acid profiles, and productive performance of Holstein dairy cows fed 2 different safflower seeds.

Dschaak CM, Noviandi CT, Eun JS, Fellner V, Young AJ, Zobell DR, Israelsen CE.

J Dairy Sci. 2011 Oct;94(10):5138-50. doi: 10.3168/jds.2011-4541.

PMID:
21943764
12.

The effect of dietary fiber level on milk fat concentration and fatty acid profile of cows fed diets containing low levels of polyunsaturated fatty acids.

Alzahal O, Or-Rashid MM, Greenwood SL, Douglas MS, McBride BW.

J Dairy Sci. 2009 Mar;92(3):1108-16. doi: 10.3168/jds.2008-1472.

PMID:
19233803
13.
14.

Incremental amounts of Ascophyllum nodosum meal do not improve animal performance but do increase milk iodine output in early lactation dairy cows fed high-forage diets.

Antaya NT, Soder KJ, Kraft J, Whitehouse NL, Guindon NE, Erickson PS, Conroy AB, Brito AF.

J Dairy Sci. 2015 Mar;98(3):1991-2004. doi: 10.3168/jds.2014-8851. Epub 2014 Dec 26.

PMID:
25547299
15.

Production and metabolic responses of periparturient Holstein cows to dietary conjugated linoleic acid and trans-octadecenoic acids.

Selberg KT, Lowe AC, Staples CR, Luchini ND, Badinga L.

J Dairy Sci. 2004 Jan;87(1):158-68.

PMID:
14765822
16.

Effects of altering the ratio of dietary n-6 to n-3 fatty acids on performance and inflammatory responses to a lipopolysaccharide challenge in lactating Holstein cows.

Greco LF, Neves Neto JT, Pedrico A, Ferrazza RA, Lima FS, Bisinotto RS, Martinez N, Garcia M, Ribeiro ES, Gomes GC, Shin JH, Ballou MA, Thatcher WW, Staples CR, Santos JE.

J Dairy Sci. 2015 Jan;98(1):602-17. doi: 10.3168/jds.2014-8805. Epub 2014 Nov 14.

PMID:
25465551
17.

Effects of dietary supplementation of rumen-protected conjugated linoleic acid to grazing cows in early lactation.

Medeiros SR, Oliveira DE, Aroeira LJ, McGuire MA, Bauman DE, Lanna DP.

J Dairy Sci. 2010 Mar;93(3):1126-37. doi: 10.3168/jds.2009-2645.

PMID:
20172234
18.

Postpartum responses of dairy cows supplemented with n-3 fatty acids for different durations during the peripartal period.

Badiei A, Aliverdilou A, Amanlou H, Beheshti M, Dirandeh E, Masoumi R, Moosakhani F, Petit HV.

J Dairy Sci. 2014 Oct;97(10):6391-9. doi: 10.3168/jds.2013-7743. Epub 2014 Jul 23.

PMID:
25064653
19.

Short communication: Effects of molasses products on productivity and milk fatty acid profile of cows fed diets high in dried distillers grains with solubles.

Siverson A, Vargas-Rodriguez CF, Bradford BJ.

J Dairy Sci. 2014;97(6):3860-5. doi: 10.3168/jds.2014-7902. Epub 2014 Apr 18.

PMID:
24746128
20.

Incremental effect of a calcium salt of cis-monounsaturated fatty acids supplement on milk fatty acid composition in cows fed maize silage-based diets.

Kliem KE, Reynolds CK, Humphries DJ, Kirkland RM, Barratt CE, Livingstone KM, Givens DI.

J Dairy Sci. 2013 May;96(5):3211-21. doi: 10.3168/jds.2012-6211. Epub 2013 Mar 15.

PMID:
23498010

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