Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 109

1.
2.

Effect of cultivars, Fusarium strains and storage temperature on trichothecenes production in inoculated potato tubers.

Xue HL, Bi Y, Tang YM, Zhao Y, Wang Y.

Food Chem. 2014 May 15;151:236-42. doi: 10.1016/j.foodchem.2013.11.060. Epub 2013 Nov 18.

PMID:
24423527
3.

Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food.

De Boevre M, Di Mavungu JD, Maene P, Audenaert K, Deforce D, Haesaert G, Eeckhout M, Callebaut A, Berthiller F, Van Peteghem C, De Saeger S.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(5):819-35. doi: 10.1080/19440049.2012.656707. Epub 2012 Feb 27.

PMID:
22369426
4.

Simultaneous determination of 10 mycotoxins in grain by ultra-high-performance liquid chromatography-tandem mass spectrometry using ¹³C₁₅-deoxynivalenol as internal standard.

Jin PG, Han Z, Cai ZX, Wu YJ, Ren YP.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Dec;27(12):1701-13. doi: 10.1080/19440049.2010.517222.

PMID:
20938852
5.

Determination of 12 type A and B trichothecenes in cereals by liquid chromatography-electrospray ionization tandem mass spectrometry.

Klötzel M, Gutsche B, Lauber U, Humpf HU.

J Agric Food Chem. 2005 Nov 16;53(23):8904-10.

PMID:
16277381
6.
7.

A method of analysis for T-2 toxin and neosolaniol by UPLC-MS/MS in apple fruit inoculated with Trichothecium roseum.

Tang Y, Xue H, Bi Y, Li Y, Wang Y, Zhao Y, Shen K.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(4):480-7. doi: 10.1080/19440049.2014.968884. Epub 2014 Oct 31.

PMID:
25254921
8.

Determination of trichothecenes A (T-2 toxin, HT-2 toxin, and diacetoxyscirpenol) in the tissues of broilers using liquid chromatography coupled to tandem mass spectrometry.

Yang L, Zhao Z, Wu A, Deng Y, Zhou Z, Zhang J, Hou J.

J Chromatogr B Analyt Technol Biomed Life Sci. 2013 Dec 30;942-943:88-97. doi: 10.1016/j.jchromb.2013.10.034. Epub 2013 Oct 25. Review.

PMID:
24231141
9.

Simultaneous Determination of Type A and B Trichothecenes and Their Main Metabolites in Food Animal Tissues by Ultraperformance Liquid Chromatography Coupled with Triple-Quadrupole Mass Spectrometry.

Yang S, Wang Y, Beier RC, Zhang H, De Ruyck K, Sun F, Cao X, Shen J, Zhang S, Wang Z.

J Agric Food Chem. 2015 Sep 30;63(38):8592-600. doi: 10.1021/acs.jafc.5b03281. Epub 2015 Sep 16.

PMID:
26321427
10.

[Simultaneous trichothecenes analysis by LC-MS/MS with a pentafluorophenyl column].

Tamura M, Nakagawa H, Uyama A, Mochizuki N.

Shokuhin Eiseigaku Zasshi. 2014;55(1):19-24. Japanese.

11.

Quantitative determination of trichothecenes in breadsticks by gas chromatography-triple quadrupole tandem mass spectrometry.

Rodríguez-Carrasco Y, Font G, Moltó JC, Berrada H.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(8):1422-30. doi: 10.1080/19440049.2014.926399. Epub 2014 Jun 10.

PMID:
24844464
12.
13.

Development of a simultaneous liquid chromatography/tandem mass spectrometric method for the determination of type B trichothecenes, their derivatives, and precursors in wheat.

Kadota T, Kimura M, Hirano S, Tajima O, Nakajima T, Kamata Y, Sugita-Konishi Y.

Rapid Commun Mass Spectrom. 2011 Dec 15;25(23):3481-90. doi: 10.1002/rcm.5250.

PMID:
22095495
14.
15.

Simultaneous determination of major type B trichothecenes and deoxynivalenol-3-glucoside in animal feed and raw materials using improved DSPE combined with LC-MS/MS.

Zhao Z, Rao Q, Song S, Liu N, Han Z, Hou J, Wu A.

J Chromatogr B Analyt Technol Biomed Life Sci. 2014 Jul 15;963:75-82. doi: 10.1016/j.jchromb.2014.05.053. Epub 2014 Jun 4.

PMID:
24935763
16.
17.

A rapid multiresidual determination of type A and type B trichothecenes in wheat flour by HPLC-ESI-MS.

Biancardi A, Gasparini M, Dall'Asta C, Marchelli R.

Food Addit Contam. 2005 Mar;22(3):251-8.

PMID:
16019793
18.

[Analysis of trichothecenes in barley tea and beer by liquid chromatography/tandem mass spectrometry].

Suga K, Mochizuki N, Harayama K, Yamashita H.

Shokuhin Eiseigaku Zasshi. 2004 Dec;45(6):307-12. Japanese.

19.

Monitoring of Fusarium trichothecenes in Canadian cereal grain shipments from 2010 to 2012.

Tittlemier SA, Gaba D, Chan JM.

J Agric Food Chem. 2013 Jul 31;61(30):7412-8. doi: 10.1021/jf4019257. Epub 2013 Jul 22.

PMID:
23844863
20.

Development of a multi-mycotoxin liquid chromatography/tandem mass spectrometry method for sweet pepper analysis.

Monbaliu S, Van Poucke C, Van Peteghem C, Van Poucke K, Heungens K, De Saeger S.

Rapid Commun Mass Spectrom. 2009 Jan;23(1):3-11. doi: 10.1002/rcm.3833.

PMID:
19051227

Supplemental Content

Support Center