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Items: 1 to 20 of 132

2.

The chain length of dietary saturated fatty acids affects human postprandial lipemia.

Karupaiah T, Tan CH, Chinna K, Sundram K.

J Am Coll Nutr. 2011 Dec;30(6):511-21.

PMID:
22331686
3.

Influence of n-6 versus n-3 polyunsaturated fatty acids in diets low in saturated fatty acids on plasma lipoproteins and hemostatic factors.

Sanders TA, Oakley FR, Miller GJ, Mitropoulos KA, Crook D, Oliver MF.

Arterioscler Thromb Vasc Biol. 1997 Dec;17(12):3449-60.

4.

Contribution of postprandial lipemia to the dietary fat-mediated changes in endogenous lipoprotein-cholesterol concentrations in humans.

Chung BH, Cho BH, Liang P, Doran S, Osterlund L, Oster RA, Darnell B, Franklin F.

Am J Clin Nutr. 2004 Nov;80(5):1145-58.

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Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects.

Thomsen C, Rasmussen O, Lousen T, Holst JJ, Fenselau S, Schrezenmeir J, Hermansen K.

Am J Clin Nutr. 1999 Jun;69(6):1135-43.

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9.

Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design.

Aadland EK, Lavigne C, Graff IE, Eng Ø, Paquette M, Holthe A, Mellgren G, Jacques H, Liaset B.

Am J Clin Nutr. 2015 Sep;102(3):582-92. doi: 10.3945/ajcn.115.112086. Epub 2015 Jul 29.

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13.

Postprandial Plasma Phospholipids in Men Are Influenced by the Source of Dietary Fat.

Meikle PJ, Barlow CK, Mellett NA, Mundra PA, Bonham MP, Larsen A, Cameron-Smith D, Sinclair A, Nestel PJ, Wong G.

J Nutr. 2015 Sep;145(9):2012-8. doi: 10.3945/jn.115.210104. Epub 2015 Jul 15.

14.

The effects of saturated fat and n-6 polyunsaturated fat on postprandial lipemia and hemostatic activity.

Salomaa V, Rasi V, Pekkanen J, Jauhiainen M, Vahtera E, Pietinen P, Korhonen H, Kuulasmaa K, Ehnholm C.

Atherosclerosis. 1993 Oct;103(1):1-11.

PMID:
8280180
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17.

Palmitic acid in the sn-2 position of triacylglycerols acutely influences postprandial lipid metabolism.

Sanders TA, Filippou A, Berry SE, Baumgartner S, Mensink RP.

Am J Clin Nutr. 2011 Dec;94(6):1433-41. doi: 10.3945/ajcn.111.017459. Epub 2011 Oct 26.

18.

Effects of amount and type of dietary fats on postprandial lipemia and thrombogenic markers in individuals with metabolic syndrome.

Teng KT, Chang CY, Kanthimathi MS, Tan AT, Nesaretnam K.

Atherosclerosis. 2015 Sep;242(1):281-7. doi: 10.1016/j.atherosclerosis.2015.07.003. Epub 2015 Jul 7.

PMID:
26232169
20.

Effects of increasing dietary polyunsaturated fatty acids within the guidelines of the AHA step 1 diet on plasma lipid and lipoprotein levels in normal males.

Ginsberg HN, Karmally W, Barr SL, Johnson C, Holleran S, Ramakrishnan R.

Arterioscler Thromb. 1994 Jun;14(6):892-901.

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