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Items: 1 to 20 of 267

1.

Prevalence and antimicrobial resistance of Campylobacter spp. isolated from poultry carcasses in Poland.

Wieczorek K, Kania I, Osek J.

J Food Prot. 2013 Aug;76(8):1451-5. doi: 10.4315/0362-028X.JFP-13-035.

PMID:
23905805
2.

[Antimicrobial susceptibilities of Campylobacter sp strains isolated from humans in 2005 to 2006 in Bielsko-Biala Region, Poland].

Wardak S, Szych J, Duda U.

Med Dosw Mikrobiol. 2007;59(1):43-9. Polish. Erratum in: Med Dosw Mikrobiol. 2007;59(2):136.

PMID:
17601030
3.

Prevalence and antimicrobial resistance of Campylobacter in US dairy cattle.

Englen MD, Hill AE, Dargatz DA, Ladely SR, Fedorka-Cray PJ.

J Appl Microbiol. 2007 Jun;102(6):1570-7.

4.

Prevalence and biomolecular characterization of Campylobacter spp. isolated from retail meat.

Sammarco ML, Ripabelli G, Fanelli I, Grasso GM, Tamburro M.

J Food Prot. 2010 Apr;73(4):720-8.

PMID:
20377962
5.

Prevalence and antimicrobial resistance in Campylobacter spp. isolated from retail chicken in two health units in Ontario.

Deckert A, Valdivieso-Garcia A, Reid-Smith R, Tamblyn S, Seliske P, Irwin R, Dewey C, Boerlin P, McEwen SA.

J Food Prot. 2010 Jul;73(7):1317-24.

PMID:
20615345
6.

A five-year study on prevalence and antimicrobial resistance of Campylobacter from poultry carcasses in Poland.

Wieczorek K, Osek J.

Food Microbiol. 2015 Aug;49:161-5. doi: 10.1016/j.fm.2015.02.006. Epub 2015 Feb 20.

PMID:
25846926
7.

Prevalence and antimicrobial resistance of Campylobacter isolates from humans and chickens in Bahir Dar, Ethiopia.

Ewnetu D, Mihret A.

Foodborne Pathog Dis. 2010 Jun;7(6):667-70. doi: 10.1089/fpd.2009.0433.

PMID:
20482228
8.

Antibiotic susceptibility of Salmonella, Campylobacter coli, and Campylobacter jejuni isolated from Northern German fattening pigs.

Döhne S, Merle R, Altrock AV, Waldmann KH, Verspohl J, Grüning P, Hamedy A, Kreienbrock L.

J Food Prot. 2012 Oct;75(10):1839-45. doi: 10.4315/0362-028X.JFP-12-051.

PMID:
23043834
9.

Determination of antimicrobial sensitivities of Campylobacter jejuni isolated from commercial turkey farms in Germany.

El-Adawy H, Hotzel H, Düpre S, Tomaso H, Neubauer H, Hafez HM.

Avian Dis. 2012 Dec;56(4):685-92.

PMID:
23397839
10.

Prevalence and antimicrobial resistance of Campylobacter jejuni and Campylobacter coli isolated from raw chicken meat and human stools in Korea.

Kang YS, Cho YS, Yoon SK, Yu MA, Kim CM, Lee JO, Pyun YR.

J Food Prot. 2006 Dec;69(12):2915-23.

PMID:
17186659
11.

Molecular epidemiology and antimicrobial susceptibility of Campylobacter jejuni and Campylobacter coli isolates of poultry, swine, and cattle origin collected from slaughterhouses in Hungary.

Schweitzer N, Dán Á, Kaszanyitzky É, Samu P, Tóth ÁG, Varga J, Damjanova I.

J Food Prot. 2011 Jun;74(6):905-11. doi: 10.4315/0362-028X.JFP-10-376.

PMID:
21669066
12.
13.

Trend analysis of antimicrobial resistance in Campylobacter jejuni and Campylobacter coli isolated from Belgian pork and poultry meat products using surveillance data of 2004-2009.

Mattheus W, Botteldoorn N, Heylen K, Pochet B, Dierick K.

Foodborne Pathog Dis. 2012 May;9(5):465-72. doi: 10.1089/fpd.2011.1042. Epub 2012 Apr 17.

PMID:
22510058
14.

Antimicrobial resistance profiling and molecular subtyping of Campylobacter spp. from processed turkey.

Lutgen EM, McEvoy JM, Sherwood JS, Logue CM.

BMC Microbiol. 2009 Sep 21;9:203. doi: 10.1186/1471-2180-9-203.

15.

Antimicrobial susceptibilities of Campylobacter jejuni and coli by using E-test in Taiwan.

Li CC, Chiu CH, Wu JL, Huang YC, Lin TY.

Scand J Infect Dis. 1998;30(1):39-42.

PMID:
9670357
16.

Comparison of antimicrobial resistance of Campylobacter jejuni and Campylobacter coli isolated from humans and chicken carcasses in Poland.

Rozynek E, Dzierzanowska-Fangrat K, Korsak D, Konieczny P, Wardak S, Szych J, Jarosz M, Dzierzanowska D.

J Food Prot. 2008 Mar;71(3):602-7.

PMID:
18389707
17.

[Antimicrobial Susceptibility and Resistance Mutations in Campylobacter jejuni and C. coli Isolates from Human and Meat Sources].

Oishi A, Murakami K, Etoh Y, Sera N, Horikawa K.

Kansenshogaku Zasshi. 2015 Mar;89(2):244-53. Japanese.

PMID:
26552121
18.

Comparative analysis of antimicrobial resistance and genetic diversity of Campylobacter from broilers slaughtered in Poland.

Wieczorek K, Denis E, Osek J.

Int J Food Microbiol. 2015 Oct 1;210:24-32. doi: 10.1016/j.ijfoodmicro.2015.06.006. Epub 2015 Jun 11.

PMID:
26092707
19.

Temporal prevalence of antimicrobial resistance in Campylobacter spp. from beef cattle in Alberta feedlots.

Inglis GD, Morck DW, McAllister TA, Entz T, Olson ME, Yanke LJ, Read RR.

Appl Environ Microbiol. 2006 Jun;72(6):4088-95.

20.

Prevalence of Campylobacter jejuni and its resistance to antibiotics in poultry in the Czech Republic.

Bardon J, Kolar M, Cekanova L, Hejnar P, Koukalova D.

Zoonoses Public Health. 2009 Apr;56(3):111-6. doi: 10.1111/j.1863-2378.2008.01176.x. Epub 2008 Sep 2.

PMID:
18771516

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