Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 194

1.
2.

Randomised, double-blind and placebo-controlled study of the effect of a synbiotic dairy product on orocecal transit time in healthy adult women.

Malpeli A, González S, Vicentin D, Apás A, González HF.

Nutr Hosp. 2012 Jul-Aug;27(4):1314-9. doi: 10.3305/nh.2012.27.4.5770.

3.

Effects of synbiotic fermented milk containing Lactobacillus acidophilus La-5 and Bifidobacterium animalis ssp. lactis BB-12 on the fecal microbiota of adults with irritable bowel syndrome: A randomized double-blind, placebo-controlled trial.

Bogovič Matijašić B, Obermajer T, Lipoglavšek L, Sernel T, Locatelli I, Kos M, Šmid A, Rogelj I.

J Dairy Sci. 2016 Jul;99(7):5008-5021. doi: 10.3168/jds.2015-10743. Epub 2016 May 4.

PMID:
27157575
4.

Lactobacillus acidophilus La5, Bifidobacterium BB12, and Lactobacillus casei DN001 modulate gene expression of subset specific transcription factors and cytokines in peripheral blood mononuclear cells of obese and overweight people.

Zarrati M, Shidfar F, Nourijelyani K, Mofid V, Hossein zadeh-Attar MJ, Bidad K, Najafi F, Gheflati Z, Chamari M, Salehi E.

Biofactors. 2013 Nov-Dec;39(6):633-43. doi: 10.1002/biof.1128. Epub 2013 Sep 10.

PMID:
24019207
5.

Randomized, double-blind, placebo-controlled study of synbiotic yogurt effect on the health of children.

Ringel-Kulka T, Kotch JB, Jensen ET, Savage E, Weber DJ.

J Pediatr. 2015 Jun;166(6):1475-81.e1-3. doi: 10.1016/j.jpeds.2015.02.038. Epub 2015 Apr 1.

PMID:
25841539
6.

Eight-day consumption of inulin added to a yogurt breakfast lowers postprandial appetite ratings but not energy intakes in young healthy females: a randomised controlled trial.

Heap S, Ingram J, Law M, Tucker AJ, Wright AJ.

Br J Nutr. 2016 Jan 28;115(2):262-70. doi: 10.1017/S0007114515004432. Epub 2015 Dec 1.

PMID:
26619790
7.

Short-term, daily intake of yogurt containing Bifidobacterium animalis ssp. lactis Bf-6 (LMG 24384) does not affect colonic transit time in women.

Merenstein DJ, D'Amico F, Palese C, Hahn A, Sparenborg J, Tan T, Scott H, Polzin K, Kolberg L, Roberts R.

Br J Nutr. 2014 Jan 28;111(2):279-86. doi: 10.1017/S0007114513002237. Epub 2013 Oct 8.

PMID:
24103188
8.

Effects of synbiotic food consumption on metabolic status of diabetic patients: a double-blind randomized cross-over controlled clinical trial.

Asemi Z, Khorrami-Rad A, Alizadeh SA, Shakeri H, Esmaillzadeh A.

Clin Nutr. 2014 Apr;33(2):198-203. doi: 10.1016/j.clnu.2013.05.015. Epub 2013 Jun 7.

PMID:
23786900
9.

Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus.

Ejtahed HS, Mohtadi-Nia J, Homayouni-Rad A, Niafar M, Asghari-Jafarabadi M, Mofid V, Akbarian-Moghari A.

J Dairy Sci. 2011 Jul;94(7):3288-94. doi: 10.3168/jds.2010-4128.

PMID:
21700013
10.

Cupuassu (Theobroma grandiflorum) pulp, probiotic, and prebiotic: Influence on color, apparent viscosity, and texture of goat milk yogurts.

Costa MP, Frasao BS, Silva AC, Freitas MQ, Franco RM, Conte-Junior CA.

J Dairy Sci. 2015 Sep;98(9):5995-6003. doi: 10.3168/jds.2015-9738. Epub 2015 Jul 15.

PMID:
26188580
11.

Fermented milk containing Bifidobacterium lactis DN-173 010 improves gastrointestinal well-being and digestive symptoms in women reporting minor digestive symptoms: a randomised, double-blind, parallel, controlled study.

Guyonnet D, Schlumberger A, Mhamdi L, Jakob S, Chassany O.

Br J Nutr. 2009 Dec;102(11):1654-62. doi: 10.1017/S0007114509990882. Epub 2009 Jul 22.

PMID:
19622191
12.

Effect of yogurt containing Bifidobacterium animalis subsp . lactis DN-173010 probiotic on dental plaque and saliva in orthodontic patients.

Pinto GS, Cenci MS, Azevedo MS, Epifanio M, Jones MH.

Caries Res. 2014;48(1):63-8. doi: 10.1159/000353467. Epub 2013 Nov 6.

PMID:
24217196
13.

Effects of ingesting Lactobacillus- and Bifidobacterium-containing yogurt in subjects with colonized Helicobacter pylori.

Wang KY, Li SN, Liu CS, Perng DS, Su YC, Wu DC, Jan CM, Lai CH, Wang TN, Wang WM.

Am J Clin Nutr. 2004 Sep;80(3):737-41.

PMID:
15321816
14.

Effect of yogurt with Bifidobacterium DN-173 010 on salivary mutans streptococci and lactobacilli in young adults.

Caglar E, Sandalli N, Twetman S, Kavaloglu S, Ergeneli S, Selvi S.

Acta Odontol Scand. 2005 Nov;63(6):317-20.

PMID:
16512103
15.

The effect of yoghurt and its probiotics on blood pressure and serum lipid profile; a randomised controlled trial.

Ivey KL, Hodgson JM, Kerr DA, Thompson PL, Stojceski B, Prince RL.

Nutr Metab Cardiovasc Dis. 2015 Jan;25(1):46-51. doi: 10.1016/j.numecd.2014.07.012. Epub 2014 Aug 1.

PMID:
25171898
16.

Effect of functional yogurt NY-YP901 in improving the trait of metabolic syndrome.

Chang BJ, Park SU, Jang YS, Ko SH, Joo NM, Kim SI, Kim CH, Chang DK.

Eur J Clin Nutr. 2011 Nov;65(11):1250-5. doi: 10.1038/ejcn.2011.115. Epub 2011 Jun 22.

PMID:
21697819
17.

Synbiotic yogurt consumption by healthy adults and the elderly: the fate of bifidobacteria and LGG probiotic strain.

Granata M, Brandi G, Borsari A, Gasbarri R, Gioia DD.

Int J Food Sci Nutr. 2013 Mar;64(2):162-8. doi: 10.3109/09637486.2012.718742. Epub 2012 Sep 5.

PMID:
22946635
18.

Probiotic yogurt improves antioxidant status in type 2 diabetic patients.

Ejtahed HS, Mohtadi-Nia J, Homayouni-Rad A, Niafar M, Asghari-Jafarabadi M, Mofid V.

Nutrition. 2012 May;28(5):539-43. doi: 10.1016/j.nut.2011.08.013. Epub 2011 Nov 29.

PMID:
22129852
19.

Effects of probiotic yogurt consumption on metabolic factors in individuals with nonalcoholic fatty liver disease.

Nabavi S, Rafraf M, Somi MH, Homayouni-Rad A, Asghari-Jafarabadi M.

J Dairy Sci. 2014 Dec;97(12):7386-93. doi: 10.3168/jds.2014-8500. Epub 2014 Oct 11.

PMID:
25306266
20.

Xylo-oligosaccharides alone or in synbiotic combination with Bifidobacterium animalis subsp. lactis induce bifidogenesis and modulate markers of immune function in healthy adults: a double-blind, placebo-controlled, randomised, factorial cross-over study.

Childs CE, Röytiö H, Alhoniemi E, Fekete AA, Forssten SD, Hudjec N, Lim YN, Steger CJ, Yaqoob P, Tuohy KM, Rastall RA, Ouwehand AC, Gibson GR.

Br J Nutr. 2014 Jun 14;111(11):1945-56. doi: 10.1017/S0007114513004261. Epub 2014 Mar 24.

PMID:
24661576

Supplemental Content

Support Center