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Items: 1 to 20 of 101

1.

Development and validation of a food-based diet quality index for New Zealand adolescents.

Wong JE, Parnell WR, Howe AS, Black KE, Skidmore PM.

BMC Public Health. 2013 Jun 8;13:562. doi: 10.1186/1471-2458-13-562.

2.

Reliability and relative validity of a food frequency questionnaire to assess food group intakes in New Zealand adolescents.

Wong JE, Parnell WR, Black KE, Skidmore PM.

Nutr J. 2012 Sep 5;11:65. doi: 10.1186/1475-2891-11-65.

3.

Diet quality is associated with measures of body fat in adolescents from Otago, New Zealand.

Wong JE, Parnell WR, Howe AS, Lubransky AC, Black KE, Skidmore PM.

Public Health Nutr. 2015 Jun;18(8):1453-60. doi: 10.1017/S1368980014001645. Epub 2014 Aug 27.

PMID:
25158609
4.
5.

An index of diet and eating patterns is a valid measure of diet quality in an Australian population.

McNaughton SA, Ball K, Crawford D, Mishra GD.

J Nutr. 2008 Jan;138(1):86-93.

6.

The New Zealand PUFA semiquantitative food frequency questionnaire is a valid and reliable tool to assess PUFA intakes in healthy New Zealand adults.

Ingram MA, Stonehouse W, Russell KG, Meyer BJ, Kruger R.

J Nutr. 2012 Nov;142(11):1968-74. doi: 10.3945/jn.112.162313. Epub 2012 Sep 26.

7.

The relative validity and reproducibility of an iron food frequency questionnaire for identifying iron-related dietary patterns in young women.

Beck KL, Kruger R, Conlon CA, Heath AL, Coad J, Matthys C, Jones B, Stonehouse W.

J Acad Nutr Diet. 2012 Aug;112(8):1177-87. doi: 10.1016/j.jand.2012.05.012.

PMID:
22818726
8.

Development and validation of an individual dietary index based on the British Food Standard Agency nutrient profiling system in a French context.

Julia C, Touvier M, Méjean C, Ducrot P, Péneau S, Hercberg S, Kesse-Guyot E.

J Nutr. 2014 Dec;144(12):2009-17. doi: 10.3945/jn.114.199679. Epub 2014 Oct 1.

9.

Healthy dietary habits score as an indicator of diet quality in New Zealand adolescents.

Wong JE, Skidmore PM, Williams SM, Parnell WR.

J Nutr. 2014 Jun;144(6):937-42. doi: 10.3945/jn.113.188375. Epub 2014 Apr 17.

10.

Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index.

Cheng G, Duan R, Kranz S, Libuda L, Zhang L.

J Acad Nutr Diet. 2016 Apr;116(4):608-17. doi: 10.1016/j.jand.2015.11.010. Epub 2016 Jan 27.

PMID:
26825477
11.

The development and evaluation of the Australian child and adolescent recommended food score: a cross-sectional study.

Marshall S, Watson J, Burrows T, Guest M, Collins CE.

Nutr J. 2012 Nov 19;11:96. doi: 10.1186/1475-2891-11-96.

12.

Dietary fiber intake: assessing the degree of agreement between food frequency questionnaires and 4-day food records.

Hudson TS, Forman MR, Cantwell MM, Schatzkin A, Albert PS, Lanza E.

J Am Coll Nutr. 2006 Oct;25(5):370-81.

PMID:
17031005
13.

The development, application, and validation of a Healthy eating index for Australian Adults (HEIFA-2013).

Roy R, Hebden L, Rangan A, Allman-Farinelli M.

Nutrition. 2016 Apr;32(4):432-40. doi: 10.1016/j.nut.2015.10.006. Epub 2015 Oct 29.

PMID:
26740257
14.

A comprehensive FFQ developed for use in New Zealand adults: reliability and validity for nutrient intakes.

Sam CH, Skeaff S, Skidmore PM.

Public Health Nutr. 2014 Feb;17(2):287-96. doi: 10.1017/S1368980012005058. Epub 2012 Dec 3.

PMID:
23199788
15.

Reproducibility and validity of a diet quality index for children assessed using a FFQ.

Huybrechts I, Vereecken C, De Bacquer D, Vandevijvere S, Van Oyen H, Maes L, Vanhauwaert E, Temme L, De Backer G, De Henauw S.

Br J Nutr. 2010 Jul;104(1):135-44. doi: 10.1017/S0007114510000231. Epub 2010 Mar 10.

PMID:
20214836
16.

Reproducibility and validity of a short food questionnaire for the assessment of dietary habits.

Svilaas A, Ström EC, Svilaas T, Borgejordet A, Thoresen M, Ose L.

Nutr Metab Cardiovasc Dis. 2002 Apr;12(2):60-70.

PMID:
12189905
17.

Relative validity and reproducibility of a food frequency questionnaire for identifying the dietary patterns of toddlers in New Zealand.

Mills VC, Skidmore PM, Watson EO, Taylor RW, Fleming EA, Heath AL.

J Acad Nutr Diet. 2015 Apr;115(4):551-8. doi: 10.1016/j.jand.2014.09.016. Epub 2014 Nov 25.

PMID:
25441956
18.
19.

A short food-group-based dietary questionnaire is reliable and valid for assessing toddlers' dietary risk in relatively advantaged samples.

Bell LK, Golley RK, Magarey AM.

Br J Nutr. 2014 Aug 28;112(4):627-37. doi: 10.1017/S0007114514001184. Epub 2014 Jun 2. Erratum in: Br J Nutr. 2014 Nov 14;112(9):1587.

PMID:
24886781
20.

Validation of Nutrient Intake Estimates Derived Using a Semi-Quantitative FFQ against 3 Day Diet Records in the Baltimore Longitudinal Study of Aging.

Talegawkar SA, Tanaka T, Maras JE, Ferrucci L, Tucker KL.

J Nutr Health Aging. 2015 Dec;19(10):994-1002. doi: 10.1007/s12603-015-0518-8.

PMID:
26624210

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