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Items: 1 to 20 of 156

1.

Traffic lights and health claims: a comparative analysis of the nutrient profile of packaged foods available for sale in New Zealand supermarkets.

Rosentreter SC, Eyles H, Ni Mhurchu C.

Aust N Z J Public Health. 2013 Jun;37(3):278-83. doi: 10.1111/1753-6405.12071.

PMID:
23731112
2.

Nutrition and health claims on healthy and less-healthy packaged food products in New Zealand.

Al-Ani HH, Devi A, Eyles H, Swinburn B, Vandevijvere S.

Br J Nutr. 2016 Sep;116(6):1087-94. doi: 10.1017/S0007114516002981. Epub 2016 Aug 9.

PMID:
27503596
3.

Nutrition function, health and related claims on packaged Australian food products--prevalence and compliance with regulations.

Williams P, Yeatman H, Ridges L, Houston A, Rafferty J, Ridges A, Roesler L, Sobierajski M, Spratt B.

Asia Pac J Clin Nutr. 2006;15(1):10-20.

4.

Nutrient profile of 23 596 packaged supermarket foods and non-alcoholic beverages in Australia and New Zealand.

Ni Mhurchu C, Brown R, Jiang Y, Eyles H, Dunford E, Neal B.

Public Health Nutr. 2016 Feb;19(3):401-8. doi: 10.1017/S1368980015000968. Epub 2015 Apr 14.

PMID:
25868881
5.

Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand market.

Devi A, Eyles H, Rayner M, Ni Mhurchu C, Swinburn B, Lonsdale-Cooper E, Vandevijvere S.

Appetite. 2014 Oct;81:253-60. doi: 10.1016/j.appet.2014.06.019. Epub 2014 Jun 19.

PMID:
24953195
6.

Nutrition and related claims used on packaged Australian foods--implications for regulation.

Williams P, Yeatman H, Zakrzewski S, Aboozaid B, Henshaw S, Ingram K, Rankine A, Walcott S, Ghani F.

Asia Pac J Clin Nutr. 2003;12(2):138-50.

7.

Ultra-processed foods have the worst nutrient profile, yet they are the most available packaged products in a sample of New Zealand supermarkets.

Luiten CM, Steenhuis IH, Eyles H, Ni Mhurchu C, Waterlander WE.

Public Health Nutr. 2016 Feb;19(3):530-8. doi: 10.1017/S1368980015002177. Epub 2015 Jul 29. Erratum in: Public Health Nutr. 2016 Feb;19(3):539.

PMID:
26222226
8.

Regulating health claims on food labels using nutrient profiling: what will the proposed standard mean in the Australian supermarket?

Hughes C, Wellard L, Lin J, Suen KL, Chapman K.

Public Health Nutr. 2013 Dec;16(12):2154-61. doi: 10.1017/S136898001200540X. Epub 2013 Jan 11.

PMID:
23308399
9.

Effects of interpretive nutrition labels on consumer food purchases: the Starlight randomized controlled trial.

Ni Mhurchu C, Volkova E, Jiang Y, Eyles H, Michie J, Neal B, Blakely T, Swinburn B, Rayner M.

Am J Clin Nutr. 2017 Mar;105(3):695-704. doi: 10.3945/ajcn.116.144956. Epub 2017 Feb 1.

PMID:
28148503
10.

Submissions to the Australian and New Zealand Review of Food Labelling Law and Policy support traffic light nutrition labelling.

White J, Signal L.

Aust N Z J Public Health. 2012 Oct;36(5):446-51. doi: 10.1111/j.1753-6405.2012.00913.x.

PMID:
23025366
11.

Effects of interpretive front-of-pack nutrition labels on food purchases: protocol for the Starlight randomised controlled trial.

Volkova E, Neal B, Rayner M, Swinburn B, Eyles H, Jiang Y, Michie J, Ni Mhurchu C.

BMC Public Health. 2014 Sep 18;14:968. doi: 10.1186/1471-2458-14-968.

12.
13.

Defining and labelling 'healthy' and 'unhealthy' food.

Lobstein T, Davies S.

Public Health Nutr. 2009 Mar;12(3):331-40. doi: 10.1017/S1368980008002541. Epub 2008 May 29. Review.

PMID:
18510787
14.

Product variety in Australian snacks and drinks: how can the consumer make a healthy choice?

Walker KZ, Woods JL, Rickard CA, Wong CK.

Public Health Nutr. 2008 Oct;11(10):1046-53. Epub 2007 Dec 21.

PMID:
18096104
15.

A study of nutrition and health claims--a snapshot of what's on the Irish market.

Lalor F, Kennedy J, Flynn MA, Wall PG.

Public Health Nutr. 2010 May;13(5):704-11. doi: 10.1017/S1368980009991613. Epub 2009 Sep 28.

PMID:
19781126
16.

Perceptions of New Zealand nutrition labels by Māori, Pacific and low-income shoppers.

Signal L, Lanumata T, Robinson JA, Tavila A, Wilton J, Ni Mhurchu C.

Public Health Nutr. 2008 Jul;11(7):706-13. doi: 10.1017/S1368980007001395. Epub 2008 Jan 2.

PMID:
18167165
17.

Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada.

Labonté MÈ, Poon T, Mulligan C, Bernstein JT, Franco-Arellano B, L'Abbé MR.

Am J Clin Nutr. 2017 Dec;106(6):1471-1481. doi: 10.3945/ajcn.117.161356. Epub 2017 Oct 25.

PMID:
29070562
18.

Yoghurt and dairy snacks presented for sale to an Australian consumer: are they becoming less healthy?

Walker KZ, Woods J, Ross J, Hechtman R.

Public Health Nutr. 2010 Jul;13(7):1036-41. doi: 10.1017/S1368980009992965. Epub 2009 Dec 22.

PMID:
20025831
19.
20.

Nutrition labels: a survey of use, understanding and preferences among ethnically diverse shoppers in New Zealand.

Gorton D, Ni Mhurchu C, Chen MH, Dixon R.

Public Health Nutr. 2009 Sep;12(9):1359-65. doi: 10.1017/S1368980008004059. Epub 2008 Dec 17.

PMID:
19087382

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