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Items: 1 to 20 of 114

1.

Enzymatic synthesis and characterization of fructooligosaccharides and novel maltosylfructosides by inulosucrase from Lactobacillus gasseri DSM 20604.

Díez-Municio M, de las Rivas B, Jimeno ML, Muñoz R, Moreno FJ, Herrero M.

Appl Environ Microbiol. 2013 Jul;79(13):4129-40. doi: 10.1128/AEM.00854-13. Epub 2013 May 3.

2.

Synthesis and structural characterization of raffinosyl-oligofructosides upon transfructosylation by Lactobacillus gasseri DSM 20604 inulosucrase.

Díez-Municio M, Herrero M, de Las Rivas B, Muñoz R, Jimeno ML, Moreno FJ.

Appl Microbiol Biotechnol. 2016 Jul;100(14):6251-63. doi: 10.1007/s00253-016-7405-z. Epub 2016 Mar 4.

PMID:
26940051
3.

The probiotic Lactobacillus johnsonii NCC 533 produces high-molecular-mass inulin from sucrose by using an inulosucrase enzyme.

Anwar MA, Kralj S, van der Maarel MJ, Dijkhuizen L.

Appl Environ Microbiol. 2008 Jun;74(11):3426-33. doi: 10.1128/AEM.00377-08. Epub 2008 Apr 11.

4.

Synthesis of potentially-bioactive lactosyl-oligofructosides by a novel bi-enzymatic system using bacterial fructansucrases.

Díez-Municio M, González-Santana C, de Las Rivas B, Jimeno ML, Muñoz R, Moreno FJ, Herrero M.

Food Res Int. 2015 Dec;78:258-265. doi: 10.1016/j.foodres.2015.09.035. Epub 2015 Sep 30.

PMID:
28433290
5.

Efficient synthesis and characterization of lactulosucrose by Leuconostoc mesenteroides B-512F dextransucrase.

Díez-Municio M, Herrero M, Jimeno ML, Olano A, Moreno FJ.

J Agric Food Chem. 2012 Oct 24;60(42):10564-71. doi: 10.1021/jf303335m. Epub 2012 Oct 16.

PMID:
23020182
6.

Enzymatic synthesis of novel oligosaccharides from L-sorbose, maltose, and sucrose using kojibiose phosphorylase.

Chaen H, Nishimoto T, Nakada T, Fukuda S, Kurimoto M, Tsujisaka Y.

J Biosci Bioeng. 2001;92(2):173-6.

PMID:
16233079
7.

Transglycosylation reactions of Bacillus stearothermophilus maltogenic amylase with acarbose and various acceptors.

Park KH, Kim MJ, Lee HS, Han NS, Kim D, Robyt JF.

Carbohydr Res. 1998 Dec 15;313(3-4):235-46.

PMID:
10209866
8.

Biosynthesis of lactosylfructoside by an intracellular levansucrase from Bacillus methylotrophicus SK 21.002.

Wu C, Zhang T, Mu W, Miao M, Jiang B.

Carbohydr Res. 2015 Jan 12;401:122-6. doi: 10.1016/j.carres.2014.11.001. Epub 2014 Nov 22.

PMID:
25497128
9.

Characterization of a novel fructosyltransferase from Lactobacillus reuteri that synthesizes high-molecular-weight inulin and inulin oligosaccharides.

van Hijum SA, van Geel-Schutten GH, Rahaoui H, van der Maarel MJ, Dijkhuizen L.

Appl Environ Microbiol. 2002 Sep;68(9):4390-8.

10.

Synthesis of Fructooligosaccharides by IslA4, a truncated inulosucrase from Leuconostoc citreum.

Peña-Cardeña A, Rodríguez-Alegría ME, Olvera C, Munguía AL.

BMC Biotechnol. 2015 Feb 7;15:2. doi: 10.1186/s12896-015-0116-1.

11.

Inulin and levan synthesis by probiotic Lactobacillus gasseri strains: characterization of three novel fructansucrase enzymes and their fructan products.

Anwar MA, Kralj S, Piqué AV, Leemhuis H, van der Maarel MJ, Dijkhuizen L.

Microbiology. 2010 Apr;156(Pt 4):1264-74. doi: 10.1099/mic.0.036616-0. Epub 2010 Jan 14.

PMID:
20075040
12.

Structures of heterooligosaccharides synthesized by levansucrase.

Tanaka T, Yamamoto S, Oi S, Yamamoto T.

J Biochem. 1981 Aug;90(2):521-6.

13.

A novel two-step enzymatic synthesis of blastose, a β-d-fructofuranosyl-(2↔6)-d-glucopyranose sucrose analogue.

Miranda-Molina A, Castillo E, Lopez Munguia A.

Food Chem. 2017 Jul 15;227:202-210. doi: 10.1016/j.foodchem.2017.01.094. Epub 2017 Jan 19.

PMID:
28274423
14.

Structural characterization of the maltose acceptor-products synthesized by Leuconostoc mesenteroides NRRL B-1299 dextransucrase.

Dols M, Simeon MR, Willemot RM, Vignon MR, Monsan PF.

Carbohydr Res. 1997 Dec;305(3-4):549-59.

PMID:
9648272
15.

Kinetic properties of an inulosucrase from Lactobacillus reuteri 121.

van Hijum SA, van der Maarel MJ, Dijkhuizen L.

FEBS Lett. 2003 Jan 16;534(1-3):207-10.

16.

Properties of Geobacillus stearothermophilus levansucrase as potential biocatalyst for the synthesis of levan and fructooligosaccharides.

Inthanavong L, Tian F, Khodadadi M, Karboune S.

Biotechnol Prog. 2013 Nov-Dec;29(6):1405-15. doi: 10.1002/btpr.1788. Epub 2013 Sep 30.

PMID:
23926090
17.

Analysis of neofructooligosaccharides production mediated by the extracellular β-fructofuranosidase from Xanthophyllomyces dendrorhous.

Linde D, Rodríguez-Colinas B, Estévez M, Poveda A, Plou FJ, Fernández Lobato M.

Bioresour Technol. 2012 Apr;109:123-30. doi: 10.1016/j.biortech.2012.01.023. Epub 2012 Jan 14.

PMID:
22297043
18.

Kinetics and model development for enzymatic synthesis of fructo-oligosaccharides using fructosyltransferase.

Kashyap R, Palai T, Bhattacharya PK.

Bioprocess Biosyst Eng. 2015 Dec;38(12):2417-26. doi: 10.1007/s00449-015-1478-4. Epub 2015 Oct 5.

PMID:
26437965
19.

Optimization of Isomaltooligosaccharide Size Distribution by Acceptor Reaction of Weissella confusa Dextransucrase and Characterization of Novel α-(1→2)-Branched Isomaltooligosaccharides.

Shi Q, Hou Y, Juvonen M, Tuomainen P, Kajala I, Shukla S, Goyal A, Maaheimo H, Katina K, Tenkanen M.

J Agric Food Chem. 2016 Apr 27;64(16):3276-86. doi: 10.1021/acs.jafc.6b01356. Epub 2016 Apr 12.

PMID:
27050481
20.

Identification of Bacillus selenitireducens MLS10 maltose phosphorylase possessing synthetic ability for branched α-D-glucosyl trisaccharides.

Nihira T, Saito Y, Kitaoka M, Otsubo K, Nakai H.

Carbohydr Res. 2012 Oct 1;360:25-30. doi: 10.1016/j.carres.2012.07.014. Epub 2012 Jul 25.

PMID:
22940176

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