Sort by

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 267


Genome-wide association study identifies Loci and candidate genes for body composition and meat quality traits in Beijing-You chickens.

Liu R, Sun Y, Zhao G, Wang F, Wu D, Zheng M, Chen J, Zhang L, Hu Y, Wen J.

PLoS One. 2013 Apr 18;8(4):e61172. doi: 10.1371/journal.pone.0061172. Print 2013.


The identification of 14 new genes for meat quality traits in chicken using a genome-wide association study.

Sun Y, Zhao G, Liu R, Zheng M, Hu Y, Wu D, Zhang L, Li P, Wen J.

BMC Genomics. 2013 Jul 8;14:458. doi: 10.1186/1471-2164-14-458.


Genome-wide interval mapping using SNPs identifies new QTL for growth, body composition and several physiological variables in an F2 intercross between fat and lean chicken lines.

Demeure O, Duclos MJ, Bacciu N, Le Mignon G, Filangi O, Pitel F, Boland A, Lagarrigue S, Cogburn LA, Simon J, Le Roy P, Le Bihan-Duval E.

Genet Sel Evol. 2013 Sep 30;45:36. doi: 10.1186/1297-9686-45-36.


Identification of QTL controlling meat quality traits in an F2 cross between two chicken lines selected for either low or high growth rate.

Nadaf J, Gilbert H, Pitel F, Berri CM, Feve K, Beaumont C, Duclos MJ, Vignal A, Porter TE, Simon J, Aggrey SE, Cogburn LA, Le Bihan-Duval E.

BMC Genomics. 2007 Jun 8;8:155.


Genome-wide association reveals QTL for growth, bone and in vivo carcass traits as assessed by computed tomography in Scottish Blackface lambs.

Matika O, Riggio V, Anselme-Moizan M, Law AS, Pong-Wong R, Archibald AL, Bishop SC.

Genet Sel Evol. 2016 Feb 8;48:11. doi: 10.1186/s12711-016-0191-3.


Genome-wide linkage analysis to identify chromosomal regions affecting phenotypic traits in the chicken. II. Body composition.

Zhou H, Deeb N, Evock-Clover CM, Ashwell CM, Lamont SJ.

Poult Sci. 2006 Oct;85(10):1712-21.


Genome-wide association study of meat quality traits in chicken.

Zhang T, Fan QC, Wang JY, Zhang GX, Gu YP, Tang Y.

Genet Mol Res. 2015 Sep 8;14(3):10452-60. doi: 10.4238/2015.September.8.6.


Genetic mapping of quantitative trait loci affecting carcass and meat quality traits in Beijing ducks (Anas platyrhynchos).

Huang Y, Haley CS, Wu F, Hu S, Hao J, Wu C, Li N.

Anim Genet. 2007 Apr;38(2):114-9.


Genome-wide association studies for growth and meat production traits in sheep.

Zhang L, Liu J, Zhao F, Ren H, Xu L, Lu J, Zhang S, Zhang X, Wei C, Lu G, Zheng Y, Du L.

PLoS One. 2013 Jun 25;8(6):e66569. doi: 10.1371/journal.pone.0066569. Print 2013.


Analysis of a slow-growing line reveals wide genetic variability of carcass and meat quality-related traits.

Chabault M, Baéza E, Gigaud V, Chartrin P, Chapuis H, Boulay M, Arnould C, D'Abbadie F, Berri C, Le Bihan-Duval E.

BMC Genet. 2012 Oct 23;13:90. doi: 10.1186/1471-2156-13-90.


Genome-wide association study identified a narrow chromosome 1 region associated with chicken growth traits.

Xie L, Luo C, Zhang C, Zhang R, Tang J, Nie Q, Ma L, Hu X, Li N, Da Y, Zhang X.

PLoS One. 2012;7(2):e30910. doi: 10.1371/journal.pone.0030910. Epub 2012 Feb 16.


Quantitative trait loci segregating in crosses between New Hampshire and White Leghorn chicken lines: II. Muscle weight and carcass composition.

Nassar MK, Goraga ZS, Brockmann GA.

Anim Genet. 2012 Dec;43(6):739-45. doi: 10.1111/j.1365-2052.2012.02344.x. Epub 2012 Mar 23.


Genome-wide association analyses for carcass quality in crossbred beef cattle.

Lu D, Sargolzaei M, Kelly M, Vander Voort G, Wang Z, Mandell I, Moore S, Plastow G, Miller SP.

BMC Genet. 2013 Sep 11;14:80. doi: 10.1186/1471-2156-14-80.


Genome-Wide Linkage Analysis Identifies Loci for Physical Appearance Traits in Chickens.

Sun Y, Liu R, Zhao G, Zheng M, Sun Y, Yu X, Li P, Wen J.

G3 (Bethesda). 2015 Aug 6;5(10):2037-41. doi: 10.1534/g3.115.020883.


Associations of polymorphisms in four candidate genes with carcass and/or meat-quality traits in two meat-type chicken lines.

Sun Y, Liu R, Lu X, Hu Y, Zhao G, Zheng M, Chen J, Wang H, Wen J.

Anim Biotechnol. 2013 Jan;24(1):53-65. doi: 10.1080/10495398.2012.742909.


Genetic mapping of quantitative trait loci affecting growth and carcass traits in F2 intercross chickens.

Uemoto Y, Sato S, Odawara S, Nokata H, Oyamada Y, Taguchi Y, Yanai S, Sasaki O, Takahashi H, Nirasawa K, Kobayashi E.

Poult Sci. 2009 Mar;88(3):477-82. doi: 10.3382/ps.2008-00296.


A genome-wide association study of production traits in a commercial population of Large White pigs: evidence of haplotypes affecting meat quality.

Sanchez MP, Tribout T, Iannuccelli N, Bouffaud M, Servin B, Tenghe A, Dehais P, Muller N, Del Schneider MP, Mercat MJ, Rogel-Gaillard C, Milan D, Bidanel JP, Gilbert H.

Genet Sel Evol. 2014 Feb 14;46:12. doi: 10.1186/1297-9686-46-12.


Polymorphisms in FGFBP1 and FGFBP2 genes associated with carcass and meat quality traits in chickens.

Felício AM, Boschiero C, Balieiro JC, Ledur MC, Ferraz JB, Moura AS, Coutinho LL.

Genet Mol Res. 2013 Jan 24;12(1):208-22. doi: 10.4238/2013.January.24.13.


Association, effects and validation of polymorphisms within the NCAPG - LCORL locus located on BTA6 with feed intake, gain, meat and carcass traits in beef cattle.

Lindholm-Perry AK, Sexten AK, Kuehn LA, Smith TP, King DA, Shackelford SD, Wheeler TL, Ferrell CL, Jenkins TG, Snelling WM, Freetly HC.

BMC Genet. 2011 Dec 14;12:103. doi: 10.1186/1471-2156-12-103.

Items per page

Supplemental Content

Support Center